Paneer Cucumber Slices Recipe
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Tarla Dalal
• Updated : Dec 06, 2024
पनीर क्यूकंबर स्लाइस - हिन्दी में पढ़ें (Paneer Cucumber Slices in Hindi)
Table of Content
A recipe that can be made in no time, considering there is no cooking involved! it’s an instant hit if served chilled. If you don’t want to use chilli paste, use a dash of tabasco sauce instead.
Tags
Soaking Time
0
Preparation Time
10 Mins
Cooking Time
0 Mins
Baking Time
0 Mins
Baking Temperature
0
Sprouting Time
0
Total Time
10 Mins
Makes
4 servings
Ingredients
Main Ingredients
- 4 cucumber
- 3/4 cup grated low fat paneer (cottage cheese)
- 1 tbsp grated processed cheese
- 1 tsp freshly chopped dill leaves
-
1 tsp green chilli paste
- 4 tsp curd (dahi)
- salt to taste
For The Garnish
- 4 sprigs dill leaves (shepu / suva bhaji)
Method
- Peel and cut each cucumber into 2 parts vertically.
- Scoop out the centres of each piece using a scooper. Keep aside.
- Combine the remaining ingredients together in a bowl, mix well and divide into 8 equal portions.
- Stuff each cucumber slice with a portion of the prepared mixture. Cut each piece into 3 equal portions. Garnish with a sprig of dill. Serve immediately.
Paneer Cucumber Slices recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 38 Calories |
| Protein | 2.2 g |
| Carbohydrates | 4.6 g |
| Fiber | 2.7 g |
| Fat | 1.0 g |
| Cholesterol | 0 mg |
| Sodium | 26 mg |
Click here to view Calories for Paneer Cucumber Slices
The Nutrient info is complete
