Kand Ke Pakode Recipe (Gold Membership For Indian Residents)
Viewed: 27037 times
Tarla Dalal
• Updated : Dec 06, 2024
Table of Content
Thin slices of purple yam coated with a gram flour batter and deep fried makes for unusual and subtle-flavoured pakodas. The crushed coriander and peppercorns sprinkled on the batter coated slices of kand impart a nice crunch and flavour as you bite into these pakodas.
Tags
Soaking Time
0
Preparation Time
10 Mins
Cooking Time
20 Mins
Baking Time
0 Mins
Baking Temperature
0
Sprouting Time
0
Total Time
30 Mins
Makes
30 pakodas
Ingredients
To Be Mixed Into A Thick Batter
- 1 cup besan (Bengal gram flour)
- 1/4 cup rice flour (chawal ka atta)
- 1/4 tsp asafoetida (hing)
- 1 1/2 tsp chilli powder
- a pinch of turmeric powder (haldi)
- a pinch of baking soda
- 1 tbsp hot oil
- salt to taste
- 1 cup of water
Other Ingredients
- 30 slices purple yam (kand)
- 1/4 tsp black salt (sanchal)
- 1/4 tsp asafoetida (hing)
- 1/2 tsp chilli powder
- 1/2 tbsp lemon juice
- oil for deep-frying
- 1/2 tsp crushed coriander (dhania) seeds
- 1/2 tsp freshly ground black pepper (kalimirch)
Method
- Combine the kand slices, black salt, asafoetida, chilli powder and lemon juice in a deep bowl and toss well.
- Heat the oil in a non-stick kadhai, dip a few slices of yam into the prepared batter and deep-fry till they are golden brown in colour from all the sides.
- Drain on an absorbent paper. Sprinkle little crushed coriander seeds and pepper on top of the fried pakodas.
- Serve immediately.
Kand Ke Pakode recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 63 Calories |
| Protein | 1.3 g |
| Carbohydrates | 6.8 g |
| Fiber | 1.3 g |
| Fat | 3.3 g |
| Cholesterol | 0 mg |
| Sodium | 5 mg |
Click here to view Calories for Kand Ke Pakode
The Nutrient info is complete
SHILLA SHAH
Nov. 5, 2020, 3:40 p.m.
5
Gandhi Dhwani
May 20, 2020, 3:40 p.m.
I love kand! and these kand pakodas are my favourite. The lemon juice and rock salt gives a nice salty flavour to the pakodas.I am sure you will love these pakodas too. Must give a try..
5
