3182 oil recipes | Indian recipes using oil |
Table of Content
8213 oil recipes | Indian recipes using oil |
Oil recipes | Indian recipes using oil | see our Indian breakfast recipes using oil, Rotis and parathas using oil, Curries and sabzis using oil and Indian starters using oil.
Malvani Chana Masala
Curries and sabzis using oil
Little oil is needed to cook all the masalas that go in the curry. Try this amazing curries and gravies and enjoy with your favourite roti or paratha.
Low Calorie Dal Makhani a flavourful robust lentil preparation, is a celebrated delicacy from Punjab. Best had with the healthy makki ki roti.
Low Calorie Dal Makhani
Malai Kofta Curry a creamy tomato-flavoured gravy that soothes and cradles your taste buds, that is what the Malai Kofta Curry is!
Malai Kofta Curry, Creamy Kofta Curry
Palak Paneer one of the many of the best loved vegetarian Punjabi dishes are the ones where paneer is combined with a vegetable.
Palak Paneer
Achari Paneer most commonly consumed source of protein for vegetarians. Due to its bland flavour and ability to absorb any flavour as in this Punjabi achari paneer recipe.
Achari Paneer
Bhindi Masala your favourite dry lady finger sabzi is as tasty as ever, as the bhindi is stuffed with a mouth-watering mixture of spices and spice powders.
Bhindi Masala
Methi Mutter Malai a super-hit combination as their flavours complement each other well. Add to this a fragrant masala paste, an even more zestful freshly-ground dry masala.
Methi Malai Mutter
Paneer Tikka Masala a flavourful marinade of assorted spice powders and dried fenugreek leaves makes the succulent cubes of paneer quite exciting to bite.
Paneer Tikka Masala, Green Pea and Paneer Tikka Masala
Aloo Methi an everyday Punjabi sabzi ... easy, tasty and awesome. Yet, every time you taste it, potatoes with fenugreek leaves feels exotic.
Aloo Methi
Indian breakfast recipes using oil
All nutrients packed for morning breakfast which is the most important meal of the day. Try these delicious recipes.
1. Carrot and Green Peas Sandwich colourful sandwich is an easy and tasty way to provide your skin with loads of protein and vitamin A, necessary to keep it bright and supple. With soft paneer, aromatic jeera, tangy coriander and green chillies, this sandwich is just the right thing to bite into!
Carrot and Green Peas Sandwich
2. Rava Idli in Microwave is a kind of idli you can make quickly without requiring any grinding or fermentation.
Rava Idli in Microwave
3. Green Pea Poha Indian evening snack which can be made very quickly. To maharashtrian kanda poha, matar is added by Maharashtrain’s to make matar poha.
Green Pea Poha, Matar Poha
4. Rava Dosa a traditional tempering and quick mix-in of chopped onions, coriander and green chillies add excellent flavour to a batter made of ready flours and semolina.
Rava Dosa, Onion Rava Dosa
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5. Appam a famous dish from the Keralite repertoire of South Indian cooking. This recipe is an easy-to-make, instant version of the otherwise tough-to-make dish.
Appam, Appam Kerala Recipe
Rotis and parathas using oil
Crispy parathas and rotis , main staple food in india. It just goes with all kinds of sabzis. Try these recipes below and make your lunch or dinner interesting.
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1. Gobi Paratha a universal appeal! While North Indians like to have this Punjabi paratha any time of the day, for breakfast, Indian lunch or dinner.
Gobi Paratha, Punjabi Gobi Paratha
2. Thepla an inherent part of Gujarati meals, and are used for regular meals, travelling and for picnics! When you anticipate a busy fortnight.
Thepla
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3. Mooli Paratha mooli roasting together fill the whole house when these Punjabi mooli parathas are cooked in a griddle.
Mooli Paratha, Punjabi Radish Paratha
4. Thalipeeth an instant Maharashtrian thalipeeth recipe. Made with three types of flours, besan, jowar and whole wheat flour, thalipeeth is easy to prepare.
Thalipeeth, Quick Maharashtrian Thalipeeth
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5. Aloo Gobi Ke Parathe Punjabis in their ingenious way have invented this delectable combination that everyone can enjoy.
Aloo Gobi Ke Parathe, Aloo Cauliflower Paratha Recipe
6. Oats Roti an easy simple recipe to make. To whole wheat flour we add oats, onions, green chillies and coriander to make the dough for oats chapatti.
Oats Roti
Indian starters using oil
Lip smacking starter recipes, easy to make and entertain your guest with these recipes. The ingredients in the below recipes are easily available.
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1. Bread Pakora a tasty variation to the very famous Mumbai Street Food.
Bread Pakora ( Tiffin Treats for Kids )
2. Mini Cabbage Vadas mildly pungent aroma and flavour of cabbage fits very well into vadas. Combined with a dough of soaked urad dal, along with other flavour enhancers.
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3. Aloo Tikki doesn’t take time, you can prepare it in a jiffy for a party or when guests are coming over.
Aloo Tikki
4. Medu Vada Most South Indians consider breakfast incomplete without Medu Vada. Whether they have Idli, dosa, pongal or upma, they like to add a crispy, tasty and protein-rich urad dal vada to the platter.
Medu Vada ( South Indian Recipe)
Indian Snacks recipes using oil
Feeling hungry in the evening, try these lips smacking recipes and make your evenings interesting with your family and kids.
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1. Quick Bread Snack an upma like recipe made with crumbled bread. While the onions, ginger and green chillies add a bit of spice to the bread, the tomatoes, tomato ketchup and lemon juice impart an energising tanginess.
Quick Bread Snack
2. Khaman Dhokla all-time favourite Gujarati street food that is served with peppy green chutney at tea time. It has an exquisite texture and appetizing flavour.
Khaman Dhokla
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3. Chatpata Rajma Wrap wonderful rajma recipe that retains all the taste without being calorie-dense! the spiciness of rajma is balanced by rolling up this wrap with a chunky curd dressing.
Chatpata Rajma Wrap ( Wraps and Rolls)
4. Batata Poha a universal appeal amongst youngsters and elders alike. Everybody has a reason for loving this delicious snack – its wholesomeness, convenience, enjoyable flavour or unique texture.
Batata Poha, Aloo Poha
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5. Dahi Kachori easily available as Mumbai Street Food. Raj kachori is king of all the kachori's and is famously sold everywhere in India.
Dahi Kachori ( Mumbai Roadside Recipes )
6. Cabbage and Paneer Rolls made of simple ingredients easily available like bread, paneer, cabbage, spring onions and basic sauces and spices.
Cabbage and Paneer Rolls
Chutney recipes using oil
The best accompaniment south Indian dishes or with rice and dal. Try these lip smacking recipes and store it in an airtight container and enjoy for a couple of days.
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1. Tomato Chutney a tongue-tickling accompaniment that is perfect to have with idlis and dosas.
Tomato Chutney ( Idlis and Dosas)
2. Dry Garlic Chutney a powerful combination of pungent garlic and nutty dried coconut, perked up with a generous dose of chilli powder, the dry garlic chutney is a flavourful albeit.
Dry Garlic Chutney
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3. Coconut Chutney served almost every day as a part of the breakfast spread, and sometimes at lunch and dinner times too, if there is any kind of snack being served.
Coconut Chutney
4. Mysore Chutney generally marked by the moderate use of coconut and jaggery in almost all accompaniments. Here in the Mysore chutney, these ingredients come together with a combination of dals, tamarind and spices.
Mysore Chutney
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An unusual but extremely nutritious roti made with a combination of ragi and wheat flours reinforced with low … More..
Recipe# 6147
27 January, 2015
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Carrot dosa recipe | carrot dosa for chronic kidney disease | healthy carrot buckwheat dosa |carrot dosa is … More..
Recipe# 2931
30 January, 2015
calories per serving
Potato and Methi Tikki with Chole recipe | Aloo Methi Tikki Chole Chaat | Chole Tikki Chaat | Crafting … More..
Recipe# 2895
11 February, 2015
calories per serving
-9522.webp)
These crisps made of ragi and soya flour are loaded with iron, calcium and protein. While cooking them … More..
Recipe# 5845
12 February, 2015
calories per serving
-9576.webp)
What’s chaat without papdi? Indeed, this crisp, disc-shaped savoury is a must-have on any chaat counter, because it … More..
