chilli bean dip recipe | Indian style chili cheese bean dip | quick and easy chilli bean dip | easy party starter |
by Tarla Dalal
Added to 100 cookbooks
This recipe has been viewed 55027 times
The chilli bean dip is a creamy yet spicy combo of baked beans, spring onions, garlic, spices, and gooey cheese spread! despite the fiery look and the spicy title, this dip is actually moderate enough for even kids, thanks to the addition of cheese to it. Serve warm with chips, garlic bread or toasted bread rolls.
Method- Heat the oil in a broad non-stick pan and add the cumin seeds.
- When the seeds crackle, add the garlic and spring onion whites and sauté on a medium flame for 1 to 2 minutes.
- Add the spring onion greens and sauté on a medium flame for 1 more minute.
- Add the baked beans, mix well and cook on a medium flame for 1 to 2 minutes, while stirring continuously wish a masher.
- Add the cheese spread, chilli powder, salt, coriander and 2 tbsp of water, mix well and cook on a medium flame for 1 to 2 minutes, while stirring continuously.
- Serve warm with chips.
Chilli Bean Dip Video by Tarla Dalal's Team
Chilli Bean Dip with Chips recipe with step by step photos
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Chilli bean dip is made of 3/4 cup baked beans, 1 tbsp oil, 1/2 tsp cumin seeds (jeera), 1 tsp finely chopped garlic (lehsun), 1/4 cup finely chopped spring onions whites, 1/4 cup finely chopped spring onion greens, 1/4 cup cheese spread, 1 tsp chilli powder, salt to taste and 2 tbsp finely chopped coriander (dhania). See list of ingredients for chilli bean dip.
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To make chilli bean dip recipe | Indian style chili cheese bean dip | quick and easy chilli bean dip | easy party starter, heat 1 tbsp oil in a broad non-stick pan.
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Add 1/2 tsp cumin seeds (jeera).
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When the seeds crackle, add 1 tsp finely chopped garlic (lehsun).
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Also add 1/4 cup finely chopped spring onions whites.
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Sauté on a medium flame for 1 to 2 minutes.
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Add 1/4 cup finely chopped spring onion greens.
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Sauté on a medium flame for 1 more minute.
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Add 3/4 cup baked beans.
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Mix well.
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Cook on a medium flame for 1 to 2 minutes, while stirring continuously wish a masher.
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Add 1/4 cup cheese spread.
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Add 1 tsp chilli powder.
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Add salt to taste.
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Add 2 tbsp finely chopped coriander (dhania).
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Add 2 tbsp of water.
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Mix well and cook on a medium flame for 1 to 2 minutes, while stirring continuously.
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Serve chilli bean dip recipe | Indian style chili cheese bean dip | quick and easy chilli bean dip | easy party starter warm with chips.
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Chilli powder can be replaced with finely chopped green chillies, which can be adjusted as per your spice preference.
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This dip is best served when warm or prefer to serve it as close as possible to cooking time. Do not make the dip in advance and keep it, as it might become thick and dry.
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Nutrient values (Abbrv) per tbsp
Energy | 37 cal |
Protein | 1.3 g |
Carbohydrates | 3.7 g |
Fiber | 1.2 g |
Fat | 2.1 g |
Cholesterol | 3.3 mg |
Sodium | 96.4 mg |
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6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
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