3182 oil recipes | Indian recipes using oil |
Table of Content
8213 oil recipes | Indian recipes using oil |
Oil recipes | Indian recipes using oil | see our Indian breakfast recipes using oil, Rotis and parathas using oil, Curries and sabzis using oil and Indian starters using oil.
Malvani Chana Masala
Curries and sabzis using oil
Little oil is needed to cook all the masalas that go in the curry. Try this amazing curries and gravies and enjoy with your favourite roti or paratha.
Low Calorie Dal Makhani a flavourful robust lentil preparation, is a celebrated delicacy from Punjab. Best had with the healthy makki ki roti.
Low Calorie Dal Makhani
Malai Kofta Curry a creamy tomato-flavoured gravy that soothes and cradles your taste buds, that is what the Malai Kofta Curry is!
Malai Kofta Curry, Creamy Kofta Curry
Palak Paneer one of the many of the best loved vegetarian Punjabi dishes are the ones where paneer is combined with a vegetable.
Palak Paneer
Achari Paneer most commonly consumed source of protein for vegetarians. Due to its bland flavour and ability to absorb any flavour as in this Punjabi achari paneer recipe.
Achari Paneer
Bhindi Masala your favourite dry lady finger sabzi is as tasty as ever, as the bhindi is stuffed with a mouth-watering mixture of spices and spice powders.
Bhindi Masala
Methi Mutter Malai a super-hit combination as their flavours complement each other well. Add to this a fragrant masala paste, an even more zestful freshly-ground dry masala.
Methi Malai Mutter
Paneer Tikka Masala a flavourful marinade of assorted spice powders and dried fenugreek leaves makes the succulent cubes of paneer quite exciting to bite.
Paneer Tikka Masala, Green Pea and Paneer Tikka Masala
Aloo Methi an everyday Punjabi sabzi ... easy, tasty and awesome. Yet, every time you taste it, potatoes with fenugreek leaves feels exotic.
Aloo Methi
Indian breakfast recipes using oil
All nutrients packed for morning breakfast which is the most important meal of the day. Try these delicious recipes.
1. Carrot and Green Peas Sandwich colourful sandwich is an easy and tasty way to provide your skin with loads of protein and vitamin A, necessary to keep it bright and supple. With soft paneer, aromatic jeera, tangy coriander and green chillies, this sandwich is just the right thing to bite into!
Carrot and Green Peas Sandwich
2. Rava Idli in Microwave is a kind of idli you can make quickly without requiring any grinding or fermentation.
Rava Idli in Microwave
3. Green Pea Poha Indian evening snack which can be made very quickly. To maharashtrian kanda poha, matar is added by Maharashtrain’s to make matar poha.
Green Pea Poha, Matar Poha
4. Rava Dosa a traditional tempering and quick mix-in of chopped onions, coriander and green chillies add excellent flavour to a batter made of ready flours and semolina.
Rava Dosa, Onion Rava Dosa
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5. Appam a famous dish from the Keralite repertoire of South Indian cooking. This recipe is an easy-to-make, instant version of the otherwise tough-to-make dish.
Appam, Appam Kerala Recipe
Rotis and parathas using oil
Crispy parathas and rotis , main staple food in india. It just goes with all kinds of sabzis. Try these recipes below and make your lunch or dinner interesting.
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1. Gobi Paratha a universal appeal! While North Indians like to have this Punjabi paratha any time of the day, for breakfast, Indian lunch or dinner.
Gobi Paratha, Punjabi Gobi Paratha
2. Thepla an inherent part of Gujarati meals, and are used for regular meals, travelling and for picnics! When you anticipate a busy fortnight.
Thepla
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3. Mooli Paratha mooli roasting together fill the whole house when these Punjabi mooli parathas are cooked in a griddle.
Mooli Paratha, Punjabi Radish Paratha
4. Thalipeeth an instant Maharashtrian thalipeeth recipe. Made with three types of flours, besan, jowar and whole wheat flour, thalipeeth is easy to prepare.
Thalipeeth, Quick Maharashtrian Thalipeeth
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5. Aloo Gobi Ke Parathe Punjabis in their ingenious way have invented this delectable combination that everyone can enjoy.
