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Cooking Basic Indian recipes | Basic cooking Indian recipe | > Stir-fry
100 Stir-Fry Recipes
Last Updated : 17 November, 2024
Stir-fries are filling and wholesome one-pan dishes that can easily replace calorie-packed meals! They are usually made by tossing, cooking or sautéing chopped vegetables, fruits, sprouts, paneer etc. in a wok or pan, with very little oil on a high heat for a very short time. Stir-frying is essentially a cooking technique, and contrary to the misconception that stir-fries are synonymous with Thai or Chinese cooking, the cooking technique can be applied even to our own subzis, making them healthier and more interesting in taste.
Stir-fries score high on the health factor. Since they are cooked fast and with very little oil, there is minimal vitamin loss. The nutrients and flavours of the ingredients are retained just as the colour and texture are preserved. For those of you in search of such healthy alternatives, stir-frying is the best option.
What are you waiting for? Step into the kitchen and toss in and stir up a delightful fare, in a jiffy, for your family right now!
Happy Cooking!!
See our other recipes using different cooking methods which is interesting.
This recipe has just the right combination of crunchiness and softness contributed by the vegetables and rice noodles … More..
Recipe# 4460
11 August, 2016
calories per serving
Really quick and easy but very vibrantly flavoured – what more can you ask for in a dish! … More..
Recipe# 463
11 September, 2015
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A tasty mélange of crisp vegetables in schezwan sauce. More..
Recipe# 4550
19 August, 2013
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broccoli and paneer in lemon coriander sauce recipe | Chinese style broccoli and paneer vegetable | paneer and … More..
Recipe# 3458
15 February, 2022
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Recipe# 1549
18 October, 2013
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An easy but fabulous preparation of mushrooms, blanched broccoli and bean sprouts sautéed with garlic, and flavoured with … More..
Recipe# 3987
21 December, 2015
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Recipe# 1906
09 February, 2016
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Broccoli, baby corn and paneer stir-fry is a flavourful combination of fresh veggies and lemon grass. It is … More..
Recipe# 4545
29 August, 2013
calories per serving
This chunky stir-fry of calcium-rich ingredients like broccoli and paneer, is seasoned with chilli sauce, peanuts and til … More..
Recipe# 5743
21 January, 2016
calories per serving
stir fry noodles recipe | Indian style stir fry noodles in Schezwan sauce | veg noodles Chinese style … More..
Recipe# 6325
01 February, 2022
calories per serving
calories per serving
This recipe has just the right combination of crunchiness and softness contributed by the vegetables and rice noodles … More..
calories per serving
Really quick and easy but very vibrantly flavoured – what more can you ask for in a dish! … More..
calories per serving
broccoli and paneer in lemon coriander sauce recipe | Chinese style broccoli and paneer vegetable | paneer and … More..
calories per serving
An easy but fabulous preparation of mushrooms, blanched broccoli and bean sprouts sautéed with garlic, and flavoured with … More..
calories per serving
Broccoli, baby corn and paneer stir-fry is a flavourful combination of fresh veggies and lemon grass. It is … More..
calories per serving
This chunky stir-fry of calcium-rich ingredients like broccoli and paneer, is seasoned with chilli sauce, peanuts and til … More..
calories per serving
stir fry noodles recipe | Indian style stir fry noodles in Schezwan sauce | veg noodles Chinese style … More..
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