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Lemon Sauce For Desserts and Icings
 
                          Tarla Dalal
16 October, 2016
Table of Content
Made with a combination of lemon juice and lemon rind, this Lemon Sauce for Desserts and Icings is really easy to prepare and has a fabulous flavour too.
If you love the zesty tang of lemon, try recipes like the Lemon Mousse and Lemon Ice- Cream too.
Tags
Soaking Time
0
Preparation Time
5 Mins
Cooking Time
5 Mins
Baking Time
0 Mins
Baking Temperature
0
Sprouting Time
0
Total Time
10 Mins
Makes
1 cup
Ingredients
Main Ingredients
Method
- Combine all the ingredients with 1 cup of water in a broad non-stick pan, mix well and cook on a medium flame for 6 minutes, while stirring continuously.
 - Cool completely and use as required.
 
Lemon Sauce For Desserts and Icings recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 20 cal | 
| Protein | 0.1 g | 
| Carbohydrates | 4.6 g | 
| Fiber | 0.2 g | 
| Fat | 0.1 g | 
| Cholesterol | 0 mg | 
| Sodium | 0.1 mg | 
Click here to view Calories for Lemon Sauce For Desserts and Icings
The Nutrient info is complete
                                   Gandhi Dhwani
Nov. 24, 2012, 5:52 p.m.
Such a nice and quick recipe. It has a very subtle flavour of lemon which tastes awesome when had with lemon cake. It''s a delightful combo.