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Side Dishes recipes


Last Updated : Jul 20,2023



खाने के साथ परोसे जाने वाले रेसिपी - हिन्दी में पढ़ें (Side Dishes recipes in Hindi)
જમણની સાથે - ગુજરાતી માં વાંચો (Side Dishes recipes in Gujarati)

Side Dishes Recipes, Indian Side Dish Veg Recipes

side dishes recipes. Indian side dish recipes. A meal without side dishes is a big risk to take because you can never be sure it will appeal to everybody! Side dish recipes like Pickles, Papad, Dips, Jams and sauces add zing and ensure that everybody finds something to enjoy in the meal... crunch for crunch lovers, the spice for the spice fans and tang for the tang seekers! In short, side dishes not only add more fun to a meal but also have the power to balance the flavours and textures as per one’s tastes.

Strawberry Jam, Fresh Strawberry Jam RecipeStrawberry Jam, Fresh Strawberry Jam Recipe

While some accompaniments are made fresh, like Jams and Dips, others like Chutneys, Pickles and sauces can be made in bulk and stored, handy to be used whenever required.

From biryani to dosa, side dishes are an important part of every meal in Indian cuisine. Be it restaurant or home, dishes like idli / dosa / appe are incomplete without side dishes like chutney and sambhar. Similarly, main course dishes like rice & Indian flatbreads cannot be enjoyed without accompaniments like dal, subzi. How boring and unappealing it would be to relish them plain! Whatever be your requirement, you will find a couple of choices to match your needs in this section.

Butter, Jam recipes - Breakfast side dishes

A cup of coffee with a side of toasted bread is sure a great start to the morning. When this bread slice is smeared with accompaniments like butter and jam, it literally takes it to a whole new level. You can also opt for healthy alternatives like coconut butter, almond butter or peanut butter.

Jams are fruits that have been prepared and canned for long term storage. The preparation of fruit preserves traditionally involves the use of a gelling agent, although sugar or honey may be used as well. They may be made using a single fruit like strawberry, pineapple or mixed fruits/ berries.

Homemade ButterHomemade Butter

Indian breakfast recipes like parathas are incomplete without a dollop of white butter. Learn how to make safed makhan at home and serve them warm with tongue-tickling achaar or raita.

Try your hands on a myriad of flavored butter recipes like Schezwan and Spring Onion Butter, Garlic and Fresh Herb Butter & Lemon Chilli Coriander Butter and use them to make pasta, noodles and rice or you can use it as an interesting spread for your toast, Sandwiches or rolls. Flavored butter makes up for a perfect side dish to warm dough balls too.

Chutney recipes as side dishes

Each Indian cuisine or region has some or the other special chutney that complements the food. They can accompany snacks as well as main course dishes, in fact, you can even use them to prepare other dishes. Chutneys can be dry or wet & can be prepared in bulk and stored for later use.

Chutney Podi (Thengai)Chutney Podi (Thengai)

From amla chutney to black sesame seeds, chutney can be made with an assortment of ingredients & will have a sweet, spicy or tangy flavor. Trust us! They will surely perk up your meal. Glance through our collection of 260 Chutney Recipes and choose from a range of options like hari chutney, fresh garlic chutney, coconut chutney as per your requirements.

Achaar, Papad as side dishes

Papads can enhance the simplest of meals with its crunch. No wonder it is a popular side dish to an Indian meal. Papads come in different shapes and can be transformed to create delightful snacks and munchies. Fried, roasted or microwaved, papad has a tongue-tickling flavor.

Masala PapadMasala Papad

Pickles or achaars can be made with vegetables or fruits. Vegetables are usually salted, either with dry salt or brine. Dry salted vegetables are then packed in oil, usually mustard oil. Pickling is usually done in oil, vinegar, lemon juice or brine (i.e. salt solution). While some are sun-dried, some can be made quickly in a pan or a microwave. Our section for pickle recipes is a gateway to the world of pickles, with options like Spicy Mango Pickle, Carrot Pickle, Aam ka Achaar, Drumstick Pickle etc.

Health conscious people can opt for better alternatives made with selective ingredients and specific proportions. Check out our section for Low-Calorie Pickles/Sauces/Chutneys recipes to enjoy side dishes without worrying about anything.

Enjoy our side dishes recipes. Indian side dish recipes and other side dish recipes below. 

13 Accompaniments Butter Recipes
250 Accompaniments Chutney Recipes
286 Accompaniments Dips / Sauces Recipes
22 Accompaniments Jams Recipes
78 Accompaniments Low Cal Pickles / Sauces / Chutneys Recipes
13 Accompaniments Papads Recipes
182 Accompaniments Pickles / Achar Recipes


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Avocado Dip
Recipe# 526
08 Jun 15

 
 by Tarla Dalal
A flavourful and healthy avocado-based dip, Guacamole originated in Mexico but has now become popular all over the world not just as a dip but also as a salad dressing and sandwich topping. Ensure you take ripe avocados to avoid a raw taste that displeases the taste buds! Once you have made the righ ....
Barbeque Dip ( Microwave Recipe)
Recipe# 4929
20 Aug 10

 
 
by Tarla Dalal
No barbeque party can be complete without this tangy, tongue-tickling dip. A very easy to make, no-fuss dip.
Apricot Sauce, Used in Desserts
Recipe# 110
22 Sep 18

 
 
by Tarla Dalal
Easy to make, beautiful to behold and absolutely tasty, the Apricot Sauce has all the attributes you would desire in a dessert topping! Above all, it has a really tanatalising aroma, which is sure to draw everybody’s attention. The use of lemon juice seems to accentuate the aroma further, while also ....
Mixed Vegetable-water Pickle
Recipe# 3411
23 Jul 09

 
 
by Tarla Dalal
No reviews
This is one of Delhi's most popular winter pickles. Large glass jars of this pickle are often sold at street corners. An assortment of fresh winter vegetables, fresh green garlic in tangy mustard flavoured water makes my mouth water just to think of it. Special "black" carrots available in winter ....
Punjabi Gajar ka Achar
Recipe# 30928
10 May 20

 
 by Tarla Dalal
No reviews
Punjabi gajar ka achar recipe | instant gajar ka achar | instant carrot pickle | with 18 amazing images. Punjabi gajar ka achar recipe is actually an instant gajar ka a ....
Khichiya Papad, Fried Khichiya Papad
Recipe# 41545
07 Mar 17

 
 by Tarla Dalal
No reviews
Khichiya Papad is an amazingly tasty and crisp papad made of rice flour. It has a unique texture with a bubbly surface. These papads can be roasted or deep-fried, and served as it is or crushed and topped with masaledar ingredients. This recipe shows you how to make deep-fried Khichiya Papad. It ....
Chilli Oil Curd Dip
Recipe# 43017
15 Apr 23

  This recipe has an associated video
 by Tarla Dalal
No reviews
chilli oil curd dip recipe | sizzling chilli yogurt dip | chilli garlic quick dip | with 22 amazing images You can serve this chilli oil curd dip with Indian appetizers, nachos, chips, carr ....
How To Make Garlic Paste
Recipe# 43066
05 Oct 23

 
 
by Tarla Dalal
No reviews
garlic paste recipe | Indian style homemade garlic paste | how to make garlic paste | how to store lahsun paste | with 10 amazing images. Indian style homemade garlic p ....
Fried Bean Curd with Hot and Sweet Dip
Recipe# 439
26 Nov 13

 
 by Tarla Dalal
No reviews
A simple yet fancy finger food that fits a lazy Saturday afternoon just as well as a party for adults, fried bean curd with hot and sweet dip can be prepared quite easily by anybody. Use your creativ ....
Instant Lemon Pickle
Recipe# 3397
23 Jul 09

 
 by Tarla Dalal
No reviews
This is a quick and easy sweet lemon pickle that is ready within minutes as compared to the traditional recipe which takes 20 days to prepare. Whole lemons are pressure cooked with water till the lemon skins are soft. Try and cut the lemons in the mixing bowl in which the pickle is to be combined w ....
Tomato Sauce ( Pizzas and Pastas Recipe)
Recipe# 1811
11 Jan 15

