garlic herb butter video

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garlic herb butter video. homemade chilli garlic butter has a much more vibrant flavour and luscious mouth-feel when compared to commercially-made, store-bought ones. If you are a fan of flavoured butters, then this garlic herb butter is a must-try. You will be awestruck by the buttery garlicky flavour and the fresh herby burst of coriander.

Recipe Description for Garlic Herb Butter

Preparation Time: 10 mins
Makes 14 tablespoons
Show me for tablespoons

Ingredients

For Garlic Herb Butter
1 cup soft butter
2 tbsp finely chopped garlic (lehsun)
1/2 tsp finely chopped green chillies
1/2 tsp dry red chilli flakes (paprika)
1 tsp dried mixed herbs
freshly ground black pepper (kalimirch) to taste
2 tbsp finely chopped coriander (dhania)

Method

For garlic herb butter

To make {span class="bold1"}garlic herb butter{/span}, combine all the ingredients in a deep bowl and mix well.
Transfer the flavoured butter onto a cling wrap and roll it tightly towards the other end to form a cylindrical roll.
Twist both the ends of the roll and refrigerate for at least 30 minutes.
Spread a little {span class="bold1"}garlic herb butter{/span} on toasted bread slices or store refrigerated and use as required.

See step by step images of Garlic Herb Butter Recipe

RECIPE SOURCE : Tarla Dalal's Latest Recipes

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garlic herb butter video

For Garlic Herb Butter
1 cup soft butter
2 tbsp finely chopped garlic (lehsun)
1/2 tsp finely chopped green chillies
1/2 tsp dry red chilli flakes (paprika)
1 tsp dried mixed herbs
freshly ground black pepper (kalimirch) to taste
2 tbsp finely chopped coriander (dhania)

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500+ recipe Video Categories

garlic herb butter video

For Garlic Herb Butter1 cup soft butter2 tbsp finely chopped garlic (lehsun)1/2 tsp finely chopped green chillies1/2 tsp dry red chilli flakes (paprika)1 tsp dried mixed herbs freshly ground black pepper (kalimirch) to taste2 tbsp finely chopped coriander (dhania)

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For Garlic Herb Butter
1 cup soft butter
2 tbsp finely chopped garlic (lehsun)
1/2 tsp finely chopped green chillies
1/2 tsp dry red chilli flakes (paprika)
1 tsp dried mixed herbs
freshly ground black pepper (kalimirch) to taste
2 tbsp finely chopped coriander (dhania)