bean sprouts and capsicum salad recipe | Thai bean sprouts bell pepper salad | healthy bean sprouts salad with vitamic, fibre and calcium |
by Tarla Dalal
Added to 321 cookbooks
This recipe has been viewed 108319 times
bean sprouts and capsicum salad recipe | Thai bean sprouts bell pepper salad | healthy bean sprouts salad with vitamin and fibre | with 26 amazing images.
bean sprouts and capsicum salad recipe | Thai bean sprouts bell pepper salad | healthy bean sprouts salad with vitamin and fibre is a wholesome salad for all health conscious. Learn how to make Thai bean sprouts bell pepper salad.
To make bean sprouts and capsicum salad, for the spicy dressing, heat the oil in a small non-stick pan, add the garlic and sauté on a medium flame for 15 seconds. Remove from the flame and keep aside to cool slightly. Add the vinegar, soya sauce, sugar, chilli powder, peanuts and mix well. Keep aside. Combine the bean sprouts, capsicum, spicy dressing and salt in a bowl and toss well. Serve immediately or refrigerate for 30 minutes and serve chilled.
Bean sprouts and capsicum salad is absolutely a healthy low calorie salad. As the name says, it is made with only 2 ingredients in focus - capsicum and bean sprouts. We suggest you use coloured capsicum to have a delicate blend of textures apart from hue.
The highlight of this Thai bean sprouts bell pepper salad is its spicy dressing made with garlic, vinegar, soy sauce, sugar, chilli powder and peanut. Further, instead of merely mixing the dressing as done in most salads, the dressing of this salad is distinctive and it is sautéed in minimal oil. This is a flavour booster.
The healthy bean sprouts salad with vitamin and fibre has enough vitamin C to this salad which helps to strengthen immunity and fight disease. Peanuts have good fats which give you more energy and keep you full for a longer time resulting in weight loss. With only 59 calories and 3.8 g of carbs, this nourishing salad minus the sugar is suitable for diabetics, weight-watchers and heart patients.
Tips for bean sprouts and capsicum salad. 1. Toss salad gently. 2. Blanched broccoli florets would be another healthy and flavourful addition to this salad. 3. If you are avoiding the use of sugar, you need to adjust the quantity of vinegar accordingly.
Enjoy bean sprouts and capsicum salad recipe | Thai bean sprouts bell pepper salad | healthy bean sprouts salad with vitamin and fibre | with step by step photos.
For the spicy dressing- Heat the oil in a small non-stick pan, add the garlic and sauté on a medium flame for 15 seconds.
- Remove from the flame and keep aside to cool slightly.
- Add the vinegar, soya sauce, sugar, chilli powder, peanuts and mix well. Keep aside.
How to proceed- To make bean sprouts and capsicum salad recipe, combine the bean sprouts, capsicum, spicy dressing and salt in a bowl and toss well.
- Serve the bean sprouts and capsicum salad recipe immediately or refrigerate for 30 minutes and serve chilled.
Bean Sprouts and Capsicum Salad (Calcium Rich Recipe) Video by Tarla Dalal
Bean Sprouts and Capsicum Salad, Thai Bean Sprouts Bell Pepper Salad recipe with step by step photos
Other Related Recipes
Accompaniments
Nutrient values (Abbrv) per serving
Energy | 59 cal |
Protein | 2.3 g |
Carbohydrates | 3.8 g |
Fiber | 1.3 g |
Fat | 4.3 g |
Cholesterol | 0 mg |
Sodium | 88.8 mg |
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe