243 reviews given by Healthy Eating
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Healthy Lentil Soup Reviewed June 05, 2012by
Healthy Eating
Nutritious yellow moong dal is pressure cooked to form a lovely brownish healthy soup. Love the addition of barley which soaks in the flavor and gives a nice mouth feel.
Papaya and Melon Tango Reviewed June 04, 2012by
Healthy Eating
Healthy, sweet and tangy juice. Feels like a surge of energy and that too with no sugar. Give it to your kids as it is 100% natural.
Melon and Papaya Tango Reviewed June 04, 2012by
Healthy Eating
Zero sugar added to the melon and papaya tango. The juice is sweetish with a thick and free flowing consistency. I feel a surge of energy and its from natural ingredients.
Chick Pea Salad with Mint Dressing Reviewed June 02, 2012by
Healthy Eating
Chick peas, tomatoes, cucumber and spring onions tossed in a mint dressing. High in protein and very healthy. Soaked chick peas goes well with anything and absorbs all dressings.
Low Cholestrol Omelette Reviewed June 01, 2012by
Healthy Eating
Healthy and quick to make. I would have made this without the besan and added some green chillies and it would yet be healthy.
Cabbage and Apple Salad Reviewed June 01, 2012by
Healthy Eating
Cabbage and Apple mixed with a classic tasty curd based dill dressing. Extremely healthy and refreshing.The dill enhances the taste to another level.
Moong Dal Paratha Reviewed June 01, 2012by
Healthy Eating
Paratha made from Moong Dal and whole wheat flour and spiced with dhania, green chillies and onion. Tastes great and goes with curd.Healthy!
Beetroot Cucumber And Tomato Raita Reviewed June 01, 2012by
Healthy Eating
Beaten curds mixed with cubes of beetroot and cucumber and some tomatoes.Spiced with green chillies and having a nice tempering on top. Love the sensation of eating the cubes of vegetables and the crunchiness of peanuts. Healthy !
Masala Tinda Reviewed May 31, 2012by
Healthy Eating
From not knowing what Tinda is and having a dislike, i made this vegetable and just love it. It's a dry healthy semi spiced awesome vegetable.
Makai Methi Roti Reviewed May 28, 2012by
Healthy Eating
This is a Gluten free recipe and forms a nice thick roti or paratha with a distinct taste of maize. Corn is a bit high on the glycemic index and hence eat in moderation.
Soya
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