Sheer Khurma Video
Sheer Khurma Video
Viewed 1183 times
Hyderabadi sheer khurma is a traditional preparation made on the festival of Eid. Every household has its own recipe of this rich preparation. Here is an authentic version of this delicacy that is loaded with dry fruits like almond, cashewnuts, pistachios, raisins and dates. Though cutting the dry fruits may seem a little time consuming it is worth all the effort!
Recipe Description for Hyderabadi Sheer Khurma for Ramadan, Eid
- To make {span class="bold1"}sheer khurma{/span}, heat the ghee in a broad non-stick pan, add the almond slivers, cashew slivers and pistachio slivers and sauté on a medium flame for 1 minute.
- Add chirongi seeds and dates and sauté on a medium flame for 1 minute.
- Add the vermicelli and sauté on a medium flame for 3 minutes. Keep aside to cool completely.
- Boil milk in a deep non-stick pan, add the sugar, condensed milk and saffron, mix well and cook on a medium flame for 5 to 6 minutes, while stirring occasionally.
- Add the prepared sevaiyan mixture, cardamom powder, raisins and rose water, mix well and cook on a medium flame for 2 to 3 minutes, while stirring occasionally.
- Remove from the flame and serve thr {span class="bold1"}sheer khurma{/span} hot or warm.
See step by step images of Hyderabadi Sheer Khurma for Ramadan, Eid Recipe
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Hi,
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.