Burger Bun Open Pizza
by Tarla Dalal
Added to 286 cookbooks
This recipe has been viewed 102116 times
Pizza in a jiffy, anyone? When your kids turn up from school and want to have pizza, and nothing but it, or when you feel like treating them to their favourite snack for no reason, try making this Burger Bun Open Pizza. The buns are loaded with a colourful combo of veggies, perked up with herbs and spices, topped with cheese and cooked in the microwave for nothing more than a minute! And there, you have a tasty pizza-like snack. Just make sure you serve it immediately, or else it would get soggy and chewy.
Method- Divide the topping into 4 equal portions and keep aside.
- Cut the buns horizontally and keep aside.
- Top each burger bun halve with a portion of the prepared topping, sprinkle 1 tbsp of cheese and microwave on high for 1 minute.
- Serve immediately with tomato ketchup.
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Nutrient values (Abbrv) per open pizza
Energy | 130 cal |
Protein | 4.8 g |
Carbohydrates | 17.9 g |
Fiber | 1 g |
Fat | 4.3 g |
Cholesterol | 9 mg |
Sodium | 135.1 mg |
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6 FAVOURABLE REVIEWS
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Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
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