616 reviews given by Payal Parikh 86
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Garlic Noodles Reviewed January 19, 2017by
Payal Parikh 86
These noodles are sooo good and such basic ingredients are used, I tried it and it was just WOW
The flavour of garlic is just superb
Sevaiyan Upma in A Microwave Reviewed January 19, 2017by
Payal Parikh 86
I was very happy to know that an upma recipe can be made in a microwave and taste so good. This recipe is made just right in terms of flavour, look, taste etc.
I often make this for breakfast.
Shahi Dal Reviewed January 17, 2017by
Payal Parikh 86
This dal is not only rich in flavours but also great in taste, it has very basic ing that makes it possible to make this dal any time and for any one. What I found very unique about this recipe is the use of almonds.
Stuffed Hot Dog Rolls Reviewed January 13, 2017by
Payal Parikh 86
This recipe is cheesy, filling and delicious , an all in one combo. The use of vegetables along with bread and cheese taste so good and when baked it is just so awesome.
Uncooked Salsa, Raw Tomato Salsa Reviewed January 13, 2017by
Payal Parikh 86
When I do not have much time on hand to make a salsa, I often make this quick version, It is not only easy, quick but also great in taste.
So advice you all to make it and serve with nacho chips or any other Mexican delicacy.
Schezwan Fries Hot Dog Sandwich Reviewed January 13, 2017by
Payal Parikh 86
I love French Fries a lot but could never imagine how it would taste inside a sub, When I made it , it was delicious and when I served it to my guest the kids as well as adults went crazy and finished all of it.
Junglee Cheese Grilled Sandwich Reviewed January 13, 2017by
Payal Parikh 86
This sandwich is very good as it uses a lot of vegetables that we always have at home.
When the sandwich is grilled and ready to serve it is just so tempting that it will be over within minutes.
Spicy Vegetable Pulao Reviewed January 13, 2017by
Payal Parikh 86
This Vegetable pulao is soo good full of spice and the colour of this recipe is wow , it looks like it has been brought from a restaurant, My guest did not believe it is made at home and they all wanted the recipe for it.
Mooli Subzi, Maharashtrian Mooli Subzi Reviewed January 13, 2017by
Payal Parikh 86
This Mooli subzi is truly a Maharashtrain delicacy .I made this at home as I had a lot of radish left. This recipe uses simple ing but the taste is just divine. I served this with parathas and a dal and it was truly a complete meal.
Panchamrut, Panchamrit Reviewed January 10, 2017by
Payal Parikh 86
This is always made at home when there is puja and is given to all the guest, its very easy to make as it just has 5 basic ing in it.
Soya
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