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Chana Dal Seekh Kebab Or How To Make Seekh Kebab Recipe


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Chana Dal Seekh Kebab Or How To Make Seekh Kebab Recipe

5/5 stars  100% LIKED IT    8 REVIEWS ALL GOOD

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Perfect Chana Dal Seekh Kebabs, made with the ideal proportions of chana dal, raw banana and chopped cabbage, excitingly flavoured with mint, green chillies and spice powders, can be served as a starter or as an accompaniment to tea. What makes this recipe different from other kebab recipes is that the chana dal is neither soaked not cooked, but roasted and powdered before adding to the dough. This imparts a rich aroma and a luxuriant texture to the kebabs, which is sure to attract everybody.

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Chana Dal Seekh Kebab Or How To Make Seekh Kebab Recipe

Preparation Time:    Cooking Time:    Total Time:     4Makes 4 kebabs
Show me for kebabs

Ingredients
1/2 cup chana dal (split bengal gram)
3 tbsp oil
1 1/2 cups steamed raw banana slices
1/4 cup finely chopped cabbage
1 tbsp finely chopped green chillies
1/4 cup finely chopped mint leaves (phudina)
salt to taste
1/2 tsp dried ginger (soonth) powder
1 1/2 tsp chaat masala
1/2 tsp garam masala
oil for greasing and cooking
chaat masala for sprinkling

For Serving
 green chutney
Method
    Method
  1. Heat 1 tbsp of oil in a broad non-stick pan, add the chana dal and sauté on a slow flame for 3 to 4 minutes.
  2. Cool slightly and grind the chana dal to a powder. Keep aside.
  3. Heat the remaining 2 tbsp of oil in the same pan, add the cabbage and sauté on a medium flame for 1 to 2 minutes.
  4. Add the bananas, green chillies and mint leaves, mix well and cook on a medium flame for 1 to 2 minutes, while stirring occasionally.
  5. Remove from the flame and blend in a mixer to a smooth paste without using any water. Keep aside.
  6. Combine the chana dal powder, raw banana paste, salt, dry ginger powder, chaat masala and garam masala and mix well.
  7. Divide the mixture into 4 equal portions and shape each portion into 75 mm. (3") oval kebabs.
  8. Heat a non-stick tava (griddle), grease it with oil and cook the kebabs on a medium flame using a little oil till they turn golden brown in colour from both the sides.
  9. Sprinkle some chaat masala evenly on the kebabs and serve immediately with green chutney.

Chana Dal Seekh Kebab Video, Seekh Kebab by Tarla Dalal


Nutrient values (Abbrv) per kebab
Energy262 cal
Protein6.3 g
Carbohydrates24.8 g
Fiber4.4 g
Fat15.3 g
Cholesterol0 mg
Sodium29.4 mg

RECIPE SOURCE : Jain Desi KhanaBuy this cookbook
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Reviews

Chana Dal Seekh Kebab Or How To Make Seekh Kebab Recipe
5
 on 25 Aug 21 08:52 AM


hi , loving the recipe however can we replace raw banana with anything else?
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Tarla Dalal    You can replace it with mashed potatoes.
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25 Aug 21 02:30 PM
Chana Dal Seekh Kebab Or How To Make Seekh Kebab Recipe
5
 on 07 Jul 19 10:47 AM


My son never take raw banana. but he is very much interested to have this banana kabab. Thanks an lot
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Tarla Dalal    So happy to hear your feedback and a great idea to give it to your son.
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08 Jul 19 10:09 AM
Chana Dal Seekh Kebab Or How To Make Seekh Kebab Recipe
5
 on 13 Feb 19 01:07 PM


So superb
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Tarla Dalal    Hi Hari, Thank you so much for your kind words. Do try more and more recipes from our website & share with us your feedback. Happy Cooking!
Reply
14 Feb 19 09:20 AM
Chana Dal Seekh Kebab Or How To Make Seekh Kebab Recipe
5
 on 29 Sep 18 03:22 PM


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Chana Dal Seekh Kebab Or How To Make Seekh Kebab Recipe
5
 on 22 Sep 18 06:55 AM


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Chana Dal Seekh Kebab Or How To Make Seekh Kebab Recipe
5
 on 15 May 18 08:50 AM


It’s a very nice recipe for people to try.
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Tarla Dalal    Hi Vijaya, Thank you so much for your feedback. Happy to know you liked the recipe. Do try more recipes and review them. Happy cooking!
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15 May 18 09:15 AM
Chana Dal Seekh Kebab Or How To Make Seekh Kebab Recipe
5
Raunak Bajaj
 on 10 Sep 15 01:03 PM


This recipe has now become my party saviour......it''s amazing.... i have tried making it with more mint leaves than mentioned and found interesting.
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Tarla Dalal    Thanks. Please continue to review recipes which you have made and loved from tarladalal.com It will help thousands of food lovers to try the recipe based on your review.
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10 Sep 15 02:49 PM
Chana Dal Seekh Kebabs
5
Foodie#430749
 on 26 Apr 11 09:36 AM


extremely delicious. can add a few more finely chopped vegetables like carrots french beans etc.
Reply