3182 oil recipes | Indian recipes using oil |

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Recipes using  oil
रेसिपी यूज़िंग तेल - हिन्दी में पढ़ें (Recipes using oil in Hindi)
તેલઉપયોગ કરીને વાનગીઓ - ગુજરાતી માં વાંચો (Recipes using oil in Gujarati)

8213 oil recipes | Indian recipes using oil |

Oil recipes | Indian recipes using oil | see our Indian breakfast recipes using oil, Rotis and parathas using oil, Curries and sabzis using oil and Indian starters using oil.

Malvani Chana MasalaMalvani Chana Masala

Curries and sabzis using oil 

Little oil is needed to cook all the masalas that go in the curry. Try this amazing curries and gravies and enjoy with your favourite roti or paratha. 

 

Low Calorie Dal Makhani a flavourful robust lentil preparation, is a celebrated delicacy from Punjab. Best had with the healthy makki ki roti.

 Low Calorie Dal Makhani Low Calorie Dal Makhani

Malai Kofta Curry a creamy tomato-flavoured gravy that soothes and cradles your taste buds, that is what the Malai Kofta Curry is!

 Malai Kofta Curry, Creamy Kofta Curry Malai Kofta Curry, Creamy Kofta Curry

 

Palak Paneer one of the many of the best loved vegetarian Punjabi dishes are the ones where paneer is combined with a vegetable.

Palak PaneerPalak Paneer

Achari Paneer most commonly consumed source of protein for vegetarians. Due to its bland flavour and ability to absorb any flavour as in this Punjabi achari paneer recipe.

Achari PaneerAchari Paneer

 

Bhindi Masala your favourite dry lady finger sabzi is as tasty as ever, as the bhindi is stuffed with a mouth-watering mixture of spices and spice powders.

 Bhindi Masala Bhindi Masala

Methi Mutter Malai a super-hit combination as their flavours complement each other well. Add to this a fragrant masala paste, an even more zestful freshly-ground dry masala.

Methi Malai Mutter
Methi Malai Mutter

 

Paneer Tikka Masala a flavourful marinade of assorted spice powders and dried fenugreek leaves makes the succulent cubes of paneer quite exciting to bite.

Paneer Tikka Masala, Green Pea and Paneer Tikka MasalaPaneer Tikka Masala, Green Pea and Paneer Tikka Masala

Aloo Methi an everyday Punjabi sabzi ... easy, tasty and awesome. Yet, every time you taste it, potatoes with fenugreek leaves feels exotic.

 Aloo Methi Aloo Methi

Indian breakfast recipes using oil 

All nutrients packed for morning breakfast which is the  most important meal of the day. Try these delicious recipes.

 

1.  Carrot and Green Peas Sandwich  colourful sandwich is an easy and tasty way to provide your skin with loads of protein and vitamin A, necessary to keep it bright and supple. With soft paneer, aromatic jeera, tangy coriander and green chillies, this sandwich is just the right thing to bite into!

 Carrot and Green Peas Sandwich Carrot and Green Peas Sandwich

2. Rava Idli in Microwave is a kind of idli you can make quickly without requiring any grinding or fermentation.

 Rava Idli in Microwave Rava Idli in Microwave

 

3. Green Pea Poha Indian evening snack which can be made very quickly. To maharashtrian kanda poha, matar is added by Maharashtrain’s to make matar poha.

 Green Pea Poha, Matar Poha Green Pea Poha, Matar Poha

4. Rava Dosa a traditional tempering and quick mix-in of chopped onions, coriander and green chillies add excellent flavour to a batter made of ready flours and semolina.

 Rava Dosa, Onion Rava Dosa Rava Dosa, Onion Rava Dosa

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5. Appam a famous dish from the Keralite repertoire of South Indian cooking. This recipe is an easy-to-make, instant version of the otherwise tough-to-make dish.

 Appam, Appam Kerala Recipe Appam, Appam Kerala Recipe

Rotis and parathas using oil 

Crispy parathas and rotis , main staple food in india. It just goes with all kinds of sabzis. Try these recipes below and make your lunch or dinner interesting. 

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1. Gobi Paratha a universal appeal! While North Indians like to have this Punjabi paratha any time of the day, for breakfast, Indian lunch or dinner.

Gobi Paratha, Punjabi Gobi ParathaGobi Paratha, Punjabi Gobi Paratha

2. Thepla an inherent part of Gujarati meals, and are used for regular meals, travelling and for picnics! When you anticipate a busy fortnight.

TheplaThepla

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3. Mooli Paratha mooli roasting together fill the whole house when these Punjabi mooli parathas are cooked in a griddle.

 Mooli Paratha, Punjabi Radish Paratha Mooli Paratha, Punjabi Radish Paratha

4. Thalipeeth an instant Maharashtrian thalipeeth recipe. Made with three types of flours, besan, jowar and whole wheat flour, thalipeeth is easy to prepare.

Thalipeeth, Quick Maharashtrian ThalipeethThalipeeth, Quick Maharashtrian Thalipeeth

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5. Aloo Gobi Ke Parathe Punjabis in their ingenious way have invented this delectable combination that everyone can enjoy.

 Aloo Gobi Ke Parathe, Aloo Cauliflower Paratha Recipe

 Aloo Gobi Ke Parathe, Aloo Cauliflower Paratha Recipe

6. Oats Roti an easy simple recipe to make. To whole wheat flour we add oats, onions, green chillies and coriander to make the dough for oats chapatti.

 Oats Roti Oats Roti

Indian starters using oil 

Lip smacking starter recipes, easy to make and entertain your guest with these recipes. The ingredients in the below recipes are easily available. 

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1. Bread Pakora a tasty variation to the very famous Mumbai Street Food.

 Bread Pakora ( Tiffin Treats for Kids )

 Bread Pakora ( Tiffin Treats for Kids )

2. Mini Cabbage Vadas mildly pungent aroma and flavour of cabbage fits very well into vadas. Combined with a dough of soaked urad dal, along with other flavour enhancers.

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3. Aloo Tikki doesn’t take time, you can prepare it in a jiffy for a party or when guests are coming over.

Aloo Tikki
Aloo Tikki

4. Medu Vada Most South Indians consider breakfast incomplete without Medu Vada. Whether they have Idli, dosa, pongal or upma, they like to add a crispy, tasty and protein-rich urad dal vada to the platter.

 Medu Vada ( South Indian Recipe) Medu Vada ( South Indian Recipe)

Indian Snacks recipes using oil 

Feeling hungry in the evening, try these lips smacking recipes and make your evenings interesting  with your family and kids. 

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1. Quick Bread Snack an upma like recipe made with crumbled bread. While the onions, ginger and green chillies add a bit of spice to the bread, the tomatoes, tomato ketchup and lemon juice impart an energising tanginess.

 Quick Bread Snack Quick Bread Snack

2. Khaman Dhokla all-time favourite Gujarati street food that is served with peppy green chutney at tea time. It has an exquisite texture and appetizing flavour.

Khaman DhoklaKhaman Dhokla

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3. Chatpata Rajma Wrap wonderful rajma recipe that retains all the taste without being calorie-dense! the spiciness of rajma is balanced by rolling up this wrap with a chunky curd dressing.

 Chatpata Rajma Wrap ( Wraps and Rolls) Chatpata Rajma Wrap ( Wraps and Rolls)

4. Batata Poha a universal appeal amongst youngsters and elders alike. Everybody has a reason for loving this delicious snack – its wholesomeness, convenience, enjoyable flavour or unique texture. 

Batata Poha, Aloo PohaBatata Poha, Aloo Poha

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5. Dahi Kachori easily available as Mumbai Street Food. Raj kachori is king of all the kachori's and is famously sold everywhere in India.

 Dahi Kachori ( Mumbai Roadside Recipes ) Dahi Kachori ( Mumbai Roadside Recipes )

6. Cabbage and Paneer Rolls made of simple ingredients easily available like bread, paneer, cabbage, spring onions and basic sauces and spices. 

 Cabbage and Paneer Rolls Cabbage and Paneer Rolls

Chutney recipes using oil 

The best accompaniment south Indian dishes or with rice and dal. Try these lip smacking recipes and store it in an airtight container and enjoy for a couple of days.

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1. Tomato Chutney a tongue-tickling accompaniment that is perfect to have with idlis and dosas.

 Tomato Chutney ( Idlis and Dosas) Tomato Chutney ( Idlis and Dosas)

2. Dry Garlic Chutney a powerful combination of pungent garlic and nutty dried coconut, perked up with a generous dose of chilli powder, the dry garlic chutney is a flavourful albeit.

 Dry Garlic Chutney Dry Garlic Chutney

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3. Coconut Chutney served almost every day as a part of the breakfast spread, and sometimes at lunch and dinner times too, if there is any kind of snack being served.

Coconut ChutneyCoconut Chutney

4. Mysore Chutney generally marked by the moderate use of coconut and jaggery in almost all accompaniments. Here in the Mysore chutney, these ingredients come together with a combination of dals, tamarind and spices.

Mysore ChutneyMysore Chutney

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  • Bored of having chole with bhature? Here is a yummy variation, in a handy, easy-to-serve snack-style format.A spicy … More..

    Recipe# 6750

    04 March, 2017

    341

    calories per serving

  • Sweet variation of appas (rice bread) using Suva bhaji. Knead the dough when hot otherwise it will harden … More..

    Recipe# 4330

    05 March, 2017

    212

    calories per serving

  • Masala Sev | Indian jar snack | Besan Sev | Traditional Sev Namkeen | Masala Sev, a beloved Indian … More..

    Recipe# 6758

    06 March, 2017

    554

    calories per serving

  • Khichiya Papad is an amazingly tasty and crisp papad made of rice flour. It has a unique texture … More..

    Recipe# 6761

    07 March, 2017

    59

    calories per serving

  • Quinoa with Roasted Vegetables and Tahini Dressing is an amazing culinary treat, which combines multiple textures and flavours … More..

    Recipe# 6768

    12 March, 2017

    0

    calories per serving

  • Batata Vada, this popular street-food from Western India has gained a place in the hearts of Indians all … More..

    Recipe# 5196

    16 March, 2017

    104

    calories per serving

  • Fenugreek leaves and sesame seeds are mixed with assorted flours in this tasty wheat flour free version of … More..

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    16 March, 2017

    132

    calories per serving

  • In South India, idli is everyday fare, made once a day or sometimes even more frequently. As a … More..

    Recipe# 1889

    16 March, 2017

    37

    calories per serving

  • Looking for a vegetable preparation that is sumptuous yet easy to make? Look no further.The Mixed Sprout Vegetable … More..

    Recipe# 843

    17 March, 2017

    0

    calories per serving

  • A colourful and crunchy assortment of veggies is cooked with a tempering of whole spices, and then perked … More..

    Recipe# 4333

    17 March, 2017

    187

    calories per serving

  • This recipe packages soft and splendid khatta dhoklas in an all-new, super exciting form.Here, the dhoklas are bathed … More..

    Recipe# 1541

    18 March, 2017

    200

    calories per serving

  • For many Europeans, a day without a bagel is a day wasted! A bread that originated from the … More..

    Recipe# 6779

    20 March, 2017

    149

    calories per serving

  • Peri peri or piri piri is a fiery sauce of African origin, made with fresh red chillies. It … More..

    Recipe# 6777

    21 March, 2017

    188

    calories per serving

  • Darbari Aloo Mutter Microwave Sabzi |  Microwave sukhi  Aloo Mutter Sabzi | This Darbari Aloo Mutter Microwave Sabzi is … More..

    Recipe# 4425

    21 March, 2017

    131

    calories per serving

  • Really satiating and super tasty, this Mixed Dal and Rice Dosa is an amazing dish to have for … More..

    Recipe# 6780

    21 March, 2017

    73

    calories per serving

  • Hare Matar ki Chaat | Green Pea Chaat | North Indian Matar Chaat | Hare Matar ki Chaat, also … More..

    Recipe# 5697

    22 March, 2017

    171

    calories per serving

  • This is a marwari delicacy of moong dal vadas immersed in tangy mustard flavoured liquid. The 'kanji' or … More..

    Recipe# 3339

    23 March, 2017

    155

    calories per serving

  • Unique presentation and fabulous flavour make the Potato Pops a great hit with people of all age groups, … More..

    Recipe# 4061

    23 March, 2017

    59

    calories per serving

  • Bengali Style Jackfruit Cutlet | Echor chop | Jackfruit Croquette | The Bengali Style Jackfruit Cutlet, affectionately known as … More..

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    25 March, 2017

    122

    calories per serving

  • Hyderabadi cuisine in general is marked by its richness, and this biryani tops the charts! There is a … More..

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    28 March, 2017

    445

    calories per serving

  • A popular Chinese preparation of stir-fried noodles, the Chau-Mèing became popular all over the world, and the name … More..

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    30 March, 2017

    0

    calories per serving

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    01 April, 2017

    350

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  • Sojana Data Posto recipe |  Dry Drumstick and Poppy Seeds Sabzi | The Sojana Data Posto, a classic from … More..

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    02 April, 2017

    43

    calories per serving

  • Harissa is a spicy North African Sauce made with roasted red peppers or red chillies. In this fiery … More..

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    03 April, 2017

    0

    calories per serving

  • The spiky flavour of white radish and the mellow, comforting nature of moong dal complement each other beautifully … More..

    Recipe# 4302

    04 April, 2017

    81

    calories per serving

  • Chillies come together with a unique blend of spices, giving rise to a tongue-tickling accompaniment for any meal. … More..

    Recipe# 4315

    04 April, 2017

    12

    calories per serving

  • Dahi Bhindi is a mouth-watering recipe, which can be part of your daily fare. It takes a while … More..

    Recipe# 4300

    05 April, 2017

    110

    calories per serving

  • Mixed Vegetable Thoran | healthy Mixed Vegetable Thoran for diabetics, heart, blood pressure |  Mixed Vegetable Thoran is a … More..

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    05 April, 2017

    55

    calories per serving

  • Next to idli and dosa, one can confidently say that Pongal is the next most popular South Indian … More..

    Recipe# 6826

    05 April, 2017

    168

    calories per serving

  • whole wheat mooli paratha | low salt mooli roti | low sodium  radish rotis | blood pressure, diabetic's … More..

    Recipe# 4297

    05 April, 2017

    90

    calories per serving

    341

    calories per serving

    Bored of having chole with bhature? Here is a yummy variation, in a handy, easy-to-serve snack-style format.A spicy … More..

    212

    calories per serving

    Sweet variation of appas (rice bread) using Suva bhaji. Knead the dough when hot otherwise it will harden … More..

    554

    calories per serving

    Masala Sev | Indian jar snack | Besan Sev | Traditional Sev Namkeen | Masala Sev, a beloved Indian … More..

    59

    calories per serving

    Khichiya Papad is an amazingly tasty and crisp papad made of rice flour. It has a unique texture … More..

    0

    calories per serving

    Quinoa with Roasted Vegetables and Tahini Dressing is an amazing culinary treat, which combines multiple textures and flavours … More..

    104

    calories per serving

    Batata Vada, this popular street-food from Western India has gained a place in the hearts of Indians all … More..

    132

    calories per serving

    Fenugreek leaves and sesame seeds are mixed with assorted flours in this tasty wheat flour free version of … More..

    37

    calories per serving

    In South India, idli is everyday fare, made once a day or sometimes even more frequently. As a … More..

    0

    calories per serving

    Looking for a vegetable preparation that is sumptuous yet easy to make? Look no further.The Mixed Sprout Vegetable … More..

    187

    calories per serving

    A colourful and crunchy assortment of veggies is cooked with a tempering of whole spices, and then perked … More..

    200

    calories per serving

    This recipe packages soft and splendid khatta dhoklas in an all-new, super exciting form.Here, the dhoklas are bathed … More..

    149

    calories per serving

    For many Europeans, a day without a bagel is a day wasted! A bread that originated from the … More..

    188

    calories per serving

    Peri peri or piri piri is a fiery sauce of African origin, made with fresh red chillies. It … More..

    131

    calories per serving

    Darbari Aloo Mutter Microwave Sabzi |  Microwave sukhi  Aloo Mutter Sabzi | This Darbari Aloo Mutter Microwave Sabzi is … More..

    73

    calories per serving

    Really satiating and super tasty, this Mixed Dal and Rice Dosa is an amazing dish to have for … More..

    171

    calories per serving

    Hare Matar ki Chaat | Green Pea Chaat | North Indian Matar Chaat | Hare Matar ki Chaat, also … More..

    155

    calories per serving

    This is a marwari delicacy of moong dal vadas immersed in tangy mustard flavoured liquid. The 'kanji' or … More..

    59

    calories per serving

    Unique presentation and fabulous flavour make the Potato Pops a great hit with people of all age groups, … More..

    122

    calories per serving

    Bengali Style Jackfruit Cutlet | Echor chop | Jackfruit Croquette | The Bengali Style Jackfruit Cutlet, affectionately known as … More..

    445

    calories per serving

    Hyderabadi cuisine in general is marked by its richness, and this biryani tops the charts! There is a … More..

    0

    calories per serving

    A popular Chinese preparation of stir-fried noodles, the Chau-Mèing became popular all over the world, and the name … More..

    350

    calories per serving

    Roasted Capsicum Cheese Panini | vegetable feta cheese hot sandwich | Indian grilled feta capsicum sandwich | Roasted Capsicum … More..

    43

    calories per serving

    Sojana Data Posto recipe |  Dry Drumstick and Poppy Seeds Sabzi | The Sojana Data Posto, a classic from … More..

    0

    calories per serving

    Harissa is a spicy North African Sauce made with roasted red peppers or red chillies. In this fiery … More..

    81

    calories per serving

    The spiky flavour of white radish and the mellow, comforting nature of moong dal complement each other beautifully … More..

    12

    calories per serving

    Chillies come together with a unique blend of spices, giving rise to a tongue-tickling accompaniment for any meal. … More..

    110

    calories per serving

    Dahi Bhindi is a mouth-watering recipe, which can be part of your daily fare. It takes a while … More..

    55

    calories per serving

    Mixed Vegetable Thoran | healthy Mixed Vegetable Thoran for diabetics, heart, blood pressure |  Mixed Vegetable Thoran is a … More..

    168

    calories per serving

    Next to idli and dosa, one can confidently say that Pongal is the next most popular South Indian … More..

    90

    calories per serving

    whole wheat mooli paratha | low salt mooli roti | low sodium  radish rotis | blood pressure, diabetic's … More..

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