Orange Slush

by Tarla Dalal

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Orange is a please-all flavour, loved by almost everybody. Here is an exciting slush made in this popular flavour, perked up with a dash of spice powders that give it a chatpata touch.

Crushed ice is essential to get the characteristic mouth-feel of a slush. We suggest crushing the ice using an ice-crusher or gola maker as crushing it in a mixer or by hand might make it chunky or watery without getting a uniform texture.

To relish the refreshing flavour and exciting mouth-feel of the Orange Slush, serve it immediately after preparation.

You can also have a go at other fabulous sorbets like the Plum and Banana Sorbet or Strawberry Banana Apple Sorbet .

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Orange Slush recipe - How to make Orange Slush

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Preparation Time: 10 mins Cooking Time: 0 mins Total Time: 10 mins 4Makes 4 servings
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Ingredients

2 cups crushed ice
6 tbsp orange squash
chaat masala to sprinkle
cumin (jeera) seeds powder
salt to taste

Method

Pour 1 tbsp of orange squash in 4 individual glasses , put ½ cup of crushed ice. Again pour ½ tbsp of the orange squash on top the crushed ice.
Sprinkle chaat masala, cumin seeds powder and salt evenly over it, serve immediately.