Added to 1 cookbook
This recipe has been viewed 13415 times
Try this delicious wadi made out of mango pulp.
Method- Take a heavy bottom deep pan and put sugar and mango pulp, mix well and cook for 15-20 minutes stirring continuously or till it becomes thick.
- Add food colou amd mix well.
- Take a plate and grease it with little oil and put the cooked mango sugar mixture into the plate and spread it with your hand.
- After 5 minutes cut them into pieces.
- Serve chilled.
Other Related Recipes
This recipe was contributed by Jyoti V B on 02 Jun 2013
Know more about this member,
Click Here
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe