Tousali, a sweet dosa with cucumber. The taste and the flavour is just too good. This dosa to be served, just straight from the tava.. with loads of melted ghee on top. It was just amazing.

Mango, mango.. and mango.. this ice cream is just awesome.. with a mild and fresh mango flavour. I was searching for a recipe of ice cream.. and i tried it.. It just turned same as the image.

Kolumbu, a delicious curry with loads of vegetables. Goes very well with hot steaming rice. The flavour of the spice is really too good. I have loved this recipe.

vanilla butter cream, a simple cream.. which is just too good, retains the original taste of the essence. I love this icing on most of my cakes...

coffee.. coffee.. coffee... A superb taste of strong coffee that comes out in each bite of the cake. This is specially for coffee lovers.

Wow... a spicy sweet and sour salad, just tickles our taste buds. To serve it chilled is very immportant. The flavour of corainder is just the right amount in the salsa.

An authentic, vegetable machurian, just as you get in the restaurant. I have loved the taste, served this with spicy shcezwan rice.

A lovely cottage cheese bhurji.. simply delicious, with a spicy flavour. Goes well with any paratha or naan. A must try.

Unusual subzi, only using dhania. Used simple ingredients to make this which is readily available in every house. I liked it a lot.

This spicy onion chutney just blends so well with idli and dosas. To make this you need only 2 ingredient, and its ready in no time. Easy, quick, spicy. It also stays in the fridge for 2 to 3 days. Just superb... A must try.

4 flour dosa, this recipe is just so yumm, tasty which includes different kinds of flour, with right propotion of urad dal. No one can tel there is so many flours in it. I have loved this recipe so much that i have started making this very often.

Spinach idli bar, its a yummy recipe with palak stuffing, a variation in regular idli. The combination is really very good, i served this idli with tomato onion chutney, which i enjoyed the most.

crispy batter fried cauliflower, coated with sweet spicy sauce. One of my favourite starter, i make this quiet often, as it is liked by everyone in my family.

Whole wheat tartlets, made it so healthy, but yet so tasty, as if there is cheese and cream added. The bread is nice and crunchy. I served this as starter to my guest. They just loved it. No one could make out, there was no cheese.