1739 garlic recipes | Indian Lehsun Veg Recipes | Tarladalal.com
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Garlic recipes, Indian garlic (lehsun) recipe
garlic recipes | Indian Lehsun recipes. Garlic is a one of the most widely used spice and aromatic in the world. The reason for this is the beautiful flavor it provides to every dish that uses it. One of the oldest known medicinal plants known to man, garlic is used in a variety of cuisines all over the world, predominantly being in Indian, Chinese, Italian and Thai food.
Since it is such a versatile ingredient and used in so many forms, it is a great way to incorporate the strong, pungent flavor in your food. Since garlic eaten raw is so pungent, it is ideally cooked first and then eaten.
In the culinary world, there are numerous uses and potentials in the way garlic is used. It can be roasted, sautéed, baked, chopped, sliced. While roasting brings out a nice sweet undertone of the garlic, crushed garlic gives a very strong savory taste when used like it does in Ricotta Spinach and Garlic Pizza.
Ricotta Spinach and Garlic Pizza
Garlic, lehsun used in Indian cooking
Garlic is such an essential element in Indian cooking in all its forms. Almost every Indian household uses garlic paste to make curries and sabzis, to create thick and luscious gravies. Some even make garlic pickles, which are delicious! This ingredient always packs a punch even when cooking humble items like dal, especially Punjabi dals.
Garlic Pickle
Garlic, Lehsun is used in Indian chutneys
1. dry garlic chutney recipe is a Maharashtrian style dry garlic chutney which is also known as sukha lehsun chutney. Ingredients for this Maharashtrian dry garlic chutney are easily available and consists of garlic, coconut oil, coconut and chilli powder.
Dry Garlic Chutney
A powerful combination of pungent garlic and nutty dried coconut, perked up with a generous dose of chilli powder, the dry garlic chutney is a flavourful albeit strong value-add to many snacks and chaats. One cannot imagine Vada Pav without sukha lehsun chutney. For a change, you could try sprinkling some dry garlic chutney on an open sandwich too or use on pakoras and samosa.
2. lehsun ki chutney for chaat | red garlic chutney for sev puri, bhel, ragda pattice |
Lehsun ki Chutney, Lasun Ki Chutney, Garlic Chutney for Chaat
Use the chaat recipes like Ragda Patties, Sev Puri, Geela Bhel.
Sev Puri
lehsun ki chutney for chaat is a pungent chutney of garlic, spiced up with chilli powder and pepped up with lemon juice. This lehsun ki chutney for chaat recipe is a quick and easy recipe for beginners. Indian’s love chaat, so you must make your lehsun ki chutney for chaat at home.
3. chilli garlic chutney | lahsun chutney | chilli garlic chutney for chaats | red garlic chutney | with 15 amazing images
Chilli Garlic Chutney
Quick and easy though it is, the Chilli Garlic Chutney has a vibrant flavour that makes its presence felt in any recipe!
Just a few ingredients and a few minutes are all it takes to make this dynamic chilli garlic chutney, which combines the fieriness of dry Kashmiri red chillies and the pungency of garlic.
Use the red garlic chutney to make delicious chaat recipes like bhel puri, sev puri and ragda patties.
Bhel Puri, Bhel Puri Chaat Recipe
4. Every other recipe asks for Ginger-Garlic Paste, and it has become a part of most people’s standard shopping list. It is available in different pack sizes from different brands, but in this recipe we show you how to make this commonly used ingredient right at home. You will find that homemade Ginger-Garlic Paste has a fresher and more dynamic flavour than store-bought ones.
Ginger- Garlic Paste
Garlic, Lehsun is used in Indian sabzis
Garlic, Lehsun is used in almost all Indian sabzis from Punjabi food, Gujarati Food to South Indian food.
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1. Treat yourself to this fine sabzi, made in traditional restaurant style kadai paneer, spiced up with an assortment of spices and pastes. Kadai paneer is the most commonly ordered dish in every restaurant. It is a spicy and delicious sabzi. It is on the menu of almost every Indian restaurant.
Kadai Paneer Subzi
2. palak paneer recipe is one of the many of the best loved vegetarian Punjabi dishes are the ones where paneer is combined with a vegetable. Paneer is widely used and very popular in Punjab due to the abundance of milk and milk products in the area.
Palak Paneer, How To Make Homemade Palak Paneer Recipe
3. Banarasi dum aloo is deep fried baby potatoes in rich and creamy Indian tomato gravy. dum aloo as too many variations like Kashmiri dum aloo, Punjabi dum aloo like wise this is one of the dum aloo variation which is popularly known as Banarasi dum aloo.
Dum Aloo Banarasi
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Lehsun is used in Indian dals
1. The Dal Tadka is one of the most popular dals while eating out at Indian restaurants and even roadside dhabas.
Dal Tadka, Punjabi Dal Tadka
2. Amritsari dal, as the name suggests is a dal from the city of Amritsar in North India. Prepared with whole black lentils or whole urad, this Punjabi Amritsari dal is ready in a jiffy when cooked in a pressure cooker, without compromising on the taste. Dal Amritsari makes a protein rich dish as both, chana dal and urad dal are rich in protein.
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Dal Amritsari
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Internation recipes using garlic
Asian cuisines like Chinese and Thai make use of garlic in almost all their dishes, a few famous ones of which are Vegetable manchurian, Chilli garlic sauce and Pad thai noodles.
Chilli Garlic Sauce
Since garlic is so aromatic and beneficial for our health, one should eat it frequently. we can add it to various soups, stir frys and even salads! So try making recipes in which you need garlic in different forms and it will completely lift your food!
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Enjoy our garlic recipes | Indian Lehsun recipes given below.
An interesting way to serve brinjal and khichadi! Bharvan means stuffed, brinjal are stuffed with a spicy mixture … More..
Recipe# 4174
16 September, 2014
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Another dish with a combination of stuffed vegetables and khichdi, which are mixed together and pressure cooked till … More..
Recipe# 4176
18 September, 2014
calories per serving
This dish is cooked in a traditional Indian deep iron pan called "handi". It is believed that cooking … More..
Recipe# 4171
18 September, 2014
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The chewy texture of mushrooms and the crispness of capsicum are a good combination, especially when they are … More..
Recipe# 2429
24 September, 2014
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The number 8 is a lucky one for the Chinese and this dish is one made on auspicious … More..
Recipe# 465
29 September, 2014
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These dim sums are a healthy treat, because they’re full of veggies and they’re steamed-not fried. Finely chopped … More..
Recipe# 3961
29 September, 2014
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stir-fried French beans with garlic recipe | Chinese style stir-fried green beans | quick sautéed low carb French … More..
Recipe# 240
04 October, 2014
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ringna vatana nu shaak recipe | matar aloo baingan ki sabzi | brinjal potato peas curry | with … More..
Recipe# 260
04 October, 2014
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‘Minimal ingredients but maximum flavour’ – that is the mantra this recipe follows! By virtue of using everyday … More..
Recipe# 5703
10 October, 2014
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Just close your eyes and imagine a bowlful of bright red cherry tomatoes and sliced black olives. Isn’t … More..
Recipe# 514
10 October, 2014
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This healthier version of nachos will be any weight watchers delight. With as little as around 100 calories … More..
Recipe# 5838
13 October, 2014
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This dip is far above anybody’s normal expectations! Layers of refried beans and salsa sauce are topped with … More..
Recipe# 4563
17 October, 2014
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chawli chi bhaji recipe | Maharashtrian chawli bhaji | healthy chawli sabzi | with 23 amazing images.chawli chi … More..
Recipe# 3938
22 October, 2014
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A spiky and pungent chutney, perfect to spread on a roti before rolling it up with interesting fillings. … More..
Recipe# 4810
05 November, 2014
calories per serving
Whenever you complain of excessive hair fall, you are told – time and again – to eat more … More..
Recipe# 3815
05 November, 2014
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Noodles and mushrooms in a white sauce like base, flavoured with herbs, onions and garlic, is a delectable … More..
Recipe# 850
07 November, 2014
calories per serving
Stir-fries are always on top of my list, when it comes to healthy cooking, to monitor the amount … More..
Recipe# 3762
08 November, 2014
calories per serving
A traditional khichdi made easier using the microwave and tastier by adding crunchy veggies. A basket of assorted … More..
Recipe# 2844
11 November, 2014
calories per serving
Recipe# 1718
11 November, 2014
calories per serving
Who does not drool at the thought of a creamy white sauce? Nevertheless, white sauce loaded with refined … More..
Recipe# 3797
11 November, 2014
calories per serving
paneer mushroom and capsicum stir fry recipe | healthy garlic mushroom paneer stir fry | paneer capsicum stir … More..
Recipe# 282
15 November, 2014
calories per serving
Layers of fresh spinach lasagne interlaced with a traditional aubergine ratatouille and creamy white sauce. More..
Recipe# 2454
19 November, 2014
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An interesting combination of tangy tomatoes and crunchy carrots, perked up with oregano, this Herbed Tomato, Carrot and … More..
Recipe# 6115
21 November, 2014
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A delicious salad of cooked shell pasta and soft, succulent paneer cubes dressed in a mixture of walnuts, … More..
Recipe# 2451
21 November, 2014
calories per serving
Potatoes, stuffed with an exotic herbed mixture of spaghetti, sun-dried tomatoes and capsicum, are topped with cheese and … More..
Recipe# 6116
21 November, 2014
calories per serving
A scrumptious pizza with crunchy capsicum and juicy jalapenos, a spicy bean topping and loads of cheese. The … More..
Recipe# 5938
21 November, 2014
calories per serving
You would have tasted pasta in white sauces, red sauces and even green sauces, but have you ever … More..
Recipe# 6118
22 November, 2014
calories per serving
A creamy macaroni preparation that is flavourful and filling too. The combination of basil and walnut rich pesto … More..
Recipe# 3932
22 November, 2014
calories per serving
Madras meets Milan, in this innovative preparation of Bow Pasta with Curried Vegetables. Pasta with veggies is a … More..
Recipe# 2461
23 November, 2014
calories per serving
Bow Pasta with Sun-Dried Tomato Pesto Sauce is a simple and elegant dish that suits homely meals as … More..
Recipe# 2458
24 November, 2014
calories per serving
calories per serving
An interesting way to serve brinjal and khichadi! Bharvan means stuffed, brinjal are stuffed with a spicy mixture … More..
calories per serving
Another dish with a combination of stuffed vegetables and khichdi, which are mixed together and pressure cooked till … More..
calories per serving
This dish is cooked in a traditional Indian deep iron pan called "handi". It is believed that cooking … More..
calories per serving
The chewy texture of mushrooms and the crispness of capsicum are a good combination, especially when they are … More..
calories per serving
The number 8 is a lucky one for the Chinese and this dish is one made on auspicious … More..
calories per serving
These dim sums are a healthy treat, because they’re full of veggies and they’re steamed-not fried. Finely chopped … More..
calories per serving
stir-fried French beans with garlic recipe | Chinese style stir-fried green beans | quick sautéed low carb French … More..
calories per serving
ringna vatana nu shaak recipe | matar aloo baingan ki sabzi | brinjal potato peas curry | with … More..
calories per serving
‘Minimal ingredients but maximum flavour’ – that is the mantra this recipe follows! By virtue of using everyday … More..
calories per serving
Just close your eyes and imagine a bowlful of bright red cherry tomatoes and sliced black olives. Isn’t … More..
calories per serving
This healthier version of nachos will be any weight watchers delight. With as little as around 100 calories … More..
calories per serving
This dip is far above anybody’s normal expectations! Layers of refried beans and salsa sauce are topped with … More..
calories per serving
chawli chi bhaji recipe | Maharashtrian chawli bhaji | healthy chawli sabzi | with 23 amazing images.chawli chi … More..
calories per serving
A spiky and pungent chutney, perfect to spread on a roti before rolling it up with interesting fillings. … More..
calories per serving
Whenever you complain of excessive hair fall, you are told – time and again – to eat more … More..
calories per serving
Noodles and mushrooms in a white sauce like base, flavoured with herbs, onions and garlic, is a delectable … More..
calories per serving
Stir-fries are always on top of my list, when it comes to healthy cooking, to monitor the amount … More..
calories per serving
A traditional khichdi made easier using the microwave and tastier by adding crunchy veggies. A basket of assorted … More..
calories per serving
Who does not drool at the thought of a creamy white sauce? Nevertheless, white sauce loaded with refined … More..
calories per serving
paneer mushroom and capsicum stir fry recipe | healthy garlic mushroom paneer stir fry | paneer capsicum stir … More..
calories per serving
Layers of fresh spinach lasagne interlaced with a traditional aubergine ratatouille and creamy white sauce. More..
calories per serving
An interesting combination of tangy tomatoes and crunchy carrots, perked up with oregano, this Herbed Tomato, Carrot and … More..
calories per serving
A delicious salad of cooked shell pasta and soft, succulent paneer cubes dressed in a mixture of walnuts, … More..
calories per serving
Potatoes, stuffed with an exotic herbed mixture of spaghetti, sun-dried tomatoes and capsicum, are topped with cheese and … More..
calories per serving
A scrumptious pizza with crunchy capsicum and juicy jalapenos, a spicy bean topping and loads of cheese. The … More..
calories per serving
You would have tasted pasta in white sauces, red sauces and even green sauces, but have you ever … More..
calories per serving
A creamy macaroni preparation that is flavourful and filling too. The combination of basil and walnut rich pesto … More..
calories per serving
Madras meets Milan, in this innovative preparation of Bow Pasta with Curried Vegetables. Pasta with veggies is a … More..
calories per serving
Bow Pasta with Sun-Dried Tomato Pesto Sauce is a simple and elegant dish that suits homely meals as … More..
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