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907 plain flour recipes


Last Updated : Nov 09,2024




मैदा रेसिपी - हिन्दी में पढ़ें (plain flour recipes in Hindi)
મેંદો રેસીપી - ગુજરાતી માં વાંચો (plain flour recipes in Gujarati)
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Caramel Cookies with Eggs
Recipe# 41682
17 Apr 17

 
by Tarla Dalal
Lose yourself in the awesomeness of these melt-in-the-mouth cookies! The Caramel Cookies with Eggs has a unique texture that is not too crisp but not too soft either – perhaps we could say it has a soft crunch that has to be experienced to be understood. Together with the exciting chocolaty cris ....
Cheesy Maggi Bread Rolls
Recipe# 40540
02 Dec 15

 
by Tarla Dalal
A few merry twists make this bread roll quite different from the usual recipes! Watch how the much-loved combination of Maggi noodles, cheese and veggies makes its way into crispy bread rolls, resulting in a toothsome snack, which you will literally enjoy – to the core! Serve the Cheesy Maggi Bread ....
Mini Mango Pancakes
Recipe# 41685
18 Apr 17

 by Tarla Dalal
Come summer, a day without mangoes seems to be a day wasted! Indeed, the King of Fruits has such a strong sway over people of all age groups and anything made with mangoes seems to have a universal appeal. In this innovative recipe, we have used a batter of plain flour and mangoes sweetened with ....
Shortcrust Pastry,  Basic Eggless Shortcrust Pastry
Recipe# 38813
13 Apr 17

 by Tarla Dalal
These crusts are the base for most pastry and pie recipes. The crust is first baked and then the filling is added, to make various pies. While making crusts, take care not to knead the dough too much as the crumbly texture will be lost and you will end-up with a bread-like texture. We have us ....
Caramel Soufflé , Caramel Soufflé with Eggs
Recipe# 41667
10 Apr 17

 by Tarla Dalal
Wondering whether there is one dessert that can please all? Well, it has to be a soufflé! With a indescribable consistency that is fluffy, creamy, soft and melt-in-the-mouth, soufflés have a knack of making everybody smile. This is one such admirable souffle, which uses eggs to get an authentic, ....
Self Rising Flour, How To Make Self Raising Flour
Recipe# 41504
02 May 17

 by Tarla Dalal
Self-raising flour is a handy flour that you can use to make tasty cakes and cookies. It is basically a well-proportioned mix of plain flour and baking powder, which can be used readily for baking several nice goodies. Make a batch of this flour when you find time, store it in an airtight co ....
Brioche Loaf, French Brioche Bread
Recipe# 41643
26 May 21

 
by Tarla Dalal
Brioche loaf recipe | French Brioche bread | easy and fluffy Brioche bread | classic Brioche loaf | with 37 amazing images. Brioche loaf recipe |
Mushroom Cheese and Spring Onions Panini
Recipe# 41651
03 Apr 17

 by Tarla Dalal
If you think Panini is just another grilled sandwich, try it once and you will realize the difference. A Panini is a special type of Italian grilled sandwich, which is never made with regular sliced bread. Although traditionally breads like baguette, ciabatt ....
Raspberry Oatmeal Nut Bars
Recipe# 41639
01 Apr 17

 
by Tarla Dalal
Guaranteed to please young and old alike, the Raspberry Oatmeal Nut Bars have an energizing combination of ingredients that gives it a wonderful texture and fabulous taste. It is sweet, buttery, tangy and nutty, all in one package. With almonds and walnuts peeping out of a raspberry tinged base, ....
Biryani Arancini Balls, Indian Arancini
Recipe# 41579
01 Jan 20

 by Tarla Dalal
biryani arancini balls recipe | Indian arancini | veg biryani arancini | with amazing 34 images. You will be amazed by the number of ingredients that goes into the Biryani Arancini Balls. ....
Palak Paneer Toast
Recipe# 41434
17 Mar 21

 by Tarla Dalal
palak paneer toast recipe | cottage cheese and spinach on toast | palak paneer sandwich | best spinach toast | with 21 amazing images. palak paneer toast recipe | ....
Veg Samosa Pinwheels
Recipe# 41582
07 Apr 17

 by Tarla Dalal
The Veg Samosa Pinwheel is an attempt to repackage the ever-popular samosa in a new form, which is handy and delightful, ideal to serve as a starter at parties . A filling of potatoes and green peas, ....
Bakar Khani Naan, Hyderabadi Baked Naan
Recipe# 41492
23 Dec 22

 by Tarla Dalal
Bakar Khani Naan is a unique baked naan that is coated with poppy seeds and flavoured with cardamom powder. Baking gives this Hyderabadi naan a special taste and aroma, which are heightened by brushing it with melted butter before serving. Make sure you s ....
Baked Chole Parcels, Chole Stuffed in Bun
Recipe# 41532
01 Sep 18

 by Tarla Dalal
Bored of having chole with bhature? Here is a yummy variation, in a handy, easy-to-serve snack-style format. A spicy and tangy chole preparation is placed inside a plain flour dough leavened with yeast, and baked in an oven. Somewhat like a chole stuffed bun, these Baked Chole Parcels have a flu ....
Bidari Paratha, Hyderabadi Bidari Parantha
Recipe# 41551
09 May 23

 by Tarla Dalal
No reviews
The Bidari Paratha is a unique treat that will make you feel special the moment you bite into one! It has a very interesting, flaky texture achieved by a dough that combines the perfect proportions of refined flour, wheat flour and semolina. There is a special way of rolling this parantha, which ....
Scones with Whipped Cream and Jam
Recipe# 41539
05 Mar 17

 
by Tarla Dalal
A scone is a single-serving sized, mildly-sweet bread with a very pleasing mouth-feel. It is usually made of a combination of plain flour and whole wheat flour, with baking powder as the leavening agent. It is baked on sheet pans or in a baking tray. Scones are also sometimes glazed with a milk ....
Chilli Cheese Naan On Tava Without Tandoor
Recipe# 39578
12 Jun 24

 by Tarla Dalal
chilli cheese naan recipe | cheese naan on tava without tandoor | cheese stuffed naan without yeast | with amazing images. chilli cheese naan is a delicious variation of the popular
Peach and Lemon Tart
Recipe# 41506
22 Feb 17

 by Tarla Dalal
A mouth-watering filling of peach and whipped cream on a crusty tart makes this an irresistible dessert, ideal to serve at birthday and kitty parties. It is so tasty and looks so dainty that no one can stop with just one! Keep the tarts chilled, and spoon out the filling onto the tarts just befo ....
Cheese, Leek and Dill Muffin, Savoury Muffin
Recipe# 41513
24 Feb 17

 by Tarla Dalal
Here is an aromatic and flavour-packed savoury treat for cheese-lovers. Made with yummy ingredients like cheese, leek, dill and garlic powder, these savoury muffins have a rich flavour and amazing mouth-feel. The well-planned use of spices like nutmeg, cardamom and red chillies gives the Cheese, ....
Orange Cookies, Eggless  Orange Cookies
Recipe# 41515
24 Feb 17

 by Tarla Dalal
Are you a citrus fan? Then, this recipe is a must-try one! These eggless Orange Cookies are easy to bake but score high on flavour. They combine the buttery taste and melt-in-the-mouth texture of cookies with the tangy flavour of orange. Ideal to have with evening coffee, these cookies will also ....
Punjabi Reshmi Paratha
Recipe# 41404
21 Sep 18

 by Tarla Dalal
A sumptuous paratha from the kitchens of Punjab, which is characterized by its delightful texture and the appetizing aroma and taste of ajwain. A lot of small things add up to the fabulousness of the Punjabi Reshmi Paratha. Right from the addition of milk and ghee to the dough, to the consistenc ....
Oreo Cheesecake Cookies
Recipe# 41378
01 Sep 18

 
by Tarla Dalal
These soft-centred cookies are not only unique but totally outta-this-world. We warn you, it is really very difficult to stop with one! These Oreo Cheesecake Cookies are unlike anything you have ever had before. They are not crunchy, but have a unique texture with a soft centre, like a cheesecake. T ....
Nutella and Strawberry Mini Pancakes
Recipe# 41366
31 Mar 19

 by Tarla Dalal
The fact that kids love these Nutella and Strawberry Mini Pancakes is a good excuse to make it often, but the truth is that adults love it just as much! Nice and soft, these mini pancakes look dainty with the strawberry dotted Nutella topping. Make the pancakes as thin as possible so that the to ....
Savoury Peas Parathas ( Parathas )
Recipe# 37754
08 Mar 11

 
by Tarla Dalal
People coming over for high-tea? these savory parathas in a smaller size will make an ideal snack. Peas and spices are pureed and mixed into a stiff dough and flattened into small parathas and cooked. They taste fabulous as is, with no accompaniment. Go ahead and indulge!
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