No Chinese food is complete without Schezwan sauce. I love this recipe as it is very similar to restaurant style sauce. I make this often and store it. A must try recipe for you all who want praises !!

This chaat is much more healthier than any other chaat. The combination of mixed sprouts along with curds, chutneys and crunchy vegetables is surely a hit everytime I make it for my family.

Pakodas are my favourite with a hot cup of tea...I love the Corn Pakodas the most.This recipe is quick and easy. I serve these piping hot and my family enjoys every bite of crunch.

Too good. One of my favourites on stressed days... This is truly refreshing with the equal balance of flavours from pineapple and cucumber.

This recipe is very very easy and quick, I cant believe the cake is ready in minutes and taste great as well. I use this along with chocolate sauce and biscuits to make a great dessert....

These crispy cups stuffed with corn and tomatoes are great to serve for parties. The addition of cheese makes it even more tastier and creamier.

This recipe is soo easy and quick that I make this often for breakfast and also take to office in my dabba for breakfast or snacks...They are soft and really really delicious.

I often make this and store it in an air-tight container, I serve it with milk for breakfast, it is not only quick but also easy...

This cake is really really Delicious and superb in taste and texture. I make this often and serve it with vanilla ice cream and chocolate sauce. Elders and kids all eat it up within minutes.

I made these laddoos for my sister and she really liked them. They are easy, quick and really great in taste....they can be made in advance and stored in an air-tight container...

This chutney recipe is perfect to make an excellent chaat recipe, any chaats I make at home I make this chutney and use it..It is easy, quick, spicy and just WOW !!

This dip is sooo easy and quick to make, I serve this with some crispy chips for a party and all enjoy every bite of it

When I don''t have the time and yet want to eat something good for breakfast, this recipe is definitely made by me for my family on a Sunday....but to serve them immediately is very important.

I love this recipe as it has all the ingredients that are always found at home, I make this often and serve them immediately after frying with tomato ketchup and green chutney...