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Cooking Basics >
2098 Cooking Basics recipes
Last Updated : Jul 03,2019
कुकिंग बेसिक - हिन्दी में पढ़ें (Cooking Basics recipes in Hindi)
રાંધવાની રીત - ગુજરાતી માં વાંચો (Cooking Basics recipes in Gujarati)
The way in which a dish is cooked – by steaming, boiling, shallow-frying, deep-frying, microwaving, sautéing, stir-frying, baking, etc. – is called the cooking method. There is a traditional way of cooking each dish, but sometimes different methods can also be used to make the same dish. This might give the same results or give a different taste and texture. Sometimes, the cooking method might also be changed to make the dish healthier for somebody with diet restrictions. For example, if somebody has cholesterol or is trying to reduce weight, then you can bake sev in contrast to the usual method of deep-frying it.
Recipe# 4861
16 May 12
Basil Grilled Tomatoes and Onions by Tarla Dalal
No reviews
A touch of the Mediterranean on your barbeque. Basil and garlic complement tomatoes beautifully to create this simple but stunning dish. Select firm and ripe tomatoes for best results.
Recipe #4861
Basil Grilled Tomatoes and Onions
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Recipe# 4864
16 May 12
Grilled Curry Rice by Tarla Dalal
No reviews
An aromatic rice preparation steamed in a banana leaf. This is a perfect meal to go with all the great starters that you make on your barbeque.
Recipe #4864
Grilled Curry Rice
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Spicy Stuffed Potatoes ( Microwave Recipes) by Tarla Dalal
No reviews
Potato cups filled with a cheese vegetable mixture. I have used a mixture of mushrooms and peas for the stuffing, but you may use any combination of vegetables that strike your fancy. Remember to place a bowl of water in the centre of the microwave, while cooking the potatoes, to prevent them from d ....
Recipe #4913
Spicy Stuffed Potatoes ( Microwave Recipes)
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Recipe #4915
Vegetable Satay with Peanut Sauce ( Microwave Recipes)
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Potato and Peas Salad by Tarla Dalal
No reviews
Fibre-rich unskinned potatoes and colourful green peas make a healthy and filling salad. Green peas are a storehouse of fibre that binds ldl and helps evict it from the body.
Recipe #5274
Potato and Peas Salad
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French Kiss by Tarla Dalal
No reviews
Trust the
French to experiment with Champagne and combine it with Blue Curacao and vodka to make an exotic blend of flavours. This cocktail is also a visual stunner.
Recipe #5006
French Kiss
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Ajwain Patta Ke Pakode by Tarla Dalal
No reviews
Tender ajwain leaves are dipped in a besan batter and deep fried. They add a great 'digestive' element to a plateful of sinful pakodas.
On a rainy day enjoy as an
evening tea snack with a cup of hot
Recipe #4970
Ajwain Patta Ke Pakode
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Pista Khaja by Tarla Dalal
No reviews
Mithai khaja is a traditional sweet made with maida and ghee, sometimes stuffed with khoya or dry fruits, deep fried in ghee and then dunked into a fragrant saffron-flavoured sugar syrup. There are different kinds of khaja - depending on the stuffing. There's malai khaja, mawa khaja, pista khaja et ....
Recipe #4976
Pista Khaja
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Aloo Kand Chaat ( Microwave Recipe) by Tarla Dalal
No reviews
Potato and yam cubes tossed in a chatpata masala make a tongue-tickling starter. Adding a teaspoon of water while cooking the potatoes and yam helps to prevent the vegetables from dehydrating in the microwave.
Recipe #4924
Aloo Kand Chaat ( Microwave Recipe)
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Herb Paneer with Papadis by Tarla Dalal
No reviews
Tastes great when fresh home-made paneer is used. You can serve the herb paneeri on toasted bread or baked papdi to make a quick snack.
Recipe #4925
Herb Paneer with Papadis
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Recipe #4952
Raw Papaya Thai Salad with Cabbage, Coconut and Peanuts, Ginto Salad
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Spinach Gnocchi with Mango and Green Onion Salsa by Tarla Dalal
No reviews
This dish can be served as an appetiser or a main course. The sauce is unusually tangy. You can also toss the gnocchi (pronounced: 'nyoki') in any other sauce of your choice.
Recipe #4959
Spinach Gnocchi with Mango and Green Onion Salsa
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Date and Chocolate Pinwheels by Tarla Dalal
No reviews
These soft and chewy cookies taste as delicious as they look, and thanks to the goodness of dates, they are a healthy snack as well!
Recipe #4963
Date and Chocolate Pinwheels
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Recipe# 5291
18 Oct 19 
Hyderabadi Baingan Subzi by Tarla Dalal
No reviews
Grated cauliflower replaces coconut to create a healthier and heart-friendly version of the traditional Hyderabadi Baghara Baingan. Although most people will not think of pressure-cooking brinjals, here we have opted for that method so as to retain the nutrients and reduce the oil required. As a res ....
Recipe #5291
Hyderabadi Baingan Subzi
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Herbed Mayonnaise by Tarla Dalal
No reviews
A combination of
Italian herbs such as parsley and chives helps convert the otherwise bland mayonnaise into an exotic spread for the best of
sandwiches.
Recipe #5257
Herbed Mayonnaise
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Lauki Aur Tomato ka Raita by Tarla Dalal
No reviews
lauki aur tomato ka raita recipe |
tomato bottle gourd raita |
healthy low fat raita | with 13 images.
lauki aur tomato ka raita is made from lauki, curd, tomato, pudina and spices.
Rait ....
Recipe #5561
Lauki Aur Tomato ka Raita
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Khus-khus Ke Parathe by Tarla Dalal
No reviews
You are sure to have used khus-khus, a reservoir of iron and zinc, in sweets, kheers and gravies too, but have you ever tried using this wonderful ingredient as a rich filling for parathas? Khus-khus ke Parathe features an aromatic and spicy stuffing of poppy seeds, whole spices and ginger packed in ....
Recipe #5615
Khus-khus Ke Parathe
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Pyaz ki Roti, Healthy Pyaz ka Paratha by Tarla Dalal
No reviews
pyaz ki roti recipe |
pyaz ka paratha |
pyaaz ki roti |
pyaj wali roti |
healthy onion roti | with 21 amazing images.
pyaz ki roti is a ....
Recipe #5581
Pyaz ki Roti, Healthy Pyaz ka Paratha
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Recipe# 36948
01 Jan 1900
Golgappu Makes Pizza ( 2-8 Year Old Kids ) by Tarla Dalal
No reviews
Golgappu loves to discover how some of his favourite foods are made and from what they are made. Come and discover with golgappu the journey of making pizza!
Recipe #36948
Golgappu Makes Pizza ( 2-8 Year Old Kids )
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Spicy Paneer Fritters by Tarla Dalal
No reviews
Fresh, soft paneer is mashed with onions, garlic, chilli powder, tomato ketchup and cornflour and shaped into tiny cylinders these are coated with samosa strips and deep fried for a delicious snack.
Recipe #38071
Spicy Paneer Fritters
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Eggplant, Tomato and Chutney Toasted Sandwich by Tarla Dalal
No reviews
A very interesting sandwich that is sure to please the indian tongue, the eggplant, tomato and chutney toasted sandwich is made with a rare combination of perfectly browned eggplant slices jazzed up with green chutney, tomato slices and cheese strips.
Recipe #38032
Eggplant, Tomato and Chutney Toasted Sandwich
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Asparagus Bruschetta by Tarla Dalal
No reviews
Some ingredients like asparagus and parsley are rarely used in indian cuisine, so making interesting sandwiches like the asparagus bruschetta would ensure that such healthy greens are included in our diet—and in a tasty way too. Flavoured simply with paprika, this open sandwich brings scents of ital ....
Recipe #37960
Asparagus Bruschetta
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Spinach and Masoor Dal by Tarla Dalal
No reviews
Not too fond of spinach? chop them and cook them with pressure-cooked masoor dal. Tamarind, ginger, chilies and cardamom add a bounty of flavors, and tadka of cumin seeds, red chilies and curry leaves provides the perfect finishing touch!
Recipe #38478
Spinach and Masoor Dal
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Green Peas Paratha ( Gluten Free Recipe) by Tarla Dalal
No reviews
Green peas add colour and taste to these wholesome gluten free rice and jowar flour parathas. Serve them for breakfast or make a meal out of them at lunch or dinner time!
Recipe #38608
Green Peas Paratha ( Gluten Free Recipe)
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Soya
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