Crispy Potato Peanut Chaat

by Tarla Dalal

Crispy Peanut Potato Chaat, the flavours in this chaat are well-balanced with tangy chaat masala and gentle jeera powder. If you have cooked potatoes on hand, this is a snack you can prepare any time to feed your kids’ sudden hunger pangs.

add to my cookbook add to shopping list

5/5 stars 100% LIKED IT 3 REVIEWS ALL GOOD

क्रिस्पी पटॅटो पीनट चाट - हिन्दी में पढ़ें (Crispy Potato Peanut Chaat in Hindi)

Added to 445 cookbooks This recipe has been viewed 51412 times

Feel the crunchy peanuts dancing between chunky potatoes in every mouthful of this delicious Crispy Potato Peanut Chaat! The flavours in this chaat are well-balanced with tangy chaat masala and lemon juice. If you have cooked potatoes on hand, this is a snack you can prepare any time to feed your kids’ sudden hunger pangs in a healthy and tasty way. The best part is that it stays good for a while, so you can even pack it in the tiffin box to re-energize your kids just when they begin to tire in the middle of the day.

Add your private note

Crispy Potato Peanut Chaat recipe - How to make Crispy Potato Peanut Chaat

Tags

Preparation Time: 10 mins Cooking Time: 8 mins Total Time: 18 mins 4Makes 4 servings
Show me for servings

Ingredients

2 cups boiled and peeled potato cubes
1/4 cup roasted peanuts
3 tbsp oil
1 tsp chaat masala
1/2 tsp chilli powder
a pinch of turmeric powder (haldi)
1/2 tsp cumin seeds (jeera) powder
1/2 tsp sugar
1 tbsp lemon juice
salt to taste

Method

Heat the oil in a broad non-stick pan, add the potatoes and sauté on a medium flame for 4 to 5 minutes or till they are crisp and golden brown in colour.
Add the peanuts and sauté on a medium flame for another 1 to 2 minutes.
Add all the remaining ingredients, mix well and cook on a medium flame for 1 minute.
Cool slightly and pack in a tiffin box.