496 reviews given by Gandhi Dhwani


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Strawberry Tart ( Eggless Desserts Recipe) 
Reviewed November 25, 2014by Gandhi Dhwani

Making tarts is little tedious.. but once you have this tempting desert, you will agree that it is totally worth the effort put into it.. The sweet and sour tangy strawberry with honey and whipped cream on the tarts this desert the most delightful.. It can surely be a weekend treat for your family..

Eggplant and Macaroni Bake 
Reviewed November 25, 2014by Gandhi Dhwani

This is something different from what you make normally.. The tangy macaroni layered between the baked eggplant slices tastes something different.. It is fun to try such out of the box recipe at times..

Herbed Fusilli in Pink Sauce 
Reviewed November 24, 2014by Gandhi Dhwani

Heres something new.. Herbed fusilli is a treat in itself.. The creamy white sauce and tangy red sauce gives a super taste to the pasta along with these crunchy veggies and herbs.. Even if you dont like either of the 2 pastas, white or Red, you would definately love this Pink sauce pasta..

Garlic and Macaroni Pizza 
Reviewed November 24, 2014by Gandhi Dhwani

Ever tried having Pizza and pasta in a single dish.?? Try this.. It is a super combination of red capsicum sauce with herbed macarooni and cheese. Its a perfect italian dish..

Punjabi Garam Masala 
Reviewed November 24, 2014by Gandhi Dhwani

Normally i wouldn't make masalas at home..But this time wanted to try making garam masala at home and so i landed on this recipe..I made it and used it in many recipes..its very nice.. Home made garam masala does taste different..

Risotto Balls 
Reviewed November 24, 2014by Gandhi Dhwani

I had tried Risotto rice many times, but risotto balls is something different. These balls serves a great taste of herbs, cheese and basil..

Stuffed Potatoes with Spaghetti 
Reviewed November 24, 2014by Gandhi Dhwani

It serves as a great starter. Crunchy and soft.. When you have the first bite, you get an amazing crunch of capsicum along the softness of boiled spaghetti and creaminess of fresh cream. The baked potoes with the stuffing and melted cheese on the top just tastes awesome....

Bhakri ( Gujarati Recipe) 
Reviewed November 21, 2014by Gandhi Dhwani

These bhakhris have a nery nice flavour of the jeera.. They are crisp and tastes best with potato subzi.. However it also tastes great with pickle..

Bateta Chips Nu Shaak ( Gujarati Recipe) 
Reviewed November 21, 2014by Gandhi Dhwani

It is one of my favourite recipe... Everyone who likes potato chips, will love this subzi.. Sesame seeds gives a very prominent and beautiful taste to the chips.. It is MUST TRY gujju recipe..

Rice and Cucumber Pancakes 
Reviewed November 21, 2014by Gandhi Dhwani

It is so light and tasty.. An easy and quick recipe which you can make it for breakfast or snack anytime.. It is little spicy but it is required to enhance the taste of the pancakes.. So soft and so good...

Creamy Cucumber Dip ( Finger Foods for Kids ) 
Reviewed November 21, 2014by Gandhi Dhwani

Although this dip is meant for kids, i loved this recipe.. It is so refreshing because of the curds, cucumber and mint.. I tried it with crackers and its super.. Once you start having it.. its becomes difficult to stop..

Masala Tomato Onion Paratha 
Reviewed November 21, 2014by Gandhi Dhwani

This paratha is made in a different style.. somewhat like a lachha paratha.. It is slightly difficult to roll.. but if you follow the exact proportion of the veggies, its not that difficult.. The spices provides flavour and veggies give a nice crunch..!

Stuffed Nachni Rotis ( Gluten Free ) 
Reviewed November 20, 2014by Gandhi Dhwani

Nachni offers a significant and fab taste to the parathas.. Stuffing is an add-on.. It is a wonderful combination of the nachni paratha and the stuffing..

Potato Roti 
Reviewed November 20, 2014by Gandhi Dhwani

Its an all-in-one roti.. If you are in a hurry, you can make this instead of the stuffed parathas.. It is quick and gives a different taste to the rotis, then just having the same everyday..

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