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163 fennel seeds recipes
Last Updated : Sep 03,2024
सौंफ रेसिपी - हिन्दी में पढ़ें (fennel seeds recipes in Hindi)
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Spicy Urad Dal Puris ( Desi Khana ) by Tarla Dalal
There is a difference in every aspect of this puri – at one level, there is a scrumptious filling of soaked, ground and sautéed urad dal spiced with a special masala; and then there is the dough tinged with the heady aroma of nigella seeds. Without a doubt, these spicy urad dal puris will set you ap ....
Recipe #1478
Spicy Urad Dal Puris ( Desi Khana )
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Recipe #35094
Multiseed Mukhwas ( Omega-3 Fatty Acids and Fibre Rich Recipe )
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Mukhwas ( Kankari Ajwain) by Tarla Dalal
No reviews
Almonds and gaund are foods that help to increase the production of milk. This mixture is traditionally made for lactating mothers and is supposed to be had once or twice a day to help relieve you from digestive problems like gas or flatulence.
All the ingredients have therapeutic properties and ....
Recipe #2948
Mukhwas ( Kankari Ajwain)
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Khoya Mutter by Tarla Dalal
Creamy khoya dotted with juicy green peas, ah! khoya mutter is the perfect choice for those who love creamy, buttery, stuff, and goes very well with a savoury roti, puri or paratha. Cooking the khoya with spices does away with its raw taste while retaining its sumptuous texture and flavour. Fennel s ....
Recipe #206
Khoya Mutter
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Chana Dal Aur Gur Chawal by Tarla Dalal
Chana Dal aur Gur Chawal is a sumptuous combination of spicy chana dal served with aromatic jaggery-sweetened rice. The gur chawal imbibes the flavour and aroma of fennel and cardamom beautifully, in such a way that it kindles ones appetite. It is such a lip-smacking meal you are sure to over-eat, b ....
Recipe #3907
Chana Dal Aur Gur Chawal
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Recipe #5011
Malpuas with Shahi Rabadi
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Bhedawi Puri by Tarla Dalal
An elaborate snack, which is nevertheless not too tough to prepare, Bhedawi Puri offers a unique dining experience of nigella flavoured puris stuffed with a masaledar urad dal mixture. The nigella seeds add a tantalising flavour to the puris while the fennel seeds, although used in smaller quantitie ....
Recipe #3887
Bhedawi Puri
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Panch Ratani Dal by Tarla Dalal
A delightful combination of five dals, simmered with not just whole spices but a bouquet of aromatic spice powders too! The Panch Ratani Dal also gets the right amount of tang from curds and tomatoes, which complements the spiciness very well. Rich in folic acid and fibre, this flavourful dal is als ....
Recipe #5573
Panch Ratani Dal
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Meethi Soonth by Tarla Dalal
A sweet and tangy Marwari chutney made of dried mango slices with a predominant flavour of dried ginger powder (soonth). This is also called Navratna chutney.
Other chutneys to enjoy with snacks are
Guava Chutney ,
Recipe #2801
Meethi Soonth
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Chettinad Curry by Tarla Dalal
No reviews
Here's a spicy curry from Tamilnadu that tastes best with steamed rice. The Chettinad masala for this curry can even be made a week in advance and stored in air-tight bottles.
Recipe #7543
Chettinad Curry
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Kalmi Vada, Rajashtani Kalmi Vada by Tarla Dalal
kalmi vada recipe |
Rajasthani kalmi vada |
chana dal kalmi vada | with 30 amazing images.
Rajasthani Kalmi Vada is a crispy, savory snack made from gram flour. Learn how to make
Recipe #3857
Kalmi Vada, Rajashtani Kalmi Vada
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Recipe# 3013
23 Jul 09
Pachranga Achaar by Tarla Dalal
No reviews
Pachranga achaar is a famous punjabi pickle which i came across quite accidentally enroute from delhi to ludhiana. There was a huge pickle factory on the highway by the side of which i stopped. Here i discovered they were manufacturing and exporting a whole array of north indian pickles. I stumbled ....
