Nutritional Facts of Fried Bean Curd with Hot and Sweet Dip recipe, Thai Recipes Calories in Fried Bean Curd with Hot and Sweet Dip recipe, Thai Recipes
This calorie page has been viewed 4364 times
| Value serving | % Daily Values | |
| Energy | 206 kcal | 10% |
| Protein | 4.7 g | 8% |
| Carbohydrates | 16.8 g | 6% |
| Fiber | 4.02 g | 13% |
| Fat | 13.30 g | 22% |
| Cholesterol | 0.0 mg | 0% |
| VITAMINS | ||
| Vitamin A | 105.6 mcg | 11% |
| Vitamin B1 (Thiamine) | 0.0 mg | 0% |
| Vitamin B2 (Riboflavin) | 0.0 mg | 0% |
| Vitamin B3 (Niacin) | 0.0 mg | 0% |
| Vitamin C | 0.1 mg | 0% |
| Vitamin E | 0.0 mg | 0% |
| Folic Acid (Vitamin B9) | 0.0 mcg | 0% |
| MINERALS | ||
| Calcium | 0.0 mg | 0% |
| Iron | 0.0 mg | 0% |
| Magnesium | 0.0 mg | 0% |
| Phosphorus | 0.0 mg | 0% |
| Sodium | 0.0 mg | 0% |
| Potassium | 0.0 mg | 0% |
| Zinc | 0.0 mg | 0% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Click here to view Fried Bean Curd with Hot and Sweet Dip
-10832.webp)
