You are here: Home >  Cuisine  >  Italian Vegetarian  >  Italian Main Dish recipes Indian style  >  Baked Spinach Pancakes In Tomato Gravy

Baked Spinach Pancakes In Tomato Gravy


by
Baked Spinach Pancakes In Tomato Gravy

4/5 stars  100% LIKED IT    4 REVIEWS ALL GOOD

Added to 405 cookbooks   This recipe has been viewed 75136 times

Lovely spinach pancakes served with spicy tomato gravy.

Add your private note

Baked Spinach Pancakes In Tomato Gravy recipe - How to make Baked Spinach Pancakes In Tomato Gravy

Preparation Time:    Cooking Time:    Total Time:     7Serves 6 to 8.
Show me for servings

Ingredients


For the pancakes
3/4 cup chopped spinach (palak)
100 gms (4 oz.) plain flour (maida)
3 tsp ghee
3/4 cup milk

For the vegetables
2 1/4 cups mixed vegetables finely chopped
1 chopped onion
1 tsp chilli powder
1 tbsp butter or ghee

For the tomato gravy
750 gms (1 5/8 lb.) tomatoes, chopped
1 chopped onion
2 cloves garlic (lehsun), crushed
2 tsp sugar (approx)
1 tsp chilli powder
2 tbsp oil

For the baking
2 tbsp fresh cream
2 tbsp grated cheese
Method
    Method

For the pancakes
    For the pancakes
  1. Put the spinach to cook with very little water.
  2. When cooked, blend in a liquidiser.
  3. Mix the flour, ghee, salt and milk. Add half of the spinach puree and mix well.
  4. Prepare pancakes on a non-stick frying pan using a little ghee.

For the vegetables
    For the vegetables
  1. Heat the butter and fry the onion for 1 minute.
  2. Add the remaining ingredients along with the remaining spinach puree.

For the tomato gravy.
    For the tomato gravy.
  1. Heat the oil and fry the onion and garlic for 1 minute.
  2. Add the tomatoes, sugar and chilli powder and cook until soft. Blend in a liquidiser.

How to proceed
    How to proceed
  1. Spread a little tomato gravy at the bottom of a greased baking dish. Put a pancake in the dish, spread some vegetables and a little gravy on top.
  2. Repeat and build up layers of pancakes, vegetables and gravy in this manner.
  3. Finally, cover with the cream and top with grated cheese.
  4. Bake in a hot oven at 200 degree C (400 degree F) for 20 minutes.
  5. Serve hot.

Tips
  1. Take french beans, carrots, green peas, potatoes, cauliflower as the mixed vegetables.


Related Articles
Recipe Contest

No Contest Announced



View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Soya
Missed out on our mailers?
Our mailers are now online!
View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Password?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews

Baked Spinach Pancakes In Tomato Gravy
5
 on 18 Jun 22 12:37 AM


Reply
| Hide Replies
Tarla Dalal    Thankyou for your feedback. Please keep reviewing the recipes you love.
Reply
20 Jun 22 01:05 PM
Baked Spinach Pancakes In Tomato Gravy
4
 on 09 Apr 21 04:41 AM


Taste is good, takes atleast 1.5 to 2 hours. Please check these recipe changes. 1. Is it 3/4 cup chopped boiled/not boiled spinach? 3/4 chopped spinach after boiling made only 1/4 cup spinach. 2.Salt needs to be added to vegetables and tomato gravy. Vegetables - please mention for how many minutes and heat setting they need to be cooked. 3.Baking time to be limited to 15 minutes so that cheese does not become too crispy. Better to avoid cream or add it after it is baked. 4. How many pancakes can we make in the above recipe? 5. Please mention maida and tomatoes in cup size rather than weight.
Reply
| Hide Replies
Tarla Dalal    Sorry for the inconvenience caused to you. We will soon try and update the recipe.
Reply
26 Apr 21 05:36 PM
Baked Spinach Pancakes In Tomato Gravy
5
vinalbhalerao
 on 04 Mar 14 11:52 AM


I had made this recipe for my friends they said the spinach pancakes were made very soft and it was a different combination of tomato gravy with vegetables..they loved it....
Reply
Baked Spinach Pancakes In Tomato Gravy
4
Mahesh Kumar
 on 25 Jun 12 06:06 PM


+++ good
Reply