3182 oil recipes | Indian recipes using oil |
Table of Content
8213 oil recipes | Indian recipes using oil |
Oil recipes | Indian recipes using oil | see our Indian breakfast recipes using oil, Rotis and parathas using oil, Curries and sabzis using oil and Indian starters using oil.
Malvani Chana Masala
Curries and sabzis using oil
Little oil is needed to cook all the masalas that go in the curry. Try this amazing curries and gravies and enjoy with your favourite roti or paratha.
Low Calorie Dal Makhani a flavourful robust lentil preparation, is a celebrated delicacy from Punjab. Best had with the healthy makki ki roti.
Low Calorie Dal Makhani
Malai Kofta Curry a creamy tomato-flavoured gravy that soothes and cradles your taste buds, that is what the Malai Kofta Curry is!
Malai Kofta Curry, Creamy Kofta Curry
Palak Paneer one of the many of the best loved vegetarian Punjabi dishes are the ones where paneer is combined with a vegetable.
Palak Paneer
Achari Paneer most commonly consumed source of protein for vegetarians. Due to its bland flavour and ability to absorb any flavour as in this Punjabi achari paneer recipe.
Achari Paneer
Bhindi Masala your favourite dry lady finger sabzi is as tasty as ever, as the bhindi is stuffed with a mouth-watering mixture of spices and spice powders.
Bhindi Masala
Methi Mutter Malai a super-hit combination as their flavours complement each other well. Add to this a fragrant masala paste, an even more zestful freshly-ground dry masala.
Methi Malai Mutter
Paneer Tikka Masala a flavourful marinade of assorted spice powders and dried fenugreek leaves makes the succulent cubes of paneer quite exciting to bite.
Paneer Tikka Masala, Green Pea and Paneer Tikka Masala
Aloo Methi an everyday Punjabi sabzi ... easy, tasty and awesome. Yet, every time you taste it, potatoes with fenugreek leaves feels exotic.
Aloo Methi
Indian breakfast recipes using oil
All nutrients packed for morning breakfast which is the most important meal of the day. Try these delicious recipes.
1. Carrot and Green Peas Sandwich colourful sandwich is an easy and tasty way to provide your skin with loads of protein and vitamin A, necessary to keep it bright and supple. With soft paneer, aromatic jeera, tangy coriander and green chillies, this sandwich is just the right thing to bite into!
Carrot and Green Peas Sandwich
2. Rava Idli in Microwave is a kind of idli you can make quickly without requiring any grinding or fermentation.
Rava Idli in Microwave
3. Green Pea Poha Indian evening snack which can be made very quickly. To maharashtrian kanda poha, matar is added by Maharashtrain’s to make matar poha.
Green Pea Poha, Matar Poha
4. Rava Dosa a traditional tempering and quick mix-in of chopped onions, coriander and green chillies add excellent flavour to a batter made of ready flours and semolina.
Rava Dosa, Onion Rava Dosa
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5. Appam a famous dish from the Keralite repertoire of South Indian cooking. This recipe is an easy-to-make, instant version of the otherwise tough-to-make dish.
Appam, Appam Kerala Recipe
Rotis and parathas using oil
Crispy parathas and rotis , main staple food in india. It just goes with all kinds of sabzis. Try these recipes below and make your lunch or dinner interesting.
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1. Gobi Paratha a universal appeal! While North Indians like to have this Punjabi paratha any time of the day, for breakfast, Indian lunch or dinner.
Gobi Paratha, Punjabi Gobi Paratha
2. Thepla an inherent part of Gujarati meals, and are used for regular meals, travelling and for picnics! When you anticipate a busy fortnight.
Thepla
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3. Mooli Paratha mooli roasting together fill the whole house when these Punjabi mooli parathas are cooked in a griddle.
Mooli Paratha, Punjabi Radish Paratha
4. Thalipeeth an instant Maharashtrian thalipeeth recipe. Made with three types of flours, besan, jowar and whole wheat flour, thalipeeth is easy to prepare.
Thalipeeth, Quick Maharashtrian Thalipeeth
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5. Aloo Gobi Ke Parathe Punjabis in their ingenious way have invented this delectable combination that everyone can enjoy.
Aloo Gobi Ke Parathe, Aloo Cauliflower Paratha Recipe
6. Oats Roti an easy simple recipe to make. To whole wheat flour we add oats, onions, green chillies and coriander to make the dough for oats chapatti.
Oats Roti
Indian starters using oil
Lip smacking starter recipes, easy to make and entertain your guest with these recipes. The ingredients in the below recipes are easily available.
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1. Bread Pakora a tasty variation to the very famous Mumbai Street Food.
Bread Pakora ( Tiffin Treats for Kids )
2. Mini Cabbage Vadas mildly pungent aroma and flavour of cabbage fits very well into vadas. Combined with a dough of soaked urad dal, along with other flavour enhancers.
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3. Aloo Tikki doesn’t take time, you can prepare it in a jiffy for a party or when guests are coming over.
Aloo Tikki
4. Medu Vada Most South Indians consider breakfast incomplete without Medu Vada. Whether they have Idli, dosa, pongal or upma, they like to add a crispy, tasty and protein-rich urad dal vada to the platter.
Medu Vada ( South Indian Recipe)
Indian Snacks recipes using oil
Feeling hungry in the evening, try these lips smacking recipes and make your evenings interesting with your family and kids.
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1. Quick Bread Snack an upma like recipe made with crumbled bread. While the onions, ginger and green chillies add a bit of spice to the bread, the tomatoes, tomato ketchup and lemon juice impart an energising tanginess.
Quick Bread Snack
2. Khaman Dhokla all-time favourite Gujarati street food that is served with peppy green chutney at tea time. It has an exquisite texture and appetizing flavour.
Khaman Dhokla
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3. Chatpata Rajma Wrap wonderful rajma recipe that retains all the taste without being calorie-dense! the spiciness of rajma is balanced by rolling up this wrap with a chunky curd dressing.
Chatpata Rajma Wrap ( Wraps and Rolls)
4. Batata Poha a universal appeal amongst youngsters and elders alike. Everybody has a reason for loving this delicious snack – its wholesomeness, convenience, enjoyable flavour or unique texture.
Batata Poha, Aloo Poha
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5. Dahi Kachori easily available as Mumbai Street Food. Raj kachori is king of all the kachori's and is famously sold everywhere in India.
Dahi Kachori ( Mumbai Roadside Recipes )
6. Cabbage and Paneer Rolls made of simple ingredients easily available like bread, paneer, cabbage, spring onions and basic sauces and spices.
Cabbage and Paneer Rolls
Chutney recipes using oil
The best accompaniment south Indian dishes or with rice and dal. Try these lip smacking recipes and store it in an airtight container and enjoy for a couple of days.
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1. Tomato Chutney a tongue-tickling accompaniment that is perfect to have with idlis and dosas.
Tomato Chutney ( Idlis and Dosas)
2. Dry Garlic Chutney a powerful combination of pungent garlic and nutty dried coconut, perked up with a generous dose of chilli powder, the dry garlic chutney is a flavourful albeit.
Dry Garlic Chutney
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3. Coconut Chutney served almost every day as a part of the breakfast spread, and sometimes at lunch and dinner times too, if there is any kind of snack being served.
Coconut Chutney
4. Mysore Chutney generally marked by the moderate use of coconut and jaggery in almost all accompaniments. Here in the Mysore chutney, these ingredients come together with a combination of dals, tamarind and spices.
Mysore Chutney
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Simple, common ingredients are put together to make a delectable roti that fits perfectly into a blood pressure … More..
Recipe# 7099
18 August, 2017
calories per serving
Parota is a special type of Indian bread, which never fails to entice the diner with its special … More..
Recipe# 7100
19 August, 2017
calories per serving
Cucumber and Carrot Curd Brown Rice | Low Salt Curd Rice Bowl | Healthy Curd Brown Rice | Cucumber … More..
Recipe# 7103
21 August, 2017
calories per serving
Frankie is an all-time favourite street food of Mumbai, and is much-loved by Indians across the world. Now, … More..
Recipe# 7104
21 August, 2017
calories per serving
The moment somebody hears the word ‘makhani’, it reminds them of a rich and buttery gravy and they … More..
Recipe# 4301
24 August, 2017
calories per serving
This South Indian Mixed Vegetable Khichdi is fondly called as ‘kootanchoru’ or ‘kadhamba sadham’ and is often made … More..
Recipe# 388
24 August, 2017
calories per serving
Errissery is one of the most popular vegetable preparations of Kerala. Flavoured with a dry masala of onion, … More..
Recipe# 7110
24 August, 2017
calories per serving
A totally off-beat combination of ingredients is used to make this dhokla but it turns out to be … More..
Recipe# 3830
25 August, 2017
calories per serving
Pulao is one of the most famous Indian rice dishes, all over the world.A pleasant medley of spices, … More..
Recipe# 7113
25 August, 2017
calories per serving
A scrumptious jar snack made with common everyday ingredients, Seedai is an all-time favourite in South Indian .The … More..
Recipe# 7117
28 August, 2017
calories per serving
Thattai | Traditional South Indian Snack | Rice Crispy | Thattai is a traditional South Indian snack that’s crisp, … More..
Recipe# 7118
28 August, 2017
calories per serving
This is a very unique, classically Indian toast that is made by tava-cooking bread coated with a batter … More..
Recipe# 7123
29 August, 2017
calories per serving
The Crispy Patra Chaat is an off-beat but awesome chaat, made by topping yummy patras with delectable chaat … More..
Recipe# 7128
30 August, 2017
calories per serving
This South Indian style subzi will enable you to appreciate the naturally interesting taste of drumstick leaves, because … More..
Recipe# 7131
31 August, 2017
calories per serving
The Corn Chips with Salsa and Avocado Dip is a three-in-one delight because each of its components is … More..
Recipe# 4083
31 August, 2017
calories per serving
Ram Ladoo | Moong Dal Pakora | Delhi Street Food | Green Gram Fritters | Ram Ladoo, also known … More..
Recipe# 7137
03 September, 2017
calories per serving
Here is a special savoury from the kitchens of Maharashtra. Crunchy and aromatic, with the zesty flavour of … More..
Recipe# 7144
05 September, 2017
calories per serving
I love this one because it is simple and nutritious! This no-fuss wrap is rich in anti-oxidant rich … More..
Recipe# 4833
06 September, 2017
calories per serving
Here’s a meal that combines the zesty appeal of aloo bhujiya with the guaranteed satisfaction of having a … More..
Recipe# 7163
14 September, 2017
calories per serving
Neer Dosa is a special, indigenous recipe from Karnataka, which has a wonderful taste and unique texture despite … More..
Recipe# 7180
19 September, 2017
calories per serving
The Chocolate Lava Cake is a hot-seller at most bakeries and coffee shops. With the intense flavour of … More..
Recipe# 7193
03 October, 2017
calories per serving
Thepla Quesadilla recipe | Indo Mexican Quesadilla | Indo Mexican stuffed vegetarian paratha | The Thepla Quesadilla is a … More..
Recipe# 7208
07 October, 2017
calories per serving
onion paratha recipe | pyaz ka paratha | Punjabi pyaaz ka paratha | Indian style stuffed onion paratha … More..
Recipe# 7209
07 October, 2017
calories per serving
Crisp outside, succulent inside, and masaledar to the core, the Paneer Achari Tikka is a tongue-tickling starter that … More..
Recipe# 7210
07 October, 2017
calories per serving
Raw papaya, quite contrary to the ripe ones, is quite crisp and has a unique taste, which lends … More..
Recipe# 7218
09 October, 2017
calories per serving
Brussels Sprout, which has become a common sight in most vegetable markets today, is a dainty vegetable that … More..
Recipe# 1344
16 October, 2017
calories per serving
Crispy dal vadas dunked in hot rasam, this snack is sure to shake you awake! The tangy, spicy … More..
Recipe# 7259
24 October, 2017
calories per serving
Phoolwadi Recipe | Fulwadi Gujarati Jar Snack | crispy deep-fried savoury | Phoolwadi, also widely known as Fulwadi, is … More..
Recipe# 7261
27 October, 2017
calories per serving
These authentic Fresh Corn Enchiladas bring a taste of Mexico to your dining table! Here, soft flour pancakes … More..
Recipe# 2043
30 October, 2017
calories per serving
If you thought kadhi is a very simple, everyday dish, this recipe will make you realise just how … More..
Recipe# 2555
31 October, 2017
calories per serving
calories per serving
Simple, common ingredients are put together to make a delectable roti that fits perfectly into a blood pressure … More..
calories per serving
Parota is a special type of Indian bread, which never fails to entice the diner with its special … More..
calories per serving
Cucumber and Carrot Curd Brown Rice | Low Salt Curd Rice Bowl | Healthy Curd Brown Rice | Cucumber … More..
calories per serving
Frankie is an all-time favourite street food of Mumbai, and is much-loved by Indians across the world. Now, … More..
calories per serving
The moment somebody hears the word ‘makhani’, it reminds them of a rich and buttery gravy and they … More..
calories per serving
This South Indian Mixed Vegetable Khichdi is fondly called as ‘kootanchoru’ or ‘kadhamba sadham’ and is often made … More..
calories per serving
Errissery is one of the most popular vegetable preparations of Kerala. Flavoured with a dry masala of onion, … More..
calories per serving
A totally off-beat combination of ingredients is used to make this dhokla but it turns out to be … More..
calories per serving
Pulao is one of the most famous Indian rice dishes, all over the world.A pleasant medley of spices, … More..
calories per serving
A scrumptious jar snack made with common everyday ingredients, Seedai is an all-time favourite in South Indian .The … More..
calories per serving
Thattai | Traditional South Indian Snack | Rice Crispy | Thattai is a traditional South Indian snack that’s crisp, … More..
calories per serving
This is a very unique, classically Indian toast that is made by tava-cooking bread coated with a batter … More..
calories per serving
The Crispy Patra Chaat is an off-beat but awesome chaat, made by topping yummy patras with delectable chaat … More..
calories per serving
This South Indian style subzi will enable you to appreciate the naturally interesting taste of drumstick leaves, because … More..
calories per serving
The Corn Chips with Salsa and Avocado Dip is a three-in-one delight because each of its components is … More..
calories per serving
Ram Ladoo | Moong Dal Pakora | Delhi Street Food | Green Gram Fritters | Ram Ladoo, also known … More..
calories per serving
Here is a special savoury from the kitchens of Maharashtra. Crunchy and aromatic, with the zesty flavour of … More..
calories per serving
I love this one because it is simple and nutritious! This no-fuss wrap is rich in anti-oxidant rich … More..
calories per serving
Here’s a meal that combines the zesty appeal of aloo bhujiya with the guaranteed satisfaction of having a … More..
calories per serving
Neer Dosa is a special, indigenous recipe from Karnataka, which has a wonderful taste and unique texture despite … More..
calories per serving
The Chocolate Lava Cake is a hot-seller at most bakeries and coffee shops. With the intense flavour of … More..
calories per serving
Thepla Quesadilla recipe | Indo Mexican Quesadilla | Indo Mexican stuffed vegetarian paratha | The Thepla Quesadilla is a … More..
calories per serving
onion paratha recipe | pyaz ka paratha | Punjabi pyaaz ka paratha | Indian style stuffed onion paratha … More..
calories per serving
Crisp outside, succulent inside, and masaledar to the core, the Paneer Achari Tikka is a tongue-tickling starter that … More..
calories per serving
Raw papaya, quite contrary to the ripe ones, is quite crisp and has a unique taste, which lends … More..
calories per serving
Brussels Sprout, which has become a common sight in most vegetable markets today, is a dainty vegetable that … More..
calories per serving
Crispy dal vadas dunked in hot rasam, this snack is sure to shake you awake! The tangy, spicy … More..
calories per serving
Phoolwadi Recipe | Fulwadi Gujarati Jar Snack | crispy deep-fried savoury | Phoolwadi, also widely known as Fulwadi, is … More..
calories per serving
These authentic Fresh Corn Enchiladas bring a taste of Mexico to your dining table! Here, soft flour pancakes … More..
calories per serving
If you thought kadhi is a very simple, everyday dish, this recipe will make you realise just how … More..
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