Pine Apple (tined)icecream
by rajni ahuja
Added to 2 cookbooks
This recipe has been viewed 10852 times
With fresh pine apple ,stew pineapple ,make as mentioned for tinned pineapple
- Divide milk a.100mllt tomix ingredients b.650mllit to boil ,make 2\3 of it
- Mix corn flour ,cmc ,gms ,thourougly ,strain ,mix with boiling milk.
- Thicken till coats back of spoon. 4.remove from fire add sugar
- Allow to cool
- Keep in freezer to set
- After 5-6 hour when set ,beat it nicely ,tillfluffy
- Add fresh cream ,(add essence ,dry fruit ,fruit ,
- After 2 hours again churn & set 10. ,keep for setting
- After setting beat ,add syrup ,small pieces of pineapple ,essence ,cream lemon color set again
- Decorate with pine apple pieces .chery ,black grapes.
Other Related Recipes
This recipe was contributed by rajni ahuja on 03 Mar 2004
1.Iam senior citizen,aged72 yrs,
retired deputy librarian from IIT kharagpur ,
42 years of experie...Know more about this member,
Click Here
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe