Meenus Cookbook - Starters
by meenukochhar
79 recipes
Recipe# 3429
20 Apr 21
Recipe #3429
Quick Mango Chunda, Aam ka Chunda, Gujarati Raw Mango Sweet Pickle
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Recipe# 1656
07 Oct 19
Red Garlic Chutney ( Idlis and Dosas ) by Tarla Dalal
Although red in colour, the red garlic chutney is not fiery. The use of coconut moderates the spiciness of this chutney, making it suitable for all. The use of tamarind pulp is very important to balance the taste of coconut and garlic, and ensure that you add the suggested quantity.
Recipe #1656
Red Garlic Chutney ( Idlis and Dosas )
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Recipe# 3417
23 Jul 09
Recipe #3417
Sirkewala Pyaz, Oil Free Onion Pickle
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Recipe# 3514
13 Dec 16
Soya Dosa by Tarla Dalal
Tasty and satiating, the Soya Dosa is also quick and convenient to make without requiring any fermentation.
Perfect proportions of soya flour and urad batter are combined to make delicious, golden-brown dosas that taste simply awesome, especially if served with coconut chutney.
You can also ....
Recipe #3514
Soya Dosa
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Recipe# 1974
25 Apr 23
Recipe #1974
Soya Matar ki Sabzi, Soya Mutter Masala Curry
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Recipe# 4653
25 Apr 23
Soya Upma ( Healthy Breakfast) by Tarla Dalal
soya upma recipe |
gluten free recipe |
healthy breakfast recipe |
soya granules upma | with 16 amazing images.
soya upma is a healthy version of rava upma made w ....
Recipe #4653
Soya Upma ( Healthy Breakfast)
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Recipe# 313
06 Aug 22
Recipe #313
Spring Rolls, Chinese Veg Spring Roll Recipe
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Recipe# 6427
23 Mar 14
Stuffed Bhindi with Paneer ( Healthy Subzi) by Tarla Dalal
It is common to stuff bhindi with besan and masala powders. But, you can give the popular dish a twist by stuffing it with paneer instead. By using low-fat paneer, you can ensure guilt-free dining too! What makes the Stuffed Bhindi with Paneer all the more delightful is the thoughtful combination of ....
Recipe #6427
Stuffed Bhindi with Paneer ( Healthy Subzi)
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Recipe# 196
05 Jul 14
Tava Chana by Tarla Dalal
The very sight of sizzling chana being constantly turned around in the tavas of roadside chaat-wallahs is enough of trigger the gastronomic juices! would it not be wonderful to recreate that wonderful tava chana experience at your own garden cocktail party? cooked kabuli chana, prepared in a lip-sma ....
Recipe #196
Tava Chana
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Recipe# 4998
16 May 10
Tava Mushrooms by Tarla Dalal
The spiced up mushroom with its perfect bite size - an ever-popular choice.
Recipe #4998
Tava Mushrooms
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Recipe# 1570
01 Feb 21
Tom Yum Soup, Zero Oil Tom Yum Soup by Tarla Dalal
Tom Yum Soup is an all-time favourite Oriental recipe, which features an assortment of veggies and low-fat paneer in a clear vegetable stock.
Apart from the amalgam of flavours and textures that the veggies contribute to this soup, a dash of lemon juice helps to boost the taste and aroma fabul ....
Recipe #1570
Tom Yum Soup, Zero Oil Tom Yum Soup
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Recipe# 3256
07 Dec 24
Tomato and Basil Bruschetta Indian Style by Tarla Dalal
tomato basil bruschetta recipe |
Indian style tomato basil bruschetta |
bruschetta with tomato and basil | with step by step photos.
Italian bruschetta is a classic starter enjoyed by many. ....
Recipe #3256
Tomato and Basil Bruschetta Indian Style
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Recipe# 639
20 Aug 10
Tomato Sauce (microwave) by Tarla Dalal
No reviews
Tomato sauce has become a constant kitchen companion in most modern households. It comes in handy as an accompaniment for snacks, a dip for finger foods, a flavouring for gravies, and a topping for pizzas and pastas. Here is a quick and easy way to prepare tasty and pulpy tomato sauce within 10 minu ....
Recipe #639
Tomato Sauce (microwave)
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Recipe# 3580
26 Nov 12
Vegetable Biryani (1 Tsp Oil ) by Tarla Dalal
Biryani is known to be a rich and luxurious preparation of rice and vegetables. While it traditionally contains oodles of ghee and oil, you will realise upon trying this intelligent version that the same richness can be brought out through the intensity of the spices and quantity of vegetables, with ....
Recipe #3580
Vegetable Biryani (1 Tsp Oil )
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Soya
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