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498 coconut recipes
Last Updated : Nov 23,2024
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Recipe# 474
01 Feb 21
Recipe #474
Lemon Grass Spicy Vegetables
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Recipe# 1546
23 Sep 13
Vegetable and Lentil Pulao by Tarla Dalal
A concoction of rice, dal, mixed veggies, saffron and fried onions, is layered with a rich gravy made with onion paste, and baked in an oven. This is a relatively easy-to-make main course, but the effect is grand because baking creates a ‘dum’ effect in the vegetable and lentil pulao.
Recipe #1546
Vegetable and Lentil Pulao
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Masala Rice with Stuffed Vegetables by Tarla Dalal
Stuffing vegetables with masala mixtures before sautéing is a common practice in Indian cuisine, as it imparts a deep and lingering taste to the vegetables, which may then be served as such or added to rice dishes or gravies. In this delicious preparation of Masala Rice with Stuffed Vegetables, the ....
Recipe #1583
Masala Rice with Stuffed Vegetables
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Recipe# 32828
16 May 11
Recipe #32828
Kovalam Mutter ( Know Your Dals and Pulses )
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Recipe #32740
Paneer, Mushroom and Capsicum Satay ( Kebabs and Tikkis Recipe)
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Peach Pina Colada by Tarla Dalal
Breaking away from the usual pineapple-coconut milk combo typical of Pina Colada, here is an innovative variant made with peaches and coconut milk. Cooking the peaches first makes it easy to peel, deseed and chop them. Once you have done that, making the Peach Pina Colada is a breeze! Garnish with c ....
Recipe #778
Peach Pina Colada
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Recipe #360
Hara Nariel Ka Shorba
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Recipe# 33765
20 Nov 19
Thai Pineapple Kodri ( Exotic Diabetic Recipe ) by Tarla Dalal
No reviews
An authentic Thai yellow curry paste made with lemon grass lends its magic to this pineapple kodri. An exotic and interesting recipe that is quite a favourite with me – but not too ‘lean’, if you know what I mean! So, whip this up as a treat only when your blood sugar levels are within control.
....
Recipe #33765
Thai Pineapple Kodri ( Exotic Diabetic Recipe )
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Turai Aur Nariyal, Microwave Subzi by Tarla Dalal
In a rush but want to have something nutritious and tasty? Go for this Turai Aur Nariyal, a quick and easy subzi made in the microwave oven.
In this mouth-watering recipe, the ridge gourd is cooked with a traditional tempering and flavoured with ginger and green chillies.
Enhanced with cocon ....
Recipe #2768
Turai Aur Nariyal, Microwave Subzi
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Recipe# 22664
06 Mar 13
Recipe #22664
Thai Green Stir-fry Rice
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Vietnamese Curry by Tarla Dalal
No reviews
Vegetarian version of the usually chicken-based curry that I tasted on a trip to Vietnam.
Recipe #8666
Vietnamese Curry
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Recipe #8657
Malabari Curry, South Indian Vegetable Curry
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Recipe# 4762
23 Mar 20
Steamed Curry Rice by Tarla Dalal
The fragrance of basil, tartness of lemon and soothing coconut milk flavors all go into to making this recipe a super success. Infused with Thai flavors, the rice is mixed with red Thai curry ingredients and cooked first, before being sealed inside a banana leaf and steamed once again. Delicious!
Recipe #4762
Steamed Curry Rice
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Plantain Errisery, Raw Banana Erissery by Tarla Dalal
No reviews
The plantain (banana) is one of the most commonly grown vegetables along the coastal and richly-irrigated regions of India. This dish, made using the plantain is a part of the festive fare served on
Onam and Pongal.
It is very easy to ma ....
Recipe #32850
Plantain Errisery, Raw Banana Erissery
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Recipe# 1547
23 Sep 13
Green Pea Pulao with Paneer Koftas by Tarla Dalal
Green pea pulao with paneer koftas is a luxurious
Mughlai -style pulao, which is marked not just by the mix-and-match colours of green peas and apricots, but also the splendid paneer koftas that are tossed into the rice! The fragrance of saffron and other spices ....
Recipe #1547
Green Pea Pulao with Paneer Koftas
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Stuffed Pears with Toffee Sauce by Tarla Dalal
Innovative and exotic, the Stuffed Pears with Toffee Sauce is sure to catch the fancy of all your guests! A soul-warming
dessert with the pleasing flavour of pears, the delectable crunch of coconut and the rich mouth- ....
Recipe #4740
Stuffed Pears with Toffee Sauce
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Shengdana Vatanyachi Bhaji by Tarla Dalal
shengdana vatanyachi bhaji recipe |
Maharashtrian peanut green peas sabzi |
green peas cooked in peanut and coconut masala | with 23 amazing images.
A rare combo, peanuts and green peas come together in this tongue-t ....
Recipe #4376
Shengdana Vatanyachi Bhaji
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Valval by Tarla Dalal
No reviews
Recipe #654
Valval
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Spicy Pineapple Curry by Tarla Dalal
This is a different way of adding fruits to your diet. Ripe diced pineapple is cooked with an aromatic blend of spices and simmered in coconut milk.
The iron and the fibre levels in this curry are good and the coconut adds to the protein and energy content.
If you are not fond of pineapple, ....
Recipe #2976
Spicy Pineapple Curry
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Recipe# 34571
22 Feb 13
Panchamrut ( Microwave Recipe) by Tarla Dalal
Panchamrut is tangy, sweet, sour and maharashtrian at heart! it can be served as an accompaniment or as part of the main course with phulkas.
Recipe #34571
Panchamrut ( Microwave Recipe)
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Green Tomato Kadhi by Tarla Dalal
Green tomato kadhi is tangy and spicy kadhi with combination of green tomatoes and green chillies. It is thickened with coconut. Serve hot with roti or rice.
Recipe #35917
Green Tomato Kadhi
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Recipe# 36111
07 Feb 12
Ajwain Leaf Kadhi by Tarla Dalal
No reviews
Take a break from hot kadhis…. This one is served at room temperature with rice. Spicy hot bhajias make savoury accompaniment to this kadhi and rice.
Recipe #36111
Ajwain Leaf Kadhi
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Recipe #2424
Masala Vadas, South Indian Masala Vadas, Vadai Recipe
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Tendli Bhaat, Microwave Recipe by Tarla Dalal
Tendli or ivy gourd is found almost all over the country. In fact, it is available even abroad, under the name of gherkins. But, every community has a favourite way of cooking it.
Telugu people make stuffed tendli curry, while tamilians cook it with a simple tempering. The konkan people like to ....
Recipe #33903
Tendli Bhaat, Microwave Recipe
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Soya
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