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Cooking Basic Indian recipes | Basic cooking Indian recipe | > Stir-fry
100 Stir-Fry Recipes
Last Updated : 17 November, 2024
Stir-fries are filling and wholesome one-pan dishes that can easily replace calorie-packed meals! They are usually made by tossing, cooking or sautéing chopped vegetables, fruits, sprouts, paneer etc. in a wok or pan, with very little oil on a high heat for a very short time. Stir-frying is essentially a cooking technique, and contrary to the misconception that stir-fries are synonymous with Thai or Chinese cooking, the cooking technique can be applied even to our own subzis, making them healthier and more interesting in taste.
Stir-fries score high on the health factor. Since they are cooked fast and with very little oil, there is minimal vitamin loss. The nutrients and flavours of the ingredients are retained just as the colour and texture are preserved. For those of you in search of such healthy alternatives, stir-frying is the best option.
What are you waiting for? Step into the kitchen and toss in and stir up a delightful fare, in a jiffy, for your family right now!
Happy Cooking!!
See our other recipes using different cooking methods which is interesting.
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This classic rice noodle dish with stir-fried mixed vegetables and peanuts is sure to delight your senses. More..
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A mildly spiced stir-fry of assorted vegetables with sesame seeds. More..
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Suggested serving size for 100 calories: 1 serving this vibrant snack is a riot of colours with coloured … More..
Recipe# 4793
23 March, 2010
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Schezuan peppercorns are known as Tirphal in Marathi and can be found at local baniya shops. It is … More..
Recipe# 469
06 December, 2024
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calories per serving
Ever thought Chinese and Indian cuisine would meet in a Paratha? That is precisely what makes this recipe … More..
calories per serving
Stir-fried navalkol, is a quick stir-fried recipe. Mildly spice and great to have in winter months when it … More..
calories per serving
One of Thailand’s most famous soups, the Tom Yum Soup is famous for its unique spicy, sweet and … More..
calories per serving
A medley of crunchy veggies, sliced mushrooms and soft paneer, is stir-fried with pungent soy sauce, aromatic til … More..
calories per serving
This classic rice noodle dish with stir-fried mixed vegetables and peanuts is sure to delight your senses. More..
calories per serving
Savor the delights of french bean and sweet corn in this mildly spiced stir-fry dish. More..
calories per serving
Suggested serving size for 100 calories: 1 serving this vibrant snack is a riot of colours with coloured … More..
calories per serving
Schezuan peppercorns are known as Tirphal in Marathi and can be found at local baniya shops. It is … More..
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