Stir Fried Mushrooms Recipe (Quick Snacks Recipes- Indian)
Viewed: 29729 times
Tarla Dalal
• Updated : Dec 06, 2024
Table of Content
Mushrooms stir-fried with onions, tomatoes and oregano to prepare this hot starter almost instantly. Serve this mixture with pieces of pita bread or topped on French bread.
Tags
Soaking Time
0
Preparation Time
10 Mins
Cooking Time
4 Mins
Baking Time
0 Mins
Baking Temperature
0
Sprouting Time
0
Total Time
14 Mins
Makes
2 servings
Ingredients
Main Ingredients
- 2 cups sliced mushrooms (khumbh)
- 2 tsp oil
- 1/2 cup sliced onions
- 1 tsp dried oregano
- 1/2 cup sliced tomatoes
- salt and
- 1/4 tsp of tabasco sauce
Method
- Heat the oil in a broad non-stick pan, add the onions and sauté on a medium flame for 1 minute.
- Add the mushrooms and salt and sauté on a medium flame for 2 minutes.
- Add the tomatoes, oregano and pepper, mix well and cook on a medium flame for 1 minute.
- Finally add tobasco sauce and mix gently.
- Serve immediately.
Stir Fried Mushrooms recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 74 Calories |
| Protein | 1.8 g |
| Carbohydrates | 5.7 g |
| Fiber | 1.4 g |
| Fat | 5.3 g |
| Cholesterol | 0 mg |
| Sodium | 7 mg |
Click here to view Calories for Stir Fried Mushrooms
The Nutrient info is complete
shreya_the foodie
July 28, 2021, 3:26 p.m.
simple and delicious mushroom starter. Loved its simplicity and focus on the mushroom flavour rather than adding heaps of other flavours on it.
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