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Amchur Tinda
3
Palak Rathod Behl
 on 06 Sep 10 10:22 AM


Good one! A good change from regular tinda subzi. But just wanted to know...can we add a little chaat masala more to pep up the flavour?
Reply
Spaghetti Alio Oilo
2
Palak Rathod Behl
 on 06 Sep 10 10:17 AM


Sorry to say, but Its not a great recipe according to me. There's nothing new and different about it.Also, what I feel is that the method is not very clear to be understood by people who are new to cooking and are not really trained.
Reply
Spicy Mutter Paneer
4
Foodie#466022
 on 04 Sep 10 06:15 PM


superbbbbbbbbbbb.......
Reply
Paushtic Parathas
4
Pempemp
 on 03 Sep 10 02:10 PM


Healthy and tasty
Reply
Hot and Sour Soup ( Chinese Recipe )
5
manishadpatel
 on 03 Sep 10 11:38 AM


I have tried and its a delicious soup.
Reply
One Dish Dal
5
Foodie#433256
 on 31 Aug 10 08:05 PM


I not only enjoyed making the dal, but enjoyed eating it too.Savs the trouble of cooking dal & vegs separately.Goes well with rice.
Reply
Vegetable Imperial
4
Foodie#489211
 on 31 Aug 10 03:30 PM


Reply
Quick Paneer Sabzi
4
Palak Rathod Behl
 on 31 Aug 10 09:23 AM


Good recipe. Simple and quick to make. I think that the kasoori methi added will give a different flavour to this subzi.
Reply
Whole Wheat Bread
5
Foodie #490250
 on 31 Aug 10 12:16 AM


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Cheese Enchiladas
4
PEARL SIMON
 on 30 Aug 10 05:06 PM


GUD RECIPE...CAN V PUT FILLINGS..BESIDES SALSA?
Reply
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