Coconut Almond Pudding
by carlson
Added to 37 cookbooks
This recipe has been viewed 10444 times
Let the pudding set well and check it till it sets properly
- 1. boil almonds and remove the peels.cut it lenghwise.keep aside
- 2. dissolve jelly in hot water and then cool it and keep aside.
- 3. beat the jelly on ice till it becomes thick.
- 4. then add condensed milk,cream,coconut,lime juice and beat it.
- 5. add the almonds and then set it in the freezer.
- 6. decorate it with the rest of the almonds.
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This recipe was contributed by carlson on 25 Apr 2005
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