3182 oil recipes | Indian recipes using oil |
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8213 oil recipes | Indian recipes using oil |
Oil recipes | Indian recipes using oil | see our Indian breakfast recipes using oil, Rotis and parathas using oil, Curries and sabzis using oil and Indian starters using oil.
Curries and sabzis using oil
Little oil is needed to cook all the masalas that go in the curry. Try this amazing curries and gravies and enjoy with your favourite roti or paratha.
Low Calorie Dal Makhani a flavourful robust lentil preparation, is a celebrated delicacy from Punjab. Best had with the healthy makki ki roti.
Malai Kofta Curry a creamy tomato-flavoured gravy that soothes and cradles your taste buds, that is what the Malai Kofta Curry is!
Malai Kofta Curry, Creamy Kofta Curry
Palak Paneer one of the many of the best loved vegetarian Punjabi dishes are the ones where paneer is combined with a vegetable.
Achari Paneer most commonly consumed source of protein for vegetarians. Due to its bland flavour and ability to absorb any flavour as in this Punjabi achari paneer recipe.
Bhindi Masala your favourite dry lady finger sabzi is as tasty as ever, as the bhindi is stuffed with a mouth-watering mixture of spices and spice powders.
Methi Mutter Malai a super-hit combination as their flavours complement each other well. Add to this a fragrant masala paste, an even more zestful freshly-ground dry masala.
Paneer Tikka Masala a flavourful marinade of assorted spice powders and dried fenugreek leaves makes the succulent cubes of paneer quite exciting to bite.
Paneer Tikka Masala, Green Pea and Paneer Tikka Masala
Aloo Methi an everyday Punjabi sabzi ... easy, tasty and awesome. Yet, every time you taste it, potatoes with fenugreek leaves feels exotic.
Indian breakfast recipes using oil
All nutrients packed for morning breakfast which is the most important meal of the day. Try these delicious recipes.
1. Carrot and Green Peas Sandwich colourful sandwich is an easy and tasty way to provide your skin with loads of protein and vitamin A, necessary to keep it bright and supple. With soft paneer, aromatic jeera, tangy coriander and green chillies, this sandwich is just the right thing to bite into!
Carrot and Green Peas Sandwich
2. Rava Idli in Microwave is a kind of idli you can make quickly without requiring any grinding or fermentation.
3. Green Pea Poha Indian evening snack which can be made very quickly. To maharashtrian kanda poha, matar is added by Maharashtrain’s to make matar poha.
4. Rava Dosa a traditional tempering and quick mix-in of chopped onions, coriander and green chillies add excellent flavour to a batter made of ready flours and semolina.
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5. Appam a famous dish from the Keralite repertoire of South Indian cooking. This recipe is an easy-to-make, instant version of the otherwise tough-to-make dish.
Rotis and parathas using oil
Crispy parathas and rotis , main staple food in india. It just goes with all kinds of sabzis. Try these recipes below and make your lunch or dinner interesting.
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1. Gobi Paratha a universal appeal! While North Indians like to have this Punjabi paratha any time of the day, for breakfast, Indian lunch or dinner.
Gobi Paratha, Punjabi Gobi Paratha
2. Thepla an inherent part of Gujarati meals, and are used for regular meals, travelling and for picnics! When you anticipate a busy fortnight.
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3. Mooli Paratha mooli roasting together fill the whole house when these Punjabi mooli parathas are cooked in a griddle.
Mooli Paratha, Punjabi Radish Paratha
4. Thalipeeth an instant Maharashtrian thalipeeth recipe. Made with three types of flours, besan, jowar and whole wheat flour, thalipeeth is easy to prepare.
Thalipeeth, Quick Maharashtrian Thalipeeth
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5. Aloo Gobi Ke Parathe Punjabis in their ingenious way have invented this delectable combination that everyone can enjoy.
Aloo Gobi Ke Parathe, Aloo Cauliflower Paratha Recipe
6. Oats Roti an easy simple recipe to make. To whole wheat flour we add oats, onions, green chillies and coriander to make the dough for oats chapatti.
