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Last Updated : Jan 01,0001




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Rajgira Paratha Canapes
Recipe# 33165
10 Apr 24

 
 
by Tarla Dalal
No reviews
rajgira paratha canapés recipe | rajgira farali potato canapés | amaranth flour canapés | savory amaranth crackers | with 15 amazing images. rajgira paratha canapés
Pumpkin Kootu (pressure Cooker Recipe)
Recipe# 32480
12 Mar 09

 
 by Tarla Dalal
No reviews
A ballet of vegetables and dal, this healthy combination cooked along with a coconut paste. Go for any choice of veggies such as white pumpkin, cabbage etc. You can top with tempering of oil, mustard seeds and curry leaves to give a refreshing feel to the kootu. Whistles: 2 high
Khimchi ( Kebabs and Tikkis Recipes)
Recipe# 32744
16 May 14

 
 by Tarla Dalal
No reviews
This crunchy sweet and spicy preparation is the first dish that arrives when you dine at a chinese restaurant. Khimchi is a general term that refers to preserved vegetables (that are usually eaten in the winter when fresh vegetables are scarce). You can also use cucumber and carrot strips along with ....
Walnut Vegetable Paté
Recipe# 22720
04 Feb 15

 
 by Tarla Dalal
No reviews
The walnut vegetable pate serves as an interesting appetizer. Subtle flavour of garlic mingled with walnuts and vegetables to make a delectable pâté.
Palak Shorba
Recipe# 30943
23 Nov 14

 
 by Tarla Dalal
No reviews
Mughlai cooking makes use of loads of healthy and leafy green vegetables. Palak or spinach is full of nutritional goodness and can make any dish attractive by giving it a lovely bright green colour. Palak Shorba is a fresh and spicy delic ....
Baby Corn and Mushroom Salad
Recipe# 30990
04 Oct 23

 
 
by Tarla Dalal
No reviews
baby corn and mushroom salad recipe | Indian salad for lunch | sprouts, capsicum, carrots salad | Vitamin C, Vitamin B1, Folic Acid and iron rich Indian salad | with 20 amazing images.
Paneer Amritsari
Recipe# 30875
06 Jun 24

 
 by Tarla Dalal
No reviews
Amritsari paneer fry recipe | Amritsari paneer pakoda | paneer amritsari | Amritsar is a wonderful place. It's well known for the Golden Temple, but mostly for the famous Amritsari Khana. The most popular dish from A ....
Chettinad Curry
Recipe# 7543
21 Nov 07

 
 by Tarla Dalal
No reviews
Here's a spicy curry from Tamilnadu that tastes best with steamed rice. The Chettinad masala for this curry can even be made a week in advance and stored in air-tight bottles.
Curried Beans
Recipe# 2196
27 Aug 14

 
 by Tarla Dalal
No reviews
Everybody loves baked beans. It goes well with bread, buns, pastas, and whatever not. Now, let us make the baked beans a bit more special by perking it up with onions, garlic paste, curry powder, etc. The resulting Curried Beans is much more exciting to the palate, and can be served with bread toast ....
Lemony Yogurt Vegetable and Fruit Salad
Recipe# 3464
20 Aug 11

 
 by Tarla Dalal
No reviews
Here is a refreshing salad, with a mind-blowing lemony flavour! Packed with vitamin C, calcium and fibre, the Lemony Yoghurt Vegetable and Fruit Salad is extremely healthy, nourishing and tasty. It overflows with the goodness of apples, lettuce and celery, and is served in a creamy and tangy bas ....
Lentil and Vegetable Broth
Recipe# 2949
20 Aug 11

 
 
by Tarla Dalal
No reviews
This broth is a nutritious combination of dal and vegetables which is good for your first trimester. Tomatoes and spinach provide iron and folic acid which are essential during this trimester and cheese and lentils are a good source of protein. Being a mildly flavoured soup, it will stimulate your ....
Sweet Bonbons with Chocolate Brandy Sauce
Recipe# 1778
01 Jan 01

 
 by Tarla Dalal
No reviews
Crisp wanton wrappers filled with lemon and walnut flavoured mixture, served with a velvety chocolate brandy sauce.
Asparagus Bruschetta
Recipe# 37960
11 Jan 11

 
 by Tarla Dalal
No reviews
Some ingredients like asparagus and parsley are rarely used in indian cuisine, so making interesting sandwiches like the asparagus bruschetta would ensure that such healthy greens are included in our diet—and in a tasty way too. Flavoured simply with paprika, this open sandwich brings scents of ital ....
Spinach and Masoor Dal
Recipe# 38478
16 Jul 12

 
 by Tarla Dalal
No reviews
Not too fond of spinach? chop them and cook them with pressure-cooked masoor dal. Tamarind, ginger, chilies and cardamom add a bounty of flavors, and tadka of cumin seeds, red chilies and curry leaves provides the perfect finishing touch!
Punjabi Rabri Or How To Make Punjabi Rabdi
Recipe# 36355
17 Jul 12

 
 by Tarla Dalal
No reviews
Rabdi, which is basically a thickened milk and sugar mixture, is one of the most versatile bases used to prepare loads of punjabi desserts. When prepared in large quantities, rabdi can take some time to cook though it is worth all the effort. Rabdi can be eaten hot of chilled. Using full ....
Carrot Crêpes With Rabadi ( Eggless Desserts Recipe)
Recipe# 36891
20 Aug 12

 
 by Tarla Dalal
No reviews
East meets west in this blending of desserts! carrot halwa, an all-time favourite indian sweet, is rolled within freshly made crêpes, topped with thickened milk, and baked! a hot serving of carrot crêpes with rabdi is a delicacy everybody will relish. You can prepare the crêpes, halwa and rabdi a da ....
Brilliant Bouquet Of Blooms ( Flower Arrangements)
Recipe# 37173
27 Aug 12

 
 by Tarla Dalal
No reviews
Afroz shows how to make a cheerful bunch of home-made flowers with stocking material. The delicate gossamer material and the vibrant colours really present a fairy-tale effect! just follow these easy steps and brighten up any little corner with these lively lovelies!
Mini Oats Khakhra
Recipe# 39095
13 Dec 21

  This recipe has an associated video
 by Tarla Dalal
No reviews
mini oats khakhra recipe | quick and easy oats khakhra | healthy oats khakhra | sesame oats khakhra is a healthy snack which is a wise substitute to fried jar snacks. Learn how to make
Masaledar Chana, Toovar and Green Moong Dal
Recipe# 39163
05 Jul 14

 
 by Tarla Dalal
No reviews
Chana, toovar and green moong dal is a protein-rich combination of dals prepared in an authentic indian style, with aromatic spices and powders. This is something you can cook every day, as it is neither rich nor fat-laden, but provides a good nutrient boost with dietary fibre and b-complex vitamins ....
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