Recipe #3013
Pachranga Achaar
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Sprouted Moong Chaat by Tarla Dalal
sprouted moong chaat recipe |
healthy sprouted moong chaat Indian |
moong sprouts chaat with besan dumplings |
sprouted moong chaat healthy snack is a protein rich snack which can also be ....
Recipe #3553
Sprouted Moong Chaat
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Kashmiri Roti by Tarla Dalal
Like all other kashmiri preparations, this roti has a delicate blend of spices. I have used milk to bind the dough instead of water as this helps to enrich the roti. You may even add saffron if you desire.
Recipe #4391
Kashmiri Roti
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Recipe #4933
Saunf Sherbet ( Microwave Recipe)
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Sweet and Spicy Vegetable Pickle by Tarla Dalal
An instant version of the popular North Indian mixed vegetable pickle. This pickle is often served as a side dish. A delectable combination of fresh winter vegetables, raw mangoes and an enticing blend of spices and seasonings, sweetened with jaggery. This pickle can be stored refrigerated for upt ....
Recipe #3396
Sweet and Spicy Vegetable Pickle
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Recipe# 1774
01 Jan 01
Thandai Souffle by Tarla Dalal
No reviews
Traditional thandai is used to flavour this souffle making it a very unusual combination.
Recipe #1774
Thandai Souffle
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Tamatar ki Launji by Tarla Dalal
Everyday ingredients, minimal time, and least effort is all it takes to make this mouth-watering accompaniment! A simple tempering of seeds and a sprinkling of common spice powders moves the humble tomato from an ‘extra’ ingredient status into the limelight. Perhaps it is the right combination of in ....
Recipe #3898
Tamatar ki Launji
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Chettinad Curry ( Microwave Recipe ) by Tarla Dalal
No reviews
A spicy curry that characterises the fiery weather and dynamic temperament of tamilnadu. The chettinad style is one of the main regional cuisines of tamilnadu. The cuisine is famous for its fried and steamed snacks, and spicy side-dishes. It is normally quite pungent even though the recipes use a si ....
Recipe #33860
Chettinad Curry ( Microwave Recipe )
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Gur ki Roti, Jaggery Roti by Tarla Dalal
gur ki roti, 3 ways recipe |
jaggery roti |
Gujarati meethi roti |
meethi gud ki roti | with 62 amazing images.
gur ki roti, 3 ways recipe |
j ....
Recipe #3017
Gur ki Roti, Jaggery Roti
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Recipe #4008
Thandai Ice-Cream
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Recipe# 22485
21 Jan 12
Tinda Aur Saunf ki Subzi, Round Gourd and Fennel Vegetable by Tarla Dalal
While this dish does have other spices and seeds, saunf is undoubtedly the hero of the show! It proves itself as a perfect flavouring for tinda. Fennel seeds are used generously in this Tinda aur Saunf ki Subzi, both in the tempering as well as in the special tomato-based masala paste.
You wil ....
Recipe #22485
Tinda Aur Saunf ki Subzi, Round Gourd and Fennel Vegetable
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Basic Malvani Gravy, Maharashtrian Gravy by Tarla Dalal
basic Malvani gravy recipe |
Malvani basic gravy |
how to make basic Malvani gravy |
Maharashtrian gravy | with 39 amazing images.
basic Malvani gravy recipe |
Recipe #33498
Basic Malvani Gravy, Maharashtrian Gravy
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Shimla Mirch ki Launji by Tarla Dalal
This is a tongue-tickling launji of capsicum cubes flavoured with nigella seeds, fennels seeds, green chillies and common spice powders, which can be served immediately and also stored for a few days. Shimla Mirch ki Launji draws an enticing tang from the dried mango powder, which is further highlig ....
Recipe #3899
Shimla Mirch ki Launji
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Soya
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