Indian starters using oil
Lip smacking starter recipes, easy to make and entertain your guest with these recipes. The ingredients in the below recipes are easily available.
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1. Bread Pakora a tasty variation to the very famous Mumbai Street Food.
Bread Pakora ( Tiffin Treats for Kids )
2. Mini Cabbage Vadas mildly pungent aroma and flavour of cabbage fits very well into vadas. Combined with a dough of soaked urad dal, along with other flavour enhancers.
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3. Aloo Tikki doesn’t take time, you can prepare it in a jiffy for a party or when guests are coming over.
4. Medu Vada Most South Indians consider breakfast incomplete without Medu Vada. Whether they have Idli, dosa, pongal or upma, they like to add a crispy, tasty and protein-rich urad dal vada to the platter.
Medu Vada ( South Indian Recipe)
Indian Snacks recipes using oil
Feeling hungry in the evening, try these lips smacking recipes and make your evenings interesting with your family and kids.
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1. Quick Bread Snack an upma like recipe made with crumbled bread. While the onions, ginger and green chillies add a bit of spice to the bread, the tomatoes, tomato ketchup and lemon juice impart an energising tanginess.
2. Khaman Dhokla all-time favourite Gujarati street food that is served with peppy green chutney at tea time. It has an exquisite texture and appetizing flavour.
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3. Chatpata Rajma Wrap wonderful rajma recipe that retains all the taste without being calorie-dense! the spiciness of rajma is balanced by rolling up this wrap with a chunky curd dressing.
Chatpata Rajma Wrap ( Wraps and Rolls)
4. Batata Poha a universal appeal amongst youngsters and elders alike. Everybody has a reason for loving this delicious snack – its wholesomeness, convenience, enjoyable flavour or unique texture.
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5. Dahi Kachori easily available as Mumbai Street Food. Raj kachori is king of all the kachori's and is famously sold everywhere in India.
Dahi Kachori ( Mumbai Roadside Recipes )
6. Cabbage and Paneer Rolls made of simple ingredients easily available like bread, paneer, cabbage, spring onions and basic sauces and spices.
Chutney recipes using oil
The best accompaniment south Indian dishes or with rice and dal. Try these lip smacking recipes and store it in an airtight container and enjoy for a couple of days.
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1. Tomato Chutney a tongue-tickling accompaniment that is perfect to have with idlis and dosas.
Tomato Chutney ( Idlis and Dosas)
2. Dry Garlic Chutney a powerful combination of pungent garlic and nutty dried coconut, perked up with a generous dose of chilli powder, the dry garlic chutney is a flavourful albeit.
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3. Coconut Chutney served almost every day as a part of the breakfast spread, and sometimes at lunch and dinner times too, if there is any kind of snack being served.
4. Mysore Chutney generally marked by the moderate use of coconut and jaggery in almost all accompaniments. Here in the Mysore chutney, these ingredients come together with a combination of dals, tamarind and spices.
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Crispy potato cups stuffed with mushrooms and sweet corn. Now, doesnt that sound like heaven? Use small potatoes, … More..
Recipe# 1228
15 May, 2017
calories per serving
Sago and cooked potatoes is a popular combination in maharashtra and manifests in many forms ranging from upma … More..
Recipe# 1200
16 May, 2017
calories per serving
pyazwali bhindi recipe | Konkani style kokum bhindi | pyaaz wali sukhi bhindi sabzi | with 21 amazing … More..
Recipe# 275
16 May, 2017
calories per serving
mixed dal recipe | acidity friendly mixed dal | Reflux-friendly mixed dal | gentle on stomach healthy mixed … More..
Recipe# 4335
16 May, 2017
calories per serving
Green Peas and Methi Pulao | Acidity Friendly Pulao | Fenugreek Vegetarian Rice | Green Peas and Methi Pulao: … More..
