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Chilli Garlic Chutney ( Wraps and Rolls)
 
                          Tarla Dalal
05 November, 2014
Table of Content
Tags
Soaking Time
0
Preparation Time
5 Mins
Cooking Time
0 Mins
Baking Time
0 Mins
Baking Temperature
0
Sprouting Time
0
Total Time
5 Mins
Makes
0.50 cup
Ingredients
Main Ingredients
4 whole dry Kashmiri red chilli , broken into pieces
1/2 cup roughly chopped garlic (lehsun)
1 tsp lemon juice
salt to taste
Method
- Combine all the ingredients, along with 1 tbsp of water and blend in a mixer to a smooth paste.
 - Keep refrigerated and use as required.
 
Chilli Garlic Chutney ( Wraps and Rolls) recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 9 cal | 
| Protein | 0.5 g | 
| Carbohydrates | 1.7 g | 
| Fiber | 0.4 g | 
| Fat | 0 g | 
| Cholesterol | 0 mg | 
| Sodium | 0.7 mg | 
Click here to view Calories for Chilli Garlic Chutney ( Wraps and Rolls)
The Nutrient info is complete
                                   Shweta
April 28, 2020, 6:53 p.m.
This chutney bis simply fantastic and goes with so many different recipes
                                        
                                       Tarla Dalal
April 28, 2020, 6:53 p.m.
Thanks for the feedback !!! keep reviewing recipes and articles you loved.
                                   Annapurna Chandrakude
Dec. 11, 2018, 8:49 a.m.
I tried it in-home this recipe chutney very tasty and simple recipe on so I try another new chutney next time...
                                        
                                       Tarla Dalal
Dec. 11, 2018, 8:49 a.m.
Thanks so much for trying our recipe, it means a lot to us. Keep trying more recipes and sharing your feedback with us.
                                   Loves Food
Sept. 2, 2016, 1:39 p.m.
Perfect chutney which i use for my wraps.
                                   Payal Parikh 86
Jan. 14, 2014, 2:17 p.m.
This chutney recipe is so easy and quick to make, I often make this and store in the fridge and use it to make bhels, sev puri or even in subzis at times