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2069 Potatoes, Aloo, Alu, Batata Recipes | Recipes using Aloo | Indian Potato Recipes |
Potatoes, Aloo, Alu, Batata Recipes | Recipes using Aloo | Indian Potato Recipes. Potato, or aloo, is the most versatile vegetable in anyone's arsenal. Whether you want to make something quick and easy or complicated and fancy, potatoes always come in handy.
They are used in every cuisine in the world and also liked by almost everyone. Potatoes are used in many forms, grated, diced, mashed, sliced and even whole and since they have no distinct taste of their own, they adapt to the added flavors very easily.
Potato Recipes, Snacks and Starters
Stuffed Potatoes with Spaghetti
Dishes with potatoes make a great party starter. If you are entertaining guests, the perfect ice breaker is food. Start with Aloo Kurkure or Potato Cheese Croquettes to really impress your guests with something simple yet tongue tickling. If kids are who you have to impress, French fries and Stuffed Potatoes with Spaghetti is the way to go.
You can even add different fillings like broccoli and corn. Potato is so unique that it can be used in healthy snacks like Ragi and broccoli cutlets, which help you incorporate healthy ragi in your diet without compromising on the taste while also being completely sinfully fried Crispy Potato Bhajias.
Street Food Potato Recipes
Everyone knows India is famous for its street food because there are a lot of delicious options. Starting with what Maharashtra is most famous for, Vada Pav, Samosa and Dabelis, you know what they all have in common? Potatoes! Steaming hot, deep fried Vadas and samosas or perfectly spiced dabelis are the essence of street food in Maharashtra.
Another one who stands up to the mark is Misal pav, which is a perfect combination of spices with sprouts.
North India too has extensive street food potato recipes like Chole tikki Chaat which combines the love of chole with chaat, Dahi puri has a mashed potato filling with onions, curd and chaat masala or just a basic Aloo Chaat with an array of spices while Punjab has the ever famous Aloo Paratha.
Potato Recipes, Indian Food
Aloo subzi is the simplest, yet the most delicious subzi to eat. A staple in every Indian household, Potatoes are used the maximum out of all vegetables. Other than the basic, aloo is used many other subzis like Aloo Mutter ki subzi, which can be served with puris, Tandoori Aloo Gobi and even in the Gujarati classic, Tendli Batata nu shaak.
The subzis can be with gravy or without and if they don’t have potatoes, you can always put them inside the accompanying roti. Potato kulchas taste amazing with a paneer subzi and one step further is Aloo Puri where the dough itself is made with mashed potatoes. It also provides a different texture and flavor bomb when added to rice dishes like Hyderabadi Sofiyani Biryani.
International Potato Recipes
The first thing that comes to mind with potatoes is French fries, the most famous snack of all time. Even though the classic is great, you can make so many different variations with it like Mexican French fries or Spicy Creamy French fries.
Other classic American dishes made with potatoes are Veggies Burgers with aloo patties and also Mashed potatoes with sautéed vegetables.
Potatoes also make an excellent filling for different types of sandwiches like Potato and corn sandwich, which is loved by kids and adults alike. You can take your pick from Spicy Buttered Potatoes and Capsicum and Potage Darblay, a French potato onion soup, there are endless options to choose from.
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We hope you enjoy the Potato recipe collection provided below.
Health benefits of potatoes, aloo, alu, batata
Potatoes being high in simple carbohydrates which can lead to weight gain and are not good for people with diabetes and obesity. Potatoes are recommended for malnourished children and people with low weight. See full details on why potatoes are bad for you.
The Sweet Potato Salad with Mustard and Curd Dressing is quite different from all other salads, in texture … More..
Recipe# 3777
23 January, 2016
calories per serving
Tasty, sumptuous and convenient to handle, the Jhatpat Aloo Roll is a wonderful dish to send in your … More..
Recipe# 6205
24 January, 2016
calories per serving
Here is a mouth-watering Lebanese salad with the dominant flavour of parsley! You will find this Potato Salad … More..
Recipe# 4481
01 February, 2016
calories per serving
A richly-flavoured potato dish from the Mughlai repertoire, Aloo Lajawab is prepared in the typical opulent style of … More..
Recipe# 1214
03 February, 2016
calories per serving
Rosti, a popular Swiss dish made with grated potatoes, is innovatively made with a combination of purple yam … More..
Recipe# 2421
28 February, 2016
calories per serving
Recipe# 1450
28 February, 2016
calories per serving
The liberal use of coconut and spices leaves you in no doubt that this is a Goanese creation! … More..
Recipe# 4115
05 March, 2016
calories per serving
Just toss all the ingredients into a large bowl and let your little ones do a spot of … More..
Recipe# 965
05 March, 2016
calories per serving
farali potato wafers recipe | fasting potato chips | vrat potato chips | with 16 amazing images.These three … More..
Recipe# 296
28 March, 2016
calories per serving
The Cheesy Rice Stick is a snazzy starter made with a dough of rice and potatoes perked up … More..
Recipe# 1374
18 May, 2016
calories per serving
These scrumptious bhajiyas are made in a unique way by batter-coating and frying potato slices sandwiched with garlic … More..
Recipe# 1357
02 June, 2016
calories per serving
You would never have imagined that simple bread can be transformed into such a tongue-tickling delight! Buttered bread … More..
Recipe# 1383
10 June, 2016
calories per serving
Every bite of this Fruit Tart Chaat makes you stop for a moment and marvel at its multiple … More..
Recipe# 1356
14 June, 2016
calories per serving
Aloo and Green Peas Stuffed Tarts | Aloo Matar Tarts | Potato and Pea Savory Tarts | Vegetable … More..
Recipe# 1753
29 June, 2016
calories per serving
This sumptuous dish requires some time to prepare, but it will surely bowl you over with its exotic … More..
Recipe# 6427
01 July, 2016
calories per serving
A super creamy soup with a desi touch, the Shahi Badam Shorba as the name suggests is sure … More..
Recipe# 873
06 July, 2016
calories per serving
Malwani gravy in its original cooking style requires lots of coconut and oil, making it obviously high on … More..
Recipe# 4168
15 July, 2016
calories per serving
Here is a lovely, double-layered Au Gratin that will bowl over all your guests! First comes a luscious … More..
Recipe# 1931
18 July, 2016
calories per serving
Combining fruits and vegetables together in a salad is a good idea, because you will get a natural … More..
Recipe# 2688
20 July, 2016
calories per serving
Recipe# 1957
22 July, 2016
calories per serving
Baked Mexican Rice with Cheese Patties is simply party perfect! Although it involves preparing the Mexican rice, cheese … More..
Recipe# 1966
22 July, 2016
calories per serving
This recipe is sure to tempt you to come back for another serving! Whether served as it is … More..
Recipe# 4225
26 July, 2016
calories per serving
When you are bored of having rice and pasta based dishes, reach out for a packet of couscous. … More..
Recipe# 6473
05 August, 2016
calories per serving
A flavour-packed snack with an unmistakable Oriental touch, the Crispy Potato Snack features deep-fried potato cubes tossed with … More..
Recipe# 2682
09 August, 2016
calories per serving
Very often we impress our guests with this robust italian pasta dish baked in tomato sauce and cheese. … More..
Recipe# 451
09 August, 2016
calories per serving
An intensely flavoured mixed vegetable subzi from the kitchens of Maharashtra, the highlight of the Vegetable Kalvan is … More..
Recipe# 3550
09 August, 2016
calories per serving
It is a brilliant idea to combine tender coconut meat cubes with juicy fruits, because their flavours and … More..
Recipe# 1123
12 August, 2016
calories per serving
A slow cooking process lends this Brown Stock an amazing flavour and rich aroma, while a wise combination … More..
Recipe# 5531
19 August, 2016
calories per serving
Somehow, cone-shaped snacks catch everybody’s fancy. It is probably because the cones give you a sneak-peek into what … More..
Recipe# 1185
08 September, 2016
calories per serving
This dish can be served as an appetiser or a main course. The sauce is unusually tangy. You … More..
Recipe# 892
10 September, 2016
calories per serving
calories per serving
The Sweet Potato Salad with Mustard and Curd Dressing is quite different from all other salads, in texture … More..
calories per serving
Tasty, sumptuous and convenient to handle, the Jhatpat Aloo Roll is a wonderful dish to send in your … More..
calories per serving
Here is a mouth-watering Lebanese salad with the dominant flavour of parsley! You will find this Potato Salad … More..
calories per serving
A richly-flavoured potato dish from the Mughlai repertoire, Aloo Lajawab is prepared in the typical opulent style of … More..
calories per serving
Rosti, a popular Swiss dish made with grated potatoes, is innovatively made with a combination of purple yam … More..
calories per serving
The liberal use of coconut and spices leaves you in no doubt that this is a Goanese creation! … More..
calories per serving
Just toss all the ingredients into a large bowl and let your little ones do a spot of … More..
calories per serving
farali potato wafers recipe | fasting potato chips | vrat potato chips | with 16 amazing images.These three … More..
calories per serving
The Cheesy Rice Stick is a snazzy starter made with a dough of rice and potatoes perked up … More..
calories per serving
These scrumptious bhajiyas are made in a unique way by batter-coating and frying potato slices sandwiched with garlic … More..
calories per serving
You would never have imagined that simple bread can be transformed into such a tongue-tickling delight! Buttered bread … More..
calories per serving
Every bite of this Fruit Tart Chaat makes you stop for a moment and marvel at its multiple … More..
calories per serving
Aloo and Green Peas Stuffed Tarts | Aloo Matar Tarts | Potato and Pea Savory Tarts | Vegetable … More..
calories per serving
This sumptuous dish requires some time to prepare, but it will surely bowl you over with its exotic … More..
calories per serving
A super creamy soup with a desi touch, the Shahi Badam Shorba as the name suggests is sure … More..
calories per serving
Malwani gravy in its original cooking style requires lots of coconut and oil, making it obviously high on … More..
calories per serving
Here is a lovely, double-layered Au Gratin that will bowl over all your guests! First comes a luscious … More..
calories per serving
Combining fruits and vegetables together in a salad is a good idea, because you will get a natural … More..
calories per serving
Baked Mexican Rice with Cheese Patties is simply party perfect! Although it involves preparing the Mexican rice, cheese … More..
calories per serving
This recipe is sure to tempt you to come back for another serving! Whether served as it is … More..
calories per serving
When you are bored of having rice and pasta based dishes, reach out for a packet of couscous. … More..
calories per serving
A flavour-packed snack with an unmistakable Oriental touch, the Crispy Potato Snack features deep-fried potato cubes tossed with … More..
calories per serving
Very often we impress our guests with this robust italian pasta dish baked in tomato sauce and cheese. … More..
calories per serving
An intensely flavoured mixed vegetable subzi from the kitchens of Maharashtra, the highlight of the Vegetable Kalvan is … More..
calories per serving
It is a brilliant idea to combine tender coconut meat cubes with juicy fruits, because their flavours and … More..
calories per serving
A slow cooking process lends this Brown Stock an amazing flavour and rich aroma, while a wise combination … More..
calories per serving
Somehow, cone-shaped snacks catch everybody’s fancy. It is probably because the cones give you a sneak-peek into what … More..
calories per serving
This dish can be served as an appetiser or a main course. The sauce is unusually tangy. You … More..

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