Aloo Gobi Ke Parathe, Aloo Cauliflower Paratha Recipe
6. Oats Roti an easy simple recipe to make. To whole wheat flour we add oats, onions, green chillies and coriander to make the dough for oats chapatti.
Oats Roti
Indian starters using oil
Lip smacking starter recipes, easy to make and entertain your guest with these recipes. The ingredients in the below recipes are easily available.
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1. Bread Pakora a tasty variation to the very famous Mumbai Street Food.
Bread Pakora ( Tiffin Treats for Kids )
2. Mini Cabbage Vadas mildly pungent aroma and flavour of cabbage fits very well into vadas. Combined with a dough of soaked urad dal, along with other flavour enhancers.
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3. Aloo Tikki doesn’t take time, you can prepare it in a jiffy for a party or when guests are coming over.
Aloo Tikki
4. Medu Vada Most South Indians consider breakfast incomplete without Medu Vada. Whether they have Idli, dosa, pongal or upma, they like to add a crispy, tasty and protein-rich urad dal vada to the platter.
Medu Vada ( South Indian Recipe)
Indian Snacks recipes using oil
Feeling hungry in the evening, try these lips smacking recipes and make your evenings interesting with your family and kids.
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1. Quick Bread Snack an upma like recipe made with crumbled bread. While the onions, ginger and green chillies add a bit of spice to the bread, the tomatoes, tomato ketchup and lemon juice impart an energising tanginess.
Quick Bread Snack
2. Khaman Dhokla all-time favourite Gujarati street food that is served with peppy green chutney at tea time. It has an exquisite texture and appetizing flavour.
Khaman Dhokla
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3. Chatpata Rajma Wrap wonderful rajma recipe that retains all the taste without being calorie-dense! the spiciness of rajma is balanced by rolling up this wrap with a chunky curd dressing.
Chatpata Rajma Wrap ( Wraps and Rolls)
4. Batata Poha a universal appeal amongst youngsters and elders alike. Everybody has a reason for loving this delicious snack – its wholesomeness, convenience, enjoyable flavour or unique texture.
Batata Poha, Aloo Poha
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5. Dahi Kachori easily available as Mumbai Street Food. Raj kachori is king of all the kachori's and is famously sold everywhere in India.
Dahi Kachori ( Mumbai Roadside Recipes )
6. Cabbage and Paneer Rolls made of simple ingredients easily available like bread, paneer, cabbage, spring onions and basic sauces and spices.
Cabbage and Paneer Rolls
Chutney recipes using oil
The best accompaniment south Indian dishes or with rice and dal. Try these lip smacking recipes and store it in an airtight container and enjoy for a couple of days.
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1. Tomato Chutney a tongue-tickling accompaniment that is perfect to have with idlis and dosas.
Tomato Chutney ( Idlis and Dosas)
2. Dry Garlic Chutney a powerful combination of pungent garlic and nutty dried coconut, perked up with a generous dose of chilli powder, the dry garlic chutney is a flavourful albeit.
Dry Garlic Chutney
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3. Coconut Chutney served almost every day as a part of the breakfast spread, and sometimes at lunch and dinner times too, if there is any kind of snack being served.
Coconut Chutney
4. Mysore Chutney generally marked by the moderate use of coconut and jaggery in almost all accompaniments. Here in the Mysore chutney, these ingredients come together with a combination of dals, tamarind and spices.
Mysore Chutney
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Nimki is a crunchy, diamond-shaped savoury Bengali snack. It is characterised by its crispness and appetizing flavour of … More..
Recipe# 6824
05 April, 2017
calories per serving
The Veg Samosa Pinwheel is an attempt to repackage the ever-popular samosa in a new form, which is … More..
Recipe# 6784
07 April, 2017
calories per serving
Pancakes are ideal to have for breakfast . They are so versatile that you can enjoy a different … More..
Recipe# 6833
07 April, 2017
calories per serving
While it is potatoes that dominate this recipe, it is the rice that gives it the special soft … More..
Recipe# 6066
11 April, 2017
calories per serving
Here is a Frankie with a chatpata taste, comprised of multiple textures and flavours that just burst in … More..
Recipe# 6841
13 April, 2017
calories per serving
Punjabi Kulcha recipe | Whole Wheat Kulcha with Yeast | healthy North Indian kulcha | The Punjabi Kulcha is … More..
Recipe# 4701
22 April, 2017
calories per serving
As the name suggests, Subz Do Pyaza is a delicious preparation of vegetables enhanced by onions in paste … More..
Recipe# 4612
24 April, 2017
calories per serving
Bharwa Baingan recipe | Punjabi Bharwan Baingan | Bharli Vangi | Bharwa Baingan, or Punjabi Bharwan Baingan, is a … More..
Recipe# 5816
25 April, 2017
calories per serving
This subzi is so tasty you can finish it off all by itself even without any rotis or … More..
Recipe# 4615
26 April, 2017
calories per serving
When you hear the word pulao, the first thing that comes to mind is veggies and rice cooked … More..
Recipe# 2245
26 April, 2017
calories per serving
Bharvan Simla Mirch recipe | stuffed capsicum in tomato gravy | Punjabi Bharvan Simla Mirch | The Bharvan Simla … More..
Recipe# 5723
27 April, 2017
calories per serving
All your favourite spices and seeds assemble together to make this Mili Jhuli Subzi a mouth-watering main course … More..
Recipe# 1360
27 April, 2017
calories per serving
-12905.webp)
The famous gujarati ‘ras-puri’ meal is incomplete without fajeto! fajeto cannot be classified as kadhi, dal or subzi… … More..
Recipe# 1809
27 April, 2017
calories per serving
Kulchas might taste heavenly and feel exotic, but the fact is that they are not difficult to make, … More..
Recipe# 5701
28 April, 2017
calories per serving
A lip-smacking paratha that is self-contained in terms of flavour! The Spicy Paratha stands apart because of the … More..
Recipe# 3872
28 April, 2017
calories per serving
Diagonally cut vegetables, especially when they come in contrasting colours like white, yellow, green and orange, are a … More..
Recipe# 1597
29 April, 2017
calories per serving
As the name suggests, Stuffed Shahi Puris is truly a royal fare! Dough prepared with flour and methi, … More..
Recipe# 1555
02 May, 2017
calories per serving
Coconut milk powder and green curry paste make this recipe truly unique. Also try other Thai rice recipes … More..
Recipe# 4532
03 May, 2017
calories per serving
Curd is probiotic and said to calm the stomach acids. We have made the classic South Indian curd … More..
Recipe# 6896
04 May, 2017
calories per serving
schezwan cheese dosa recipe | vegetable schezwan cheese dosa | cheese schezwan dosa | with 18 amazing images.A … More..
Recipe# 1372
05 May, 2017
calories per serving
Dhokla Sushi with Carrots recipe | Indian Gujarati style sushi | idli batter sushi with Wasabi Mayo | Dhokla … More..
Recipe# 6537
06 May, 2017
calories per serving
rava green peas tikki recipe | green peas potatoes cutlet | vegetarian green peas fritters | with 35 … More..
Recipe# 312
06 May, 2017
calories per serving
Peshawar is a city situated along the eastern end of the khyber pass. It is a major center … More..
Recipe# 4677
07 May, 2017
calories per serving
Whoohooo, here comes the perfect dressing for mango lovers! With the inimitable flavour and mushy melt-in-the-mouth texture of … More..
Recipe# 6460
07 May, 2017
calories per serving
Quick and easy but super tasty, this Raw Mango Onion Subzi is just the right recipe to jazz … More..
Recipe# 6906
08 May, 2017
calories per serving
-4091.webp)
Perfectly cooked Noodles are first mixed with spring onions, sprouts and spice powders to ensure uniform mixing of … More..
Recipe# 960
09 May, 2017
calories per serving
-3648.webp)
Falafel Burger recipe | Lebanese vegetarian burger | Explore the delights of international cuisines with this wonderful Lebanese burger … More..
Recipe# 577
09 May, 2017
calories per serving
French toast is a delectable way of cooking bread with a coating of egg and milk. In this … More..
Recipe# 6793
11 May, 2017
calories per serving
Organize an outdoor lunch -dish up hot Bajra Roti and serve with khandeshi dal-they make an amazing pair.Moong, … More..
