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951 whole dry kashmiri red chillies recipes
Last Updated : Jun 11,2024
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Recipe# 42340
21 Oct 20
Amla Rice, Gooseberry Rice by Tarla Dalal
Here is a peppy rice dish with the tangy taste of amla, which is a must-try when the berry is in season. It has a refreshing taste, which excites the palate.
Perfectly cooked rice is flavoured with grated amla and perked up with a crunchy seasoning of mustard seeds, dals and peanuts. This tangy ....
Recipe #42340
Amla Rice, Gooseberry Rice
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Panch Phoron Moong Dal by Tarla Dalal
panch phoron moong dal recipe |
Bengali moong dal |
healthy moong dal for diabetes and kidney | with 27 amazing images.
A no-fuss recipe from the Bengali repertoire,
panch phoron moong dal ....
Recipe #41363
Panch Phoron Moong Dal
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Tomato Basil Chutney by Tarla Dalal
Guaranteed to make you lick your fingers delightfully, this Tomato Basil Chutney is flavoured with a peppy masala of spices and dals.
The masala not only gives a nice flavour and aroma but also a rich mouth-feel. Apart from the masala, the tomato and basil chutney also includes a bit of tamarind ....
Recipe #41731
Tomato Basil Chutney
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Gongura Chutney, Ambada Chutney, Andhra Style Pachdi by Tarla Dalal
Gongura is one of the most famous greens used in Andhra Pradesh. It has a unique flavour that is naturally tangy and slightly tart – just perfect to make a tongue-tickling chutney.
Gongura leaves are cooked with spices and flavour-enhancing ingredients like tomatoes and garlic and then blended i ....
Recipe #41979
Gongura Chutney, Ambada Chutney, Andhra Style Pachdi
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Kerala Sambar, Kerala Sambhar with Coconut by Tarla Dalal
Kerala sambar recipe |
Kerala style sambhar with coconut |
Varutharacha sambar Kerala style |
Indian sambar with coconut for dosa | with 33 amazing images.
Kerala sambar ....
Recipe #42047
Kerala Sambar, Kerala Sambhar with Coconut
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Bhaja Moong Dal Shobji Diye by Tarla Dalal
A dal recipe from the
kitchens of Bengal , the Bhaja Moong Dal Shobji Diye brings together moong dal with a horde of colourful, tasty and nutritious veggies!
A traditional tempering of whole spices gives the dal a tantalising aroma while tangy tomatoes and a d ....
Recipe #42527
Bhaja Moong Dal Shobji Diye
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Palak Khichdi by Tarla Dalal
palak khichdi |
palak dal khichdi |
how to make palak khichdi | with 35 amazing images
Tiring day at office and looking for a quick and easy dish to make for dinner?
Palak Khichdi is an ide ....
Recipe #40922
Palak Khichdi
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Recipe #42269
Malvani Masala, Homemade Maharashtrian Malvani Masala
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Mor Kuzhambu, South Indian Curd Curry by Tarla Dalal
An all-time favourite
South Indian curd curry, the Mor kuzhambu, South Indian Curd Curry
is marked by its mild tang, creamy mouth feel and rich taste.
Nevertheless it is quite easy to make and uses common ingredients. It is basically whisked curd flavou ....
Recipe #42447
Mor Kuzhambu, South Indian Curd Curry
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Masoor and Tomato Biryani by Tarla Dalal
A slightly elaborate procedure that involves preparation of a special paste, saffron-tinged rice and a masoor mixture, which are then arranged appropriately and baked till the flavours mingle and multiply to drape the rice with a magical aroma that is irresistible. Indeed, the Masoor and Tomato Biry ....
Recipe #39084
Masoor and Tomato Biryani
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Red Pumpkin Chutney, Kaddu Chutney, Bengali Bhopla Chutney by Tarla Dalal
This mild and simple
Bengali chutney is a surprise for those who don’t know about it. The procedure is so simple but the taste is so awesome!
Cooked and mashed red pumpkin is blended with an assortment of ingredients like red chillies, raisins and tamarind, w ....
Recipe #41442
Red Pumpkin Chutney, Kaddu Chutney, Bengali Bhopla Chutney
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Bengali Style Jackfruit Curry, Echor Kosha by Tarla Dalal
Panch phoron is a mix of five seeds, which is a must-have in every
Bengali kitchen. Sometimes the panch phoron is tempered whole, whereas in recipes like this they are crushed coarsely and used.
This Bengali Style Jackfruit Curry is tempered with panch phoron ....
Recipe #41589
Bengali Style Jackfruit Curry, Echor Kosha
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Recipe #38631
Spicy Urad Dal Puri ( Gluten Free Recipe)
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Mysore Barley Dosa by Tarla Dalal
Mysore barely dosa recipe |
barley urad dal dosa |
healthy Mysore barely dosa | with 20 amazing images.
We are always on the lookout for recipes that make good use of different grains, not just rice and wheat. One su ....
Recipe #42718
Mysore Barley Dosa
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Malabari Curry ( Desi Khana) by Tarla Dalal
The western coast of india generally features coconut-rich food. This malabari curry from the kitchens of kerala is no exception. The veggies rest in a base of coconut milk, and coconut is used in the masala paste also. So, overall the soothing flavour of coconut and the soft feel of boiled vegetabl ....
Recipe #38793
Malabari Curry ( Desi Khana)
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Recipe #41761
Flaxseeds Dry Chutney, South Indian Flax Seeds Podi
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Tangy Kachi Keri Rice, Raw Mango Rice by Tarla Dalal
raw mango rice recipe |
tangy kachi keri rice |
mangai sadam |
raw mango rice Indian style |
mavinakayi chitranna | with 23 amazing images.
ra ....
Recipe #40835
Tangy Kachi Keri Rice, Raw Mango Rice
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Recipe# 38460
31 Aug 23
Vegetables in Thai Red Curry by Tarla Dalal
A traditional, fiery-red thai curry simmered with assorted vegetables, this goes well with steamed rice. The basil leaves lend their characteristic aroma to this dish, while coconut milk balances the spices.
Recipe #38460
Vegetables in Thai Red Curry
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Recipe #42663
Garlic- Flaxseed Chutney
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Yam Fritters, Suran Pakoda by Tarla Dalal
yam fritters recipe |
suran pakoda |
Indian yam and onion fritters |
tea time snack | with 24 amazing images.
yam fritters recipe |
suran pako ....
Recipe #40832
Yam Fritters, Suran Pakoda
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Kaju Matar Masala, Cashew and Green Peas Curry by Tarla Dalal
restaurant style kaju matar masala recipe |
cashew and green peas curry |
Indian shahi kaju curry |
kaju mutter masala sabzi | with 44 amazing images.
restaurant style k ....
Recipe #41714
Kaju Matar Masala, Cashew and Green Peas Curry
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Recipe #38906
Malvani Chana Masala, Maharashtrian Chana Gravy
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Healthy Methi Dal, Methi Dal Dry by Tarla Dalal
No reviews
methi dal recipe |
methi toovar dal |
toor dal with fresh fenugreek |
methi dal fry | with 33 amazing images.
methi dal is a dal with a health touch, suitable for ....
Recipe #42405
Healthy Methi Dal, Methi Dal Dry
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Recipe# 38058
21 Oct 12
Basic Goanese Paste by Tarla Dalal
Hardly any goan dish is complete without coconut as one of its main flavouring agents. The native goan chilli is large and pungent. It imparts a red colour to the dish without the fierce pungency of the normal indian chilli. Since these chillies may not be easy to obtain, the kashmiri chilli is used ....
Recipe #38058
Basic Goanese Paste
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Soya
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