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570 cinnamon recipes


Last Updated : Nov 21,2024




दालचीनी रेसिपी - हिन्दी में पढ़ें (cinnamon recipes in Hindi)
તજ રેસીપી - ગુજરાતી માં વાંચો (cinnamon recipes in Gujarati)
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Chocolate Apple Ring
Recipe# 1929
26 Nov 12

 by Tarla Dalal
Chocolate cake flavoured with apple puree, cinnamon and nutmeg. A blend of subtle flavours.
Nawabi Curry
Recipe# 8656
15 Jun 12

 by Tarla Dalal
Truly, a curry with very royal taste. The key to making this curry perfectly lies in frying the paste patiently on a medium flame while stirring continuously till the mixture leaves oil.
Soya Mutter in Coconut Gravy
Recipe# 22413
26 Nov 07

 
by Tarla Dalal
There is a marathi word called 'zhanzanit' that describes this dish perfectly… the method of cooking and the thoughtful combination of spices give this particular recipe a fantastic texture and taste. I warn you it is tough to stop eating this subzi once you start. Serve with phulkas or soya puris a ....
Meethe Chawal ( Punjabi Khana)
Recipe# 36356
12 May 23

 
by Tarla Dalal
meethe chawal recipe | Punjabi meethe chawal | sweet rice | with 26 amazing images. Punjabi meethe chawal has a creamier and rich taste of rice cooked along with sugar and ghee to make it s ....
Sprouted Kabuli Chana and Palak, Folic Acid Rich Recipe
Recipe# 35071
24 Oct 24

 by Tarla Dalal
A perfect combination of sprouted kabuli chana and palak that will tickle your taste buds, and keep your protein , calcium and iron lev ....
Soya in Goanese Curry
Recipe# 22421
26 Jul 21

 by Tarla Dalal
I bet even the goans would not have tried making their traditional fish curry with soya instead! and it tastes just fabulous. Cooking the onions on an open flame gives it a semi-charred taste which is very unique. Moreover, straining the tomatoes after cooking them imparts a good texture and flavour ....
Pears with Low Fat Custard
Recipe# 5305
12 Dec 20

 
by Tarla Dalal
A healthier version of the all time favourite comfort food - custard. Made here with low fat milk and served with stewed pears.
Apple Cobbler
Recipe# 2262
27 Aug 16

 by Tarla Dalal
Popular in the United Kingdom and the United States of America, a ‘cobbler’ is a type of dish in which sweet, fruity or savoury mixtures are topped with a batter, flour-mix, biscuits or dumplings and baked. This process gives the dish a unique texture, with a crumbly crust and a succulent filling. ....
Suva Chana Dal
Recipe# 5705
04 Jan 19

 by Tarla Dalal
Sometimes, the right combination of nutrients works better than a single supplement in overcoming a shortfall. In boosting haemoglobin levels for example, a combination of iron and protein will do the job better, as in the case of this Suva Chana Dal where the former brings in protein to support the ....
Tofu and Sprouts Subzi
Recipe# 22411
26 Nov 07

 by Tarla Dalal
Yin and yang. Black and white. Life always becomes more interesting when opposites come together! in this recipe, the crunchiness of sprouts and the softness of tofu come together in one bowl to steal your heart! this dish is easy to make but absolutely delicious! you can use a combination of sprout ....
Hyderabadi Mixed Veg Korma
Recipe# 22367
17 Aug 20

 
by Tarla Dalal
A colourful and crunchy assortment of veggies is cooked with a tempering of whole spices, and then perked up with fresh cream and spice powders to get the ever-popular Hyderabadi Mixed Veg Korma. You get to enjoy the creaminess of the gravy as well as the juicy crunch of mixed veggies, not to fo ....
Shajahani Dal
Recipe# 4793
16 Jul 12

 by Tarla Dalal
This dal is certain to please the king! Kabuli channa is over-cooked and blended into a coarse puree. The puree is cooked in hot oil with onions and spices before thick, creamy coconut milk is added to the dal. Don’t forget the garnish before serving!
Vegetable Stew On A Shortcrust Pastry
Recipe# 2465
16 Oct 16

 by Tarla Dalal
This innovative snack features short crust pastries loaded with mixed veggies, in a creamy and tangy base. Tomatoes and ketchup give the filling a lovely tanginess, while an assortment of spices gives it a tempting aroma and spicy flavour. Plain flour is used to thicken the mixed vegetable stu ....
Spicy Potato
Recipe# 31032
05 Jun 09

 by Tarla Dalal
No reviews
A fiery combination of spices, dominated by the exclusive taste of poppy seeds, cumin seeds and dry coconut, adds a special touch to this dish.
Mumawash Rice
Recipe# 22605
21 Jan 10

 by Tarla Dalal
A Lebanese khichadi flavoured with whole garam masalas. Rose water and milk add richness to the preparation.
Spicy Potato Kadhi
Recipe# 2408
04 Nov 15

 by Tarla Dalal
Lose yourself in this exciting potato-packed kadhi, which is so delicious it is likely to overshadow the rest of the main course! What makes this kadhi different is that it is burgeoning with potato cubes and flavoured excitingly with whole spices and spice powders. Tempering whole spice ....
Chickpea Soup ( Soups and Salads Recipe )
Recipe# 33970
11 Jun 12

 by Tarla Dalal
This lebanese soup is delicious! the special baharat masala gives a nice edge to the soup and complements the creaminess of the chickpea rather well. Throw in garlic, onion, tomatoes and potatoes with a sprinkling of lemon juice, the flavours come together beautifully. This soup tastes great when ch ....
Mushroom Pulao
Recipe# 2775
14 Sep 24

 by Tarla Dalal
mushroom pulao recipe | mushroom pulao in pressure cooker | khumb pulao | with 35 amazing images. mushroom pulao made in a pressure cooker is a quick and delicious
Soya Malai Korma
Recipe# 22425
04 Apr 23

 by Tarla Dalal
No reviews
soya malai korma recipe | meal maker korma curry | veg soya chunks korma | with 45 amazing images. This Mughlai style soya malai korma has come straight from the kitchens of Northern India, ....
Spiced Walnut Cake Ring
Recipe# 1938
26 Nov 12

 
by Tarla Dalal
A walnut cake spiced with nutmeg, cinnamon and ginger, served topped with chocolate sauce.
Corn and Vegetable Pulao
Recipe# 2471
30 Aug 22

 
by Tarla Dalal
corn and vegetable pulao recipe | Indian corn pulao with sweet corn | carrot corn pulao | with 40 amazing images. corn and vegetable pulao recipe | Indian corn pulao wit ....
Shahi Pulao ( Mughlai Khana)
Recipe# 37257
23 Nov 14

 
by Tarla Dalal
The word “shahi” is associated with dry fruits in any cuisine. Here it’s the addition of apricots which in rice gain a new flavour when layered with spicy curds gravy. Green peas added to the rice make this dish a treat for your eyes. This dish is a little time consuming but is a great option ....
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