Recipe# 3663
15 May, 2017
calories per serving
A combination of healthy flours and vegetables is used to make these nourishing rotis. Cabbage adds crunch to … More..
Recipe# 4326
15 May, 2017
calories per serving
calories per serving
Nimki is a crunchy, diamond-shaped savoury Bengali snack. It is characterised by its crispness and appetizing flavour of … More..
calories per serving
The Veg Samosa Pinwheel is an attempt to repackage the ever-popular samosa in a new form, which is … More..
calories per serving
Pancakes are ideal to have for breakfast . They are so versatile that you can enjoy a different … More..
calories per serving
While it is potatoes that dominate this recipe, it is the rice that gives it the special soft … More..
calories per serving
Here is a Frankie with a chatpata taste, comprised of multiple textures and flavours that just burst in … More..
calories per serving
Punjabi Kulcha recipe | Whole Wheat Kulcha with Yeast | healthy North Indian kulcha | The Punjabi Kulcha is … More..
calories per serving
As the name suggests, Subz Do Pyaza is a delicious preparation of vegetables enhanced by onions in paste … More..
calories per serving
Bharwa Baingan recipe | Punjabi Bharwan Baingan | Bharli Vangi | Bharwa Baingan, or Punjabi Bharwan Baingan, is a … More..
calories per serving
This subzi is so tasty you can finish it off all by itself even without any rotis or … More..
calories per serving
When you hear the word pulao, the first thing that comes to mind is veggies and rice cooked … More..
calories per serving
Bharvan Simla Mirch recipe | stuffed capsicum in tomato gravy | Punjabi Bharvan Simla Mirch | The Bharvan Simla … More..
calories per serving
All your favourite spices and seeds assemble together to make this Mili Jhuli Subzi a mouth-watering main course … More..
calories per serving
The famous gujarati ‘ras-puri’ meal is incomplete without fajeto! fajeto cannot be classified as kadhi, dal or subzi… … More..
calories per serving
Kulchas might taste heavenly and feel exotic, but the fact is that they are not difficult to make, … More..
calories per serving
A lip-smacking paratha that is self-contained in terms of flavour! The Spicy Paratha stands apart because of the … More..
calories per serving
Diagonally cut vegetables, especially when they come in contrasting colours like white, yellow, green and orange, are a … More..
calories per serving
As the name suggests, Stuffed Shahi Puris is truly a royal fare! Dough prepared with flour and methi, … More..
calories per serving
Coconut milk powder and green curry paste make this recipe truly unique. Also try other Thai rice recipes … More..
calories per serving
Curd is probiotic and said to calm the stomach acids. We have made the classic South Indian curd … More..
calories per serving
schezwan cheese dosa recipe | vegetable schezwan cheese dosa | cheese schezwan dosa | with 18 amazing images.A … More..
calories per serving
Dhokla Sushi with Carrots recipe | Indian Gujarati style sushi | idli batter sushi with Wasabi Mayo | Dhokla … More..
calories per serving
rava green peas tikki recipe | green peas potatoes cutlet | vegetarian green peas fritters | with 35 … More..
calories per serving
Peshawar is a city situated along the eastern end of the khyber pass. It is a major center … More..
calories per serving
Whoohooo, here comes the perfect dressing for mango lovers! With the inimitable flavour and mushy melt-in-the-mouth texture of … More..
calories per serving
Quick and easy but super tasty, this Raw Mango Onion Subzi is just the right recipe to jazz … More..
calories per serving
Perfectly cooked Noodles are first mixed with spring onions, sprouts and spice powders to ensure uniform mixing of … More..
calories per serving
Falafel Burger recipe | Lebanese vegetarian burger | Explore the delights of international cuisines with this wonderful Lebanese burger … More..
calories per serving
French toast is a delectable way of cooking bread with a coating of egg and milk. In this … More..
calories per serving
Organize an outdoor lunch -dish up hot Bajra Roti and serve with khandeshi dal-they make an amazing pair.Moong, … More..
calories per serving
A combination of healthy flours and vegetables is used to make these nourishing rotis. Cabbage adds crunch to … More..
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