Reviews for recipe
Baked Spinach Pancakes In Tomato Gravy
5
 on 18 Jun 22 12:37 AM


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Tarla Dalal    Thankyou for your feedback. Please keep reviewing the recipes you love.
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20 Jun 22 01:05 PM
Baked Spinach Pancakes In Tomato Gravy
4
 on 09 Apr 21 04:41 AM


Taste is good, takes atleast 1.5 to 2 hours. Please check these recipe changes. 1. Is it 3/4 cup chopped boiled/not boiled spinach? 3/4 chopped spinach after boiling made only 1/4 cup spinach. 2.Salt needs to be added to vegetables and tomato gravy. Vegetables - please mention for how many minutes and heat setting they need to be cooked. 3.Baking time to be limited to 15 minutes so that cheese does not become too crispy. Better to avoid cream or add it after it is baked. 4. How many pancakes can we make in the above recipe? 5. Please mention maida and tomatoes in cup size rather than weight.
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Tarla Dalal    Sorry for the inconvenience caused to you. We will soon try and update the recipe.
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26 Apr 21 05:36 PM
Baked Spinach Pancakes In Tomato Gravy
5
 on 04 Mar 14 11:52 AM


I had made this recipe for my friends they said the spinach pancakes were made very soft and it was a different combination of tomato gravy with vegetables..they loved it....
Baked Spinach Pancakes In Tomato Gravy
4
 on 25 Jun 12 06:06 PM


+++ good

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