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Pineapple and Cottage Cheese Sandwiches ( Recipe for Toddlers)
Tarla Dalal
18 July, 2012
-4163.)
Table of Content
About Pineapple And Cottage Cheese Sandwiches ( Recipe For Toddlers)
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Ingredients
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Methods
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Nutrient values
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Tags
Soaking Time
0
Preparation Time
5 Mins
Cooking Time
0 Mins
Baking Time
0 Mins
Baking Temperature
0
Sprouting Time
0
Total Time
5 Mins
Makes
8 sandwiches
Ingredients
Main Ingredients
2 cups finely chopped pineapple
1/4 cup grated paneer (cottage cheese)
1 tbsp frsh cream (malai) fresh cream
powdered sugar to taste
4 brown bread slices
Method
- Use cheese for face, olives for eyes, carrot for mouth and grated carrots for hair.
- Add fresh fruits like banana, strawberry, chikoo etc. To cornflakes and serve.
- Combine the pineapple, paneer, cream and sugar and blend in a mixer to make the spread.
- Spread on two slices.
- Top with the remaining slices.
- Cut and discard the crusts and cut into different shapes using cookie cutters.
- Just cut out regular thepla dough into different shapes like ball, star, frock, moon and cook on a tava.
Pineapple and Cottage Cheese Sandwiches ( Recipe for Toddlers) recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 71 cal |
| Protein | 1.9 g |
| Carbohydrates | 11.4 g |
| Fiber | 1.3 g |
| Fat | 2 g |
| Cholesterol | 0 mg |
| Sodium | 17 mg |
Click here to view Calories for Pineapple and Cottage Cheese Sandwiches ( Recipe for Toddlers)
The Nutrient info is complete
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