 
 by Tarla Dalal
No reviews
If you love italian cuisine, you need to have this sauce in your larder! here is the quintessential tomato sauce recipe from the kitchens of italy. Try not to miss any of the ingredients including the tomato puree and pulp, the assorted spices and herbs, as each works their magic to produce a zesty ....
Minty Onion Rings for Burgers and Wraps
Recipe# 36321
27 Feb 12

 
 by Tarla Dalal
No reviews
Minty onion rings can be whipped up in a jiffy with easily available ingredients. Use big-sized onions, and separate the rings carefully after slicing, to ensure that the chutney coats them evenly. Although easy, this recipe does taste quite different, because unlike the regular green chutney, t ....
Plum Sauce
Recipe# 38194
23 Aug 12

 
 by Tarla Dalal
No reviews
Plum Sauce, in this sauce the combination of chilli sauce with plum jam gives a nice spicy sweet taste. It is popularly used in Chinese cooking as a dip with starters and snacks, also used in stir-fries, vegetable ans soups. We have used i ....
Gooseberry Jam
Recipe# 42473
02 Mar 18

 
 by Tarla Dalal
No reviews
A tantalizing blend of sweet and sour flavours makes this Gooseberry Jam an irresistible, almost-addictive treat for the Indian palate! When gooseberries are in season, do not forget to make this jam often because it tastes so good with bread, rotis, parathas a ....
Recipe# 43024
01 Jun 23

 
 by Tarla Dalal
No reviews
homemade cashew butter recipe | Indian style cashew nut butter | creamy healthy cashew butter |
White Sauce ( Fun Food For Children)
Recipe# 1890
12 Aug 14

  This recipe has an associated video
 by Tarla Dalal
No reviews
A basic sauce made by using plain flour, butter and milk. Easy to make but very versatile in its uses. Its used as a base for various soups, pastas, sauces and many other dishes which require a certain creaminess.
Olive Cream Cheese Dip
Recipe# 3262
16 May 14

  This recipe has an associated video
 by Tarla Dalal
No reviews
Olives are almost always served in Italy, a custom that comes down from Roman times. Pickled olives have been served as a snack or after a meal along with cheese for hundreds of years. A combination of truly authentic Italian flavours, cream cheese, perked u ....
Pickled Baby Onions and Garlic
Recipe# 3412
23 Jul 09

 
 
by Tarla Dalal
No reviews
Onions are one of the oldest cultivated vegetables and are available throughout the year. Small white onions are best suited for this recipe as they are mild in flavour and do not colour the pickling liquor. Pickled baby onions have been popularly eaten throughout India. Here they have been salted i ....
How To Make Chocolate Spread At Home
Recipe# 42988
14 Feb 23

  This recipe has an associated video
 by Tarla Dalal
No reviews
chocolate spread recipe | homemade almond chocolate spread | chocolate almond spread | with 15 amazing images. homemade chocolate almond spread is creamy, chocolaty and full of almond flavo ....
Pudina Boondi Raita
Recipe# 43052
28 Jul 23

  This recipe has an associated video
 by Tarla Dalal
No reviews
pudina boondi raita recipe | takde wala pudina bundi raita | boondi mint raita | with 28 amazing images. pudina boondi raita is a refreshing mint yogurt based raita which get ready under 5 ....
Fresh Coconut Garlic Chutney
Recipe# 41763
27 Aug 20

  This recipe has an associated video
 
by Tarla Dalal
No reviews
fresh coconut garlic chutney recipe | garlic chutney with coconut and green chillies | nariyal lehsun chutney | coconut chutney with red chillies and garlic | with 8 amazing images.
Alluring Anthurium, Baby Corn and Capsicum Flowers ( Vegetable Carvings)
Recipe# 36981
16 May 12

 
 by Tarla Dalal
No reviews
Use the bright red hues of capsicum and the baby corn to create an attractive anthurium piece with yam as a base. Make it the central attraction in the next kitty pasrty or a formal dinner party.
Purple Mogri Raita
Recipe# 42278
29 Nov 17

 
 by Tarla Dalal
No reviews
Have you been accosted by delightful mogris in the market this winter? Well, mogri is a delicious winter vegetable that is available in India. Known as radish pods, it is a special crop and is available in colours like purple and green. Mogri has a delightfully spicy taste, which must be enjoyed ....
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