Spicy Spinach Dumplings
by Tarla Dalal
Added to 104 cookbooks
This recipe has been viewed 56617 times
Spicy Spinach Dumplings, the bright green colour of this wholesome snack appeals to all our good senses! We have used the technique of steaming instead of frying to make this a low-calorie evening snack that provides only 96 calories per serving. So, you can have 4 dumplings with healthy green chutney to make a snack amounting to less than 100 calories! Spinach is a treasure chest of essential vitamins like folic acid and vitamin A, which is essential of growth, maintenance and vitality.
Method- Combine all the ingredients together in a deep bowl and mix well without using any water.
- Divide the mixture into 8 equal portions and shape each portion into a round ball.
- Arrange the dumplings on a 150 mm. (6") diameter greased thali and steam in a steamer for 7 to 8 minutes or till they are cooked.
- Serve immediately with healthy green chutney.
Other Related Recipes
Nutrient values (Abbrv) per dumpling
| Energy | 30 cal |
| Protein | 1.3 g |
| Carbohydrates | 4.2 g |
| Fiber | 1.1 g |
| Fat | 1 g |
| Cholesterol | 0 mg |
| Sodium | 11.2 mg |
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe