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85 Broken cashew nut recipes
Last Updated : Dec 05,2023
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Paneer Kali Mirch, Indian Paneer Sabzi by Tarla Dalal
paneer kali mirch recipe |
paneer kali mirch with white gravy |
restaurant style Punjabi paneer kalimirch | with 22 amazing images.
paneer kali mirch recipe |
paneer ka ....
Recipe #22801
Paneer Kali Mirch, Indian Paneer Sabzi
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Vegetable Makhanwala, Jain Recipe by Tarla Dalal
The buttery taste and luscious mouth-feel of the gravy makes Vegetable Makhanwala an ever-popular favourite. It is an item that features on the menu of most restaurants and in wedding spreads as well – and has earned a good share of fame across the world.
Here we present Vegetable Makhanwala wit ....
Recipe #7540
Vegetable Makhanwala, Jain Recipe
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Mooli Moong Dal ( Microwave Recipe) by Tarla Dalal
Mouth-watering and sumptuous, this Mooli Moong Dal combines radish whites and greens with moong dal, all of which is flavoured with a delectable masala paste.
This paste, made of a rich combination of ingredients, improves both the texture and the flavour of the Mooli Moong Dal, raising it to ....
Recipe #35118
Mooli Moong Dal ( Microwave Recipe)
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Recipe# 905
10 Jul 14
Baked Vegetables with Creamy Coconut and Tomato Sauce by Tarla Dalal
No reviews
Just when you are enjoying a juicy raisin, a creamy cashew peeps in; and just as you are enjoying the soothing flavour of coconut milk, tangy tomato sauce pipes up! Indeed, the Baked Vegetables with Creamy Coconut and Tomato Sauce is an indescribable delight that has to be experienced. Bread slices ....
Recipe #905
Baked Vegetables with Creamy Coconut and Tomato Sauce
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Basic Chettinad Paste by Tarla Dalal
Chettiars, the natives of Chettinad, are a very successful trading community, and history speaks of the key role they played in trading Indian spices with other countries like Burma.
Perhaps because of their expertise in spices and the abundance of these goods in the region, Chettinad cuisine is ....
Recipe #33512
Basic Chettinad Paste
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Jaipuria Vegetable by Tarla Dalal
When you want to pamper yourself with a rich vegetable dish, look no further than this recipe! An interesting assortment of veggies and paneer are cooked with spices, taste-givers like ginger, green chillies, etc., and a dash of fresh cream.
A luscious paste of poppy seeds and cashewnuts is th ....
Recipe #1062
Jaipuria Vegetable
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Recipe# 209
05 Jul 14
Kovalam Mutter ( Kadhai and Tava Cooking Delights) by Tarla Dalal
No reviews
Kovalam is a scenic coastal town in southern india, where the shore is lined almost completely with coconut palms. Understandably, their cuisine is characterised by the copious use of coconuts. Kovalam mutter is a semi-spicy preparation of green peas cooked with onions, tomatoes, spices and a smooth ....
Recipe #209
Kovalam Mutter ( Kadhai and Tava Cooking Delights)
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Dal Pinni ( Microwave Recipe ) by Tarla Dalal
The masala used here is an aromatic mixture of spices, coconut and cashews. It sounds rich, and is indeed befitting a royal meal! make sure the masala is blended well and cooked just as mentioned here, to be assured of a good result. And it is not just the masala that is worth a mention. Adding chop ....
Recipe #33894
Dal Pinni ( Microwave Recipe )
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Potato Amritsar ( Subzi) by Tarla Dalal
No reviews
Rich and luscious, the Potato Amritsari derives its grandeur from a paste of cahewnuts and onions, with green chillies and other ingredients. This creamy paste together with curds and spice powders forms a delicious base for deep-fried potato cubes, offering the diner an experience par excellence.
Recipe #31039
Potato Amritsar ( Subzi)
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Papite Ke Kofte by Tarla Dalal
Papaya is not just a treasure-trove of nutrients but an irresistibly tasty food too. Whether raw or ripe, it finds use in many dishes ranging from
salads to
subzis .
But, have you ever tried making koftas with ....
Recipe #22793
Papite Ke Kofte
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Nawabi Curry by Tarla Dalal
Truly, a curry with very royal taste. The key to making this curry perfectly lies in frying the paste patiently on a medium flame while stirring continuously till the mixture leaves oil.
Recipe #8656
Nawabi Curry
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Recipe# 22686
06 Mar 13
Paneer, Mushroom and Cashew Stir Fry by Tarla Dalal
Stir-fries are so conveniently quick and easy! Just chop all the ingredients. Sort them according to the order in which they are added. Heat a pan, and your delectable Paneer, Mushroom and Cashew Stir-Fry will be ready in a jiffy! Colourful capsicums and vibrant celery give this stir-fry a splash of ....
Recipe #22686
Paneer, Mushroom and Cashew Stir Fry
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Vegetable Makhani by Tarla Dalal
Vegetable Makhani, an assortment of vegetables and paneer are simmered in the popular makhani gravy prepared using onion-cashew paste, tomato pulp, cream and butter along with chilli powder and cumin seeds powder.
Tastes great with
rotis
Recipe #8658
Vegetable Makhani
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Creamy Mughlai Vegetable Subzi by Tarla Dalal
A brilliant preparation that everyone is sure to enjoy! This effortless preparation of mixed vegetables, raisins and golden brown cashewnuts, perked up with garam masala, is a real treat for both your eyes and your senses.
Capsicum adds crunch to this dry subzi, while cream gives it a luscious ....
Recipe #30959
Creamy Mughlai Vegetable Subzi
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Akhrot Kaju Sheera by Tarla Dalal
Unlike most sheeras in which nuts feature as a garnish, here two popular nuts – cashew and walnut – come to the centre stage as the main bulk of the sheera.
While the walnuts are coarsely powdered, the cashews are broken, so that there is a good balance of textures, combining a rich graininess ....
Recipe #37334
Akhrot Kaju Sheera
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Quick Rava Idli ( Tiffin Treats) by Tarla Dalal
quick rava idli |
South-Indian style quick sooji idli |
suji idli for tiffin box |
no fermentation rava idli | with amazing 24 images.
quick rava idli is a perfe ....
Recipe #37276
Quick Rava Idli ( Tiffin Treats)
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Recipe# 36066
03 Feb 12
Tomatoes and Mozzarella Salad by Tarla Dalal
No reviews
A delicately flavoured salad which could also double up as a substantial meal. If buffalo mozzarella is difficult to find, you can substitute with feta cheese, which is a slightly salty fresh cheese if greek origin. Traditionally, pinenuts are used in pesto-but cashews or pistachios do just as well. ....
Recipe #36066
Tomatoes and Mozzarella Salad
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Recipe# 37324
03 Sep 18
Baked Butterscotch Halwa by Tarla Dalal
No reviews
Nuts cooked with butterscotch syrup add a nice crunch to this novel kalakand-based sweet that you can create in a jiffy! buy readymade kalakand if you are pressed for time.
Recipe #37324
Baked Butterscotch Halwa
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Vegetable Kolhapuri by Tarla Dalal
veg Kolhapuri recipe |
vegetable Kolhapuri restaurant style | with 30 amazing images.
veg Kolhapuri recipe is a
vegetable Kolhapuri restaurant style recipe which is from Kolhapur, Maharash ....
Recipe #38075
Vegetable Kolhapuri
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Stuffed Potato Dal Dhokli by Tarla Dalal
Dal Dhokli is an all-time favourite dish made in Maharashtra and Gujarat, in which strips of wheat flour dough are cooked in a tongue-tickling dal.
In this exciting variant of the popular dish, the wheat flour dough is flattened and stuffed with a spicy and succulent potato mixture and then adde ....
Recipe #41249
Stuffed Potato Dal Dhokli
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Nawabi Kesar Koftas by Tarla Dalal
The grandeur of this recipe is evident from the ingredients that go into the kofta. A range of dairy products, saffron and dry fruits give these Nawabi Kesar Koftas a melt-in-the-mouth texture and magnificent flavour.
The tangy gravy, flavoured with a rich paste of spices and nuts, adds to the l ....
Recipe #38459
Nawabi Kesar Koftas
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Brinjal and Cabbage Kofta Curry by Tarla Dalal
The gravy and the koftas are unique in this recipe. The kofta, for its part, uses a rare combination of vegetables like eggplant and cabbage; while the gravy uses an even more extraordinary combination of tamarind water and gram flour spiced with a dry masala. As a finishing touch the arrangement is ....
Recipe #38901
Brinjal and Cabbage Kofta Curry
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Singapore Fried Rice, Veg Singapore Fried Rice by Tarla Dalal
A sumptuous rice dish with a zesty flavour, the Singapore Fried Rice is made of perfectly cooked long-grained rice and a horde of veggies, pepped up with ginger, garlic, pepper and varied sauces.
A few raisins and broken cashewnuts add more textures and flavours to this exciting Veg Singapore ....
Recipe #40937
Singapore Fried Rice, Veg Singapore Fried Rice
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Moong Dal Payasam, Pasi Paruppu Payasam by Tarla Dalal
South Indian festival menus are just not complete without Moong Dal Payasam. Considered as one of the most auspicious offerings to God, it is made during most pujas, and is served as the first item on the plantain leaf during a traditional meal.
Moong ....
Recipe #40599
Moong Dal Payasam, Pasi Paruppu Payasam
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Soya
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