Recipe# 4339
16 May, 2017
calories per serving
Jalapeno Olive Butter | Spicy Olive Butter | Flavored Butter (Jalapeno & Olive) | Chili Olive Butter | Jalapeno … More..
Recipe# 6912
17 May, 2017
calories per serving
For a taste of authentic Gujarati cuisine, have a go at the Stuffed Bhindi Sambhariya. Ladies finger, cooked … More..
Recipe# 6916
17 May, 2017
calories per serving
Here's how you can welcome your favourite starter into the main course! Hara Bhara Kebab, the ever-popular starter … More..
Recipe# 6909
18 May, 2017
calories per serving
Tava Chana Dal Vadas | Bengal Gram Fritters | Healthy Savoury Chana Dal Patties | with step by … More..
Recipe# 6920
20 May, 2017
calories per serving
Potato Salli | Homemade Potato Salli | Salli Batata | Potato Sticks | Potato Salli, also known as Salli … More..
Recipe# 6923
25 May, 2017
calories per serving
Potatoes and peas come together to make the Green Pea Pattice an amazing snack that everybody will fall … More..
Recipe# 6924
25 May, 2017
calories per serving
In this totally unique snack, bread slices are layered with a luscious mixture of potatoes and spinach puree … More..
Recipe# 6608
25 May, 2017
calories per serving
Relax with a cup of Talumein Soup and revel in its amazingly balanced flavours. The more the vegetables, … More..
Recipe# 5434
29 May, 2017
calories per serving
Crunchiness that will make you drool, flavour that will make you smack your lips, indeed the Carrot Fritters … More..
Recipe# 6927
29 May, 2017
calories per serving
Samosa, the most famous street snack, gets a make over! we have used paneer and capsicum instead of … More..
Recipe# 5003
08 June, 2017
calories per serving
More..
Recipe# 1743
08 June, 2017
calories per serving
The Dill and Cucumber Raita is an unusual accompaniment to your meal, one that is sure to tantalize … More..
Recipe# 6926
09 June, 2017
calories per serving
Dabeli is Gujarat’s answer to vada pav. It is a sandwich-like snack in which bread is perked up … More..
Recipe# 1401
09 June, 2017
calories per serving
Hmm, almonds? Am i kidding? no, despite belonging to the nut family and having its share of quirks, … More..
Recipe# 5436
12 June, 2017
calories per serving
Rich and exotic, the Fried Jacket Potatoes with Cream Cheese Topping will amaze your guests and spread your … More..
Recipe# 1256
13 June, 2017
calories per serving
Zucchini features as an interesting finger food here, after being coated with a spicy batter and deep-fried to … More..
Recipe# 6032
15 June, 2017
calories per serving
Chawal Bhakri Chivda | tandlachya bhakri cha chivda | Rice Flour Bhakri Chivda | Chawal Bhakri Chivda, also known … More..
Recipe# 6601
15 June, 2017
calories per serving
Rich in the goodness of the 3 Bs – broccoli, bean sprouts and baby corn, this dish is … More..
Recipe# 5437
15 June, 2017
calories per serving
Popeye the sailor could never do without a dose of spinach. You too can experience the magic of … More..
Recipe# 5443
15 June, 2017
calories per serving
Aubergine Au Gratin recipe | Baked Eggplant with Cheese | low fat Eggplant Gratin | This Aubergine au Gratin, … More..
Recipe# 5444
15 June, 2017
calories per serving
Recipe# 2037
19 June, 2017
calories per serving
Chocolate and orange are a made-for-each-other combination, be it in a cake or an ice-cream. This is because … More..
Recipe# 2522
20 June, 2017
calories per serving
Tortellini is an amazing ring-shaped pasta that is sure to attract everyone with its interesting appearance. Since the … More..
Recipe# 6997
23 June, 2017
calories per serving
Four wholesome dals come together with a vast array of taste-giving ingredients to make the Char Dal ka … More..
