Dahi Baingan Bharta Video

Dahi Baingan Bharta Video

Viewed 1862 times

Dahi Baingan Bharta Video. A refreshing twist to the traditional Indian style dahi baingan bharta that is sure to surprise you pleasantly! Here, the roasted eggplants are blended with curds and a couple of flavour-givers like green chillies and coriander, and then chilled, to make a delectable dish that will tickle your taste buds.

  

Recipe Description for Baingan Bharta with Curds, Roasted Eggplant with Curds

Preparation Time: 
Cooking Time: 
Makes 6 servings
Show me for servings


Ingredients

Method

For baingan bharta with curds

  1. To make {span class="bold1"}baingan bharta with curds{/span}, make slits at regular intervals, check if any worms inside, then apply the oil evenly over it.
  2. Roast it on a medium flame till it turns black from all the sides.
  3. Meanwhile also take a tomato, make slits at regular intervals, then apply the oil evenly over it.
  4. Roast it on a medium flame till it turns black from all the sides.
  5. Remove the skin and roughly chop it and transfer to a deep bowl.
  6. Remove the skin from the brinjal, chop roughly and put in the roasted tomato bowl.
  7. Mash both together really well using a masher. Keep aside.
  8. Heat the oil in a deep pan, add the cumin seeds and asafoetida.
  9. When the seeds crackle, add the onions and saute on a medium flame for 1 minute.
  10. Add the garlic paste, ginger paste and green chillies and sauté on a medium flame for 1 minute.
  11. Add the tomatoes, turmeric powder, chilli powder, coriander powder, cumin seeds powder, mix well and cook on a medium flame for 2 minutes, while stirring occasionally.
  12. Add the mashed brinjal- tomato mixture , garam masala, coriander and salt, mix well and cook on a medium flame for 3 to 4 minutes, while stirring occasionally.
  13. Switch off the flame, cool slightly and add the curd and mix well.
  14. Refrigerate the {span class="bold1"}baingan bharta with curds{/span} for atleast 1 hour and serve chilled.

See step by step images of Baingan Bharta with Curds, Roasted Eggplant with Curds Recipe

Related Videos

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?