Recipe# 6152
18 February, 2015
calories per serving
Name your flavour and you will get it in this chaat. Aromatic herbs, peppy spice powders, crunchy onions … More..
Recipe# 2889
19 February, 2015
calories per serving
Moong Aur Mooli ki Chaat recipe | Moong Dal Pakodi Chaat (with Mooli) | Mooli Wali Moong Dal … More..
Recipe# 2891
19 February, 2015
calories per serving
Mushrooms stir-fried with onions, tomatoes and oregano to prepare this hot starter almost instantly. Serve this mixture with … More..
Recipe# 2949
19 February, 2015
calories per serving
-9597.webp)
With a wholesome blend of flours and traditional spices, these kothimbir vadis are sure to bring back memories … More..
Recipe# 5550
24 February, 2015
calories per serving
Thin slices of purple yam coated with a gram flour batter and deep fried makes for unusual and … More..
Recipe# 901
25 February, 2015
calories per serving
Khakras are extremely popular snacks. They are nothing but thinly rolled out masala (or plain) chapatis which are … More..
Recipe# 2904
25 February, 2015
calories per serving
Cute, little bread tartlets are filled with a delicious mixture of corn, capsicum, tomatoes and onions and topped … More..
Recipe# 3893
25 February, 2015
calories per serving
Cauliflower and green peas, the popular duo, feature in a rich, white gravy that is so flavourful you … More..
Recipe# 4030
26 February, 2015
calories per serving
Succulently fresh baby corn, blanched and coated in a peppery batter, is deep-fried to perfection. To add to … More..
Recipe# 4592
27 February, 2015
calories per serving
Crushed peanuts and paneer mingle with crunchy and colourful vegetables to turn perfectly cooked flat noodles into an … More..
Recipe# 4601
27 February, 2015
calories per serving
Appetising, cocktail-sized snack made from bottle gourd, potatoes and onions, with a generous sprinkling of piquant onion masala … More..
Recipe# 5869
02 March, 2015
calories per serving
-9601.webp)
If you want to enjoy your favourite snacks sans any guilt, you need to just use smart cooking … More..
Recipe# 694
02 March, 2015
calories per serving
-9628.webp)
This is one item you cannot miss on the menu card of any Chinese restaurant. In fact, it … More..
Recipe# 4594
03 March, 2015
calories per serving
Stuffed Mini Dosas are a formidable contender to samosas! When you are bored of serving the same old … More..
Recipe# 2901
03 March, 2015
calories per serving
Suhaalis were traditionally made for weddings and special occasions like Holi, Diwali etc. Today however, they are available … More..
Recipe# 3383
04 March, 2015
calories per serving
Bikaner is known for this savoury snack. Deep-fried bhujia is usually made of gram flour but a variety … More..
Recipe# 3338
04 March, 2015
calories per serving
-9635.webp)
The masala used here is an aromatic mixture of spices, coconut and cashews. It sounds rich, and is … More..
Recipe# 5494
04 March, 2015
calories per serving
Made with a small assortment of ingredients commonly stocked in Rajasthani households, the Mooli Makai ki Roti is … More..
Recipe# 3361
08 March, 2015
calories per serving
An elaborate snack, which is nevertheless not too tough to prepare, Bhedawi Puri offers a unique dining experience … More..
Recipe# 3356
08 March, 2015
calories per serving
Everyday ingredients, minimal time, and least effort is all it takes to make this mouth-watering accompaniment! A simple tempering … More..
Recipe# 3366
09 March, 2015
calories per serving
semolina Indian pancake recipe | rava chilla | sooji vegetable pancake | Semolina pancakes, also known as rava pancakes … More..
Recipe# 2218
09 March, 2015
calories per serving
Quick and easy pickle that tickles your palate! Aam ki Launji is made by cooking mangoes with a … More..
Recipe# 3369
09 March, 2015
calories per serving
Mogar Aur Chasni Chawal recipe | Rajasthani Dal-Chawal with Sweet Rice | Meethe Chawal with Mogar | Mogar Aur … More..
Recipe# 3374
10 March, 2015
calories per serving
Chana Dal aur Gur Chawal is a sumptuous combination of spicy chana dal served with aromatic jaggery-sweetened rice. … More..
Recipe# 3375
10 March, 2015
calories per serving
A nutritious and flavourful roti that is just right for a day packed with activity. It gives you … More..
Recipe# 5912
10 March, 2015
calories per serving
calories per serving
An unusual but extremely nutritious roti made with a combination of ragi and wheat flours reinforced with low … More..
calories per serving
Carrot dosa recipe | carrot dosa for chronic kidney disease | healthy carrot buckwheat dosa |carrot dosa is … More..
calories per serving
Potato and Methi Tikki with Chole recipe | Aloo Methi Tikki Chole Chaat | Chole Tikki Chaat | Crafting … More..
calories per serving
These crisps made of ragi and soya flour are loaded with iron, calcium and protein. While cooking them … More..
calories per serving
What’s chaat without papdi? Indeed, this crisp, disc-shaped savoury is a must-have on any chaat counter, because it … More..
calories per serving
Name your flavour and you will get it in this chaat. Aromatic herbs, peppy spice powders, crunchy onions … More..
calories per serving
Moong Aur Mooli ki Chaat recipe | Moong Dal Pakodi Chaat (with Mooli) | Mooli Wali Moong Dal … More..
calories per serving
Mushrooms stir-fried with onions, tomatoes and oregano to prepare this hot starter almost instantly. Serve this mixture with … More..
calories per serving
With a wholesome blend of flours and traditional spices, these kothimbir vadis are sure to bring back memories … More..
calories per serving
Thin slices of purple yam coated with a gram flour batter and deep fried makes for unusual and … More..
calories per serving
Khakras are extremely popular snacks. They are nothing but thinly rolled out masala (or plain) chapatis which are … More..
calories per serving
Cute, little bread tartlets are filled with a delicious mixture of corn, capsicum, tomatoes and onions and topped … More..
calories per serving
Cauliflower and green peas, the popular duo, feature in a rich, white gravy that is so flavourful you … More..
calories per serving
Succulently fresh baby corn, blanched and coated in a peppery batter, is deep-fried to perfection. To add to … More..
calories per serving
Crushed peanuts and paneer mingle with crunchy and colourful vegetables to turn perfectly cooked flat noodles into an … More..
calories per serving
Appetising, cocktail-sized snack made from bottle gourd, potatoes and onions, with a generous sprinkling of piquant onion masala … More..
calories per serving
If you want to enjoy your favourite snacks sans any guilt, you need to just use smart cooking … More..
calories per serving
This is one item you cannot miss on the menu card of any Chinese restaurant. In fact, it … More..
calories per serving
Stuffed Mini Dosas are a formidable contender to samosas! When you are bored of serving the same old … More..
calories per serving
Suhaalis were traditionally made for weddings and special occasions like Holi, Diwali etc. Today however, they are available … More..
calories per serving
Bikaner is known for this savoury snack. Deep-fried bhujia is usually made of gram flour but a variety … More..
calories per serving
The masala used here is an aromatic mixture of spices, coconut and cashews. It sounds rich, and is … More..
calories per serving
Made with a small assortment of ingredients commonly stocked in Rajasthani households, the Mooli Makai ki Roti is … More..
calories per serving
An elaborate snack, which is nevertheless not too tough to prepare, Bhedawi Puri offers a unique dining experience … More..
calories per serving
Everyday ingredients, minimal time, and least effort is all it takes to make this mouth-watering accompaniment! A simple tempering … More..
calories per serving
semolina Indian pancake recipe | rava chilla | sooji vegetable pancake | Semolina pancakes, also known as rava pancakes … More..
calories per serving
Quick and easy pickle that tickles your palate! Aam ki Launji is made by cooking mangoes with a … More..
calories per serving
Mogar Aur Chasni Chawal recipe | Rajasthani Dal-Chawal with Sweet Rice | Meethe Chawal with Mogar | Mogar Aur … More..
calories per serving
Chana Dal aur Gur Chawal is a sumptuous combination of spicy chana dal served with aromatic jaggery-sweetened rice. … More..
calories per serving
A nutritious and flavourful roti that is just right for a day packed with activity. It gives you … More..
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