Recipe# 6724
26 June, 2017
calories per serving
Tortellini with Sun Dried Tomatoes and Basil Pesto Sauce recipe | Desi Tortellini with Sun-Dried Tomato and Basil … More..
Recipe# 3132
27 June, 2017
calories per serving
calories per serving
Crispy potato cups stuffed with mushrooms and sweet corn. Now, doesnt that sound like heaven? Use small potatoes, … More..
calories per serving
Sago and cooked potatoes is a popular combination in maharashtra and manifests in many forms ranging from upma … More..
calories per serving
pyazwali bhindi recipe | Konkani style kokum bhindi | pyaaz wali sukhi bhindi sabzi | with 21 amazing … More..
calories per serving
mixed dal recipe | acidity friendly mixed dal | Reflux-friendly mixed dal | gentle on stomach healthy mixed … More..
calories per serving
Green Peas and Methi Pulao | Acidity Friendly Pulao | Fenugreek Vegetarian Rice | Green Peas and Methi Pulao: … More..
calories per serving
Jalapeno Olive Butter | Spicy Olive Butter | Flavored Butter (Jalapeno & Olive) | Chili Olive Butter | Jalapeno … More..
calories per serving
For a taste of authentic Gujarati cuisine, have a go at the Stuffed Bhindi Sambhariya. Ladies finger, cooked … More..
calories per serving
Here's how you can welcome your favourite starter into the main course! Hara Bhara Kebab, the ever-popular starter … More..
calories per serving
Tava Chana Dal Vadas | Bengal Gram Fritters | Healthy Savoury Chana Dal Patties | with step by … More..
calories per serving
Potato Salli | Homemade Potato Salli | Salli Batata | Potato Sticks | Potato Salli, also known as Salli … More..
calories per serving
Potatoes and peas come together to make the Green Pea Pattice an amazing snack that everybody will fall … More..
calories per serving
In this totally unique snack, bread slices are layered with a luscious mixture of potatoes and spinach puree … More..
calories per serving
Relax with a cup of Talumein Soup and revel in its amazingly balanced flavours. The more the vegetables, … More..
calories per serving
Crunchiness that will make you drool, flavour that will make you smack your lips, indeed the Carrot Fritters … More..
calories per serving
Samosa, the most famous street snack, gets a make over! we have used paneer and capsicum instead of … More..
calories per serving
More..
calories per serving
The Dill and Cucumber Raita is an unusual accompaniment to your meal, one that is sure to tantalize … More..
calories per serving
Dabeli is Gujarat’s answer to vada pav. It is a sandwich-like snack in which bread is perked up … More..
calories per serving
Hmm, almonds? Am i kidding? no, despite belonging to the nut family and having its share of quirks, … More..
calories per serving
Rich and exotic, the Fried Jacket Potatoes with Cream Cheese Topping will amaze your guests and spread your … More..
calories per serving
Zucchini features as an interesting finger food here, after being coated with a spicy batter and deep-fried to … More..
calories per serving
Chawal Bhakri Chivda | tandlachya bhakri cha chivda | Rice Flour Bhakri Chivda | Chawal Bhakri Chivda, also known … More..
calories per serving
Rich in the goodness of the 3 Bs – broccoli, bean sprouts and baby corn, this dish is … More..
calories per serving
Popeye the sailor could never do without a dose of spinach. You too can experience the magic of … More..
calories per serving
Aubergine Au Gratin recipe | Baked Eggplant with Cheese | low fat Eggplant Gratin | This Aubergine au Gratin, … More..
calories per serving
Chocolate and orange are a made-for-each-other combination, be it in a cake or an ice-cream. This is because … More..
calories per serving
Tortellini is an amazing ring-shaped pasta that is sure to attract everyone with its interesting appearance. Since the … More..
calories per serving
Four wholesome dals come together with a vast array of taste-giving ingredients to make the Char Dal ka … More..
calories per serving
Tortellini with Sun Dried Tomatoes and Basil Pesto Sauce recipe | Desi Tortellini with Sun-Dried Tomato and Basil … More..
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