32 Chopped lemongrass recipes | Lemongrass Indian Vegetarian Recipe 

Chopped lemongrass recipes | Lemongrass Indian Vegetarian Recipe. Lemongrass is a tall herb like a shrub with distinct fragrance and flavor. It is widely used in Asian cuisine to make tongue-tickling curry pastes and beverages. It is available in various forms like fresh, dried, or powdered leaves. Lemongrass stalk is also used in many recipes. Also, the essential oil is extracted and used in cosmetics and to make aroma oil.

To chop lemon grass leaves, you first have to clean and wash it. Remove the two extreme ends, which are inedible. Now place the grass as a bunch on chopping board in a horizontal manner. Start cutting it using a sharp knife in the size you want.

Chopped lemongrass Indian Beverage Recipes

One of the most common ways to use lemongrass is herbal teas. It has many health benefits including a calming effect and cleansing and detoxifying the liver, kidneys, digestive system, urinary tract and pancreas.

Lemon Grass and Mint Tea

A cup of Ukado or Lemon Grass and Mint Tea is perfect to keep your body warm and lift your spirits when you are down with a fever. By combining a handful of aromatic ingredients you can blend a refreshing Lemongrass and Ginger Drink. Slightly bitter with a hint of sweetness from jaggery, this drink is a treat for all your senses.

Lemon Grass Ice Tea is another rejuvenating drink perfect to enjoy on a hot summer’s day.

Chopped lemongrass vegetarian recipe

Green Curry Paste, Thai Green Curry Paste

Lemongrass for its lemony flavor is used in soups, stews, curries, rice dishes, etc. A paste of lemongrass leaves is widely used as marinade a for seafood and other dishes. Thai curries are generally made of a curry paste. There are basically three types of curry pastes viz. red, green, yellow. They have bold flavors and add a great punch to the dish. Using our recipe of Red Curry Paste and Green Curry Paste you can whip up an array of delights.

Start your meal with heartwarming soups like the Tom Yum Soup with Mushrooms and Baby Corn or Thai Vegetable Soup. The curry paste with a myriad of vegetables unites to create a harmonious bouquet of flavours. The Thai Sweet Corn Cutlets is a fitting accompaniment to these soups.

Thai Pineapple Rice

One of the most authentic recipes the Thai Green Curry is a beautiful blend of exotic ingredients like lemongrass, garlic, and ginger simmered in coconut milk. You can relish this curry with steamed rice to make a hearty meal. You can also toss everything together and make the Thai Fried Rice.

You can experience a burst of flavours by mixing together rice with sweet and sour pineapple & the yellow curry paste. Cook this delectable Thai Pineapple Rice at your next party and surprise your friends and family.

Lemongrass also imparts an excellent flavor to rice preparation. Saute mushrooms and toss it with zesty ingredients to make lip-smacking Thai-inspired Mushroom Brown Rice.

Hope you enjoyed our collection of 32 chopped lemongrass recipes.

Happy Cooking!