Baked Mushroom Macaroni
by Tarla Dalal
3/5 stars 100% LIKED IT
1 REVIEW
ALL GOOD
Added to 117 cookbooks
This recipe has been viewed 93846 times
Macaroni fits well into almost any baked dish. Here's a quick combo of macaroni and vegetables, which satiates your hunger pangs and delights your taste buds at the same time.
Add your private note
Baked Mushroom Macaroni recipe - How to make Baked Mushroom Macaroni
Preparation Time: Cooking Time: Baking Time: 15 minutes Baking Temperature: 200°C (400 ° F) Total Time:
4Makes 4 servings
For the vegetable layer- Heat the butter in a pan, add the onions and sauté till they turn translucent.
- Add the capsicum, tomatoes and mushrooms and sauté for another 2 minutes.
- Add the oregano, olives, salt, pepper and mix well. Keep aside.
How to proceed- Arrange the macaroni on the bottom of a greased baking dish.
- Spread the vegetable layer on top of the pasta and pour the mushroom sauce on top.
- Sprinkle cheese on top and bake in a pre-heated oven at 200°c (400°f) for 10 minutes.
- Top with olives and serve hot.
Other Related Recipes
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe