Methi Puri Video
Methi Puri Video
Viewed 1266 times
Methi Puri Video. A traditional Indian jar snack, these crisp methi puris are made with a dough of whole wheat flour, spruced up with fenugreek leaves and spices.
These methi puri is a flat puri which is mainly prepared with the intention of a snack. It is crisp and flat and ideally served by itself without any accompaniment.
Recipe Description for Methi Puri Recipe, Crisp Indian Jar Snack
- To make {span class="bold1"}methi puri{/span}, combine all the ingredients in a deep bowl and knead into a stiff dough using approx 6 tbsp of water.
- Divide the dough into 35 equal portions.
- Roll each portion into a circle of about 75 mm. (3") diameter and prick them using a fork at regular intervals.
- Repeat steps to make remaining 34 puris.
- Heat the oil in a deep non-stick kadhai and deep-fry, a few puris at a time, on a medium flame till they are crisp and turns golden brown in colour from both the sides. Drain on an absorbent paper.
- Serve or store the {span class="bold1"}methi puri{/span} in an air-tight container and use as required.
See step by step images of Methi Puri Recipe, Crisp Indian Jar Snack
